Farm Management - With Information on the Business, Marketing and Economics of Running a Farm PDF Download
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Author: Various
Publisher: Read Books Ltd
ISBN: 1473354277
Category : Technology & Engineering
Languages : en
Pages : 98
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Book Description
As an entrepreneur, the farmer combines labour and capital in the hope of profits, but always with the risk of losses. This book contains a comprehensive guide on making profits and avoiding losses in a farming enterprise, with information on the business, marketing, and economics required for the running of a successful farm. Written in clear, concise language and full of invaluable information for the prospective or existing farmer, this text constitutes a must-read for those interested, and is not to be missed by collectors of antiquarian literature of this ilk. The chapters of this book include: 'Farm Labour Income Defined', 'Size of Business as Affecting Receipts and Profits', 'Size of Business Related to Labour Income', 'Size of Business Related to Labour Income on Poultry Farms', 'Relation of Total Receipts Per Farm', 'Other Factors to Labour', 'Income on Fruit and Vegetable Farms', etcetera. We are proudly republishing this book now complete with a new introduction on farming.
Author: Various
Publisher: Read Books Ltd
ISBN: 1473354277
Category : Technology & Engineering
Languages : en
Pages : 98
Get Book Here
Book Description
As an entrepreneur, the farmer combines labour and capital in the hope of profits, but always with the risk of losses. This book contains a comprehensive guide on making profits and avoiding losses in a farming enterprise, with information on the business, marketing, and economics required for the running of a successful farm. Written in clear, concise language and full of invaluable information for the prospective or existing farmer, this text constitutes a must-read for those interested, and is not to be missed by collectors of antiquarian literature of this ilk. The chapters of this book include: 'Farm Labour Income Defined', 'Size of Business as Affecting Receipts and Profits', 'Size of Business Related to Labour Income', 'Size of Business Related to Labour Income on Poultry Farms', 'Relation of Total Receipts Per Farm', 'