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Author: Peter Ginn
Publisher: Mitchell Beazley
ISBN: 1845337409
Category : History
Languages : en
Pages : 623
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Book Description
During World War Two Britain had to look to the land to provide the produce it had previously shipped in from abroad, meaning huge changes on both the agricultural and domestic scenes. Accompanying an 8-part BBC series and written by the three presenters who spend a year living on a reconstructed farm from the era, Wartime Farm sets these changes within a historical context and looks at the day-to-day life of that time. Exploring a fascinating chapter in Britain's recent history, we see how our predecessors lived and thrived in difficult conditions with extreme frugality and ingenuity. From growing your own vegetables and keeping chickens in the back yard, to having to 'make do and mend', many of the challenges faced by wartime Britons have resonance today. Fascinating historical detail and atmospheric story-telling make this a truly compelling read.
Author: Peter Ginn
Publisher: Mitchell Beazley
ISBN: 1845337409
Category : History
Languages : en
Pages : 623
Get Book Here
Book Description
During World War Two Britain had to look to the land to provide the produce it had previously shipped in from abroad, meaning huge changes on both the agricultural and domestic scenes. Accompanying an 8-part BBC series and written by the three presenters who spend a year living on a reconstructed farm from the era, Wartime Farm sets these changes within a historical context and looks at the day-to-day life of that time. Exploring a fascinating chapter in Britain's recent history, we see how our predecessors lived and thrived in difficult conditions with extreme frugality and ingenuity. From growing your own vegetables and keeping chickens in the back yard, to having to 'make do and mend', many of the challenges faced by wartime Britons have resonance today. Fascinating historical detail and atmospheric story-telling make this a truly compelling read.
Author: Wayne David Rasmussen
Publisher:
ISBN:
Category : Agricultural laborers
Languages : en
Pages : 312
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Book Description
Author: Stephanie A. Carpenter
Publisher:
ISBN: 9780875803142
Category : History
Languages : en
Pages : 214
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Book Description
Rosie the Riveter is an icon for women's industrial contribution to World War II, but history has largely overlooked the three million women who served on America's agricultural front. The Women's Land Army sent volunteers to farms, canneries, and dairies across the country, accounting for the majority of wartime agricultural labor. On the Farm Front tells for the first time the remarkable story of these women who worked to ensure both "Freedom from Want" at home and victory abroad. Formed in 1943 as part of the Emergency Farm Labor Program, the WLA placed its workers in areas where American farmers urgently needed assistance. Many farmers in even the most desperate areas, however, initially opposed women working their land. Rural administrators in the Midwest and the South yielded to necessity and employed several hundred thousand women as farm laborers by the end of the war, but those in the Great Plains and eastern Rocky Mountains remained hesitant, suffering serious agricultural and financial losses as a consequence. Carpenter reveals for the first time how the WLA revolutionized the national view of farming. By accepting all available women as agricultural workers, farmers abandoned traditional labor and stereotypical social practices. When the WLA officially disbanded in 1945, many of its women chose to remain in their agricultural jobs rather than return to a full-time home life or prewar employment. On the Farm Front illuminates the Women's Land Army's unique contribution to prosperity and victory, showing how this landmark organization changed the role of women in American society.
Author: United States. Congress. Senate. Special Committee Investigating the National Defense Program
Publisher:
ISBN:
Category : Industrial mobilization
Languages : en
Pages : 1872
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Book Description
Author: Paul K. Conkin
Publisher: University Press of Kentucky
ISBN: 081313868X
Category : History
Languages : en
Pages : 240
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Book Description
At a time when food is becoming increasingly scarce in many parts of the world and food prices are skyrocketing, no industry is more important than agriculture. Humans have been farming for thousands of years, and yet agriculture has undergone more fundamental changes in the past 80 years than in the previous several centuries. In 1900, 30 million American farmers tilled the soil or tended livestock; today there are fewer than 4.5 million farmers who feed a population four times larger than it was at the beginning of the century. Fifty years ago, the planet could not have sustained a population of 6.5 billion; now, commercial and industrial agriculture ensure that millions will not die from starvation. Farmers are able to feed an exponentially growing planet because the greatest industrial revolution in history has occurred in agriculture since 1929, with U.S. farmers leading the way. Productivity on American farms has increased tenfold, even as most small farmers and tenants have been forced to find other work. Today, only 300,000 farms produce approximately ninety percent of the total output, and overproduction, largely subsidized by government programs and policies, has become the hallmark of modern agriculture. A Revolution Down on the Farm: The Transformation of American Agriculture since 1929 charts the profound changes in farming that have occurred during author Paul K. Conkin's lifetime. His personal experiences growing up on a small Tennessee farm complement compelling statistical data as he explores America's vast agricultural transformation and considers its social, political, and economic consequences. He examines the history of American agriculture, showing how New Deal innovations evolved into convoluted commodity programs following World War II. Conkin assesses the skills, new technologies, and government policies that helped transform farming in America and suggests how new legislation might affect farming in decades to come. Although the increased production and mechanization of farming has been an economic success story for Americans, the costs are becoming increasingly apparent. Small farmers are put out of business when they cannot compete with giant, non-diversified corporate farms. Caged chickens and hogs in factory-like facilities or confined dairy cattle require massive amounts of chemicals and hormones ultimately ingested by consumers. Fertilizers, new organic chemicals, manure disposal, and genetically modified seeds have introduced environmental problems that are still being discovered. A Revolution Down on the Farm concludes with an evaluation of farming in the twenty-first century and a distinctive meditation on alternatives to our present large scale, mechanized, subsidized, and fossil fuel and chemically dependent system.
