Farm-to-retail Price Spreads for Fluid Milk in Chicago PDF Download
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Author: Louis Ferdinand Herrmann
Publisher:
ISBN:
Category : Milk
Languages : en
Pages : 36
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Book Description
Author: Louis Ferdinand Herrmann
Publisher:
ISBN:
Category : Milk
Languages : en
Pages : 36
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Book Description
Author: Louis F. Herrmann
Publisher:
ISBN:
Category :
Languages : en
Pages : 31
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Book Description
Author: Louis Ferdinand Herrmann
Publisher:
ISBN:
Category : Milk
Languages : en
Pages : 0
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Book Description
Author: Louis Ferdinand Herrmann
Publisher: Forgotten Books
ISBN: 9780366375165
Category : Business & Economics
Languages : en
Pages : 40
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Book Description
Excerpt from Farm-to-Retail Price Spreads for Fluid Milk in Chicago An average price of cents per quart was paid for fresh whole milk by householders in Chicago during a 7-day period between May 23 and June 9, 1956 (table This average is based on interviews with 733 families. Of the families interviewed, 650 purchased whole milk, skim milk, buttermilk, or chocolate drink on occasions during the 7 days preceding the interview. They bought an average of quarts per purchase. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 22
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This report provides a brief description of the marketing of fresh (or fluid) milk, of the cost of performing the various marketing operations, and of variations in these costs and in the price spread between farmers and consumers.
Author: United States. Bureau of Agricultural Economics
Publisher:
ISBN:
Category : Milk
Languages : en
Pages : 872
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Author: United States. Congress. Senate. Committee on Agriculture and Forestry
Publisher:
ISBN:
Category : Coffee industry
Languages : en
Pages : 746
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Author: John MacIntyre Cassels
Publisher:
ISBN:
Category : Dairy products
Languages : en
Pages : 352
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Book Description
Author: United States. Congress. House. Committee on Appropriations
Publisher:
ISBN:
Category : Budget
Languages : en
Pages : 1080
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Author: United States. Congress. House. Committee on Appropriations
Publisher:
ISBN:
Category :
Languages : en
Pages : 1086
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Book Description