Author: Jonathan Coppess
Publisher: University of Nebraska Press
ISBN: 1496212541
Category : Political Science
Languages : en
Pages : 504
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Book Description
At the intersection of the growing national conversation about our food system and the long-running debate about our government’s role in society is the complex farm bill. American farm policy, built on a political coalition of related interests with competing and conflicting demands, has proven incredibly resilient despite development and growth. In The Fault Lines of Farm Policy Jonathan Coppess analyzes the legislative and political history of the farm bill, including the evolution of congressional politics for farm policy. Disputes among the South, the Great Plains, and the Midwest form the primordial fault line that has defined the debate throughout farm policy’s history. Because these regions formed the original farm coalition and have played the predominant roles throughout, this study concentrates on the three major commodities produced in these regions: cotton, wheat, and corn. Coppess examines policy development by the political and congressional interests representing these commodities, including basic drivers such as coalition building, external and internal pressures on the coalition and its fault lines, and the impact of commodity prices. This exploration of the political fault lines provides perspectives for future policy discussions and more effective policy outcomes.
Author: Arthur Herman
Publisher: Random House Trade Paperbacks
ISBN: 0812982045
Category : History
Languages : en
Pages : 434
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Book Description
NEW YORK TIMES BESTSELLER • SELECTED BY THE ECONOMIST AS ONE OF THE BEST BOOKS OF THE YEAR “A rambunctious book that is itself alive with the animal spirits of the marketplace.”—The Wall Street Journal Freedom’s Forge reveals how two extraordinary American businessmen—General Motors automobile magnate William “Big Bill” Knudsen and shipbuilder Henry J. Kaiser—helped corral, cajole, and inspire business leaders across the country to mobilize the “arsenal of democracy” that propelled the Allies to victory in World War II. Drafting top talent from companies like Chrysler, Republic Steel, Boeing, Lockheed, GE, and Frigidaire, Knudsen and Kaiser turned auto plants into aircraft factories and civilian assembly lines into fountains of munitions. In four short years they transformed America’s army from a hollow shell into a truly global force, laying the foundations for the country’s rise as an economic as well as military superpower. Freedom’s Forge vividly re-creates American industry’s finest hour, when the nation’s business elites put aside their pursuit of profits and set about saving the world. Praise for Freedom’s Forge “A rarely told industrial saga, rich with particulars of the growing pains and eventual triumphs of American industry . . . Arthur Herman has set out to right an injustice: the loss, down history’s memory hole, of the epic achievements of American business in helping the United States and its allies win World War II.”—The New York Times Book Review “Magnificent . . . It’s not often that a historian comes up with a fresh approach to an absolutely critical element of the Allied victory in World War II, but Pulitzer finalist Herman . . . has done just that.”—Kirkus Reviews (starred review) “A compulsively readable tribute to ‘the miracle of mass production.’ ”—Publishers Weekly “The production statistics cited by Mr. Herman . . . astound.”—The Economist “[A] fantastic book.”—Forbes “Freedom’s Forge is the story of how the ingenuity and energy of the American private sector was turned loose to equip the finest military force on the face of the earth. In an era of gathering threats and shrinking defense budgets, it is a timely lesson told by one of the great historians of our time.”—Donald Rumsfeld
Author: United States. Congress. House. Committee on Agriculture
Publisher:
ISBN:
Category : Agricultural laborers
Languages : en
Pages : 124
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Book Description
Author: United States. Congress. Senate. Committee on Agriculture and Forestry
Publisher:
ISBN:
Category : Agricultural price supports
Languages : en
Pages : 1182
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Book Description
Author: Erasmo Gamboa
Publisher: University of Washington Press
ISBN: 9780295978499
Category : Business & Economics
Languages : en
Pages : 220
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Book Description
A study of the bracero program during World War II. It describes the labor history of Mexican and Chicano workers in Oregon, Washington, and Idaho. It analyses the ways in which Braceros were active agents of their own lives. It also describes the living and working conditions in migrant farm camps.
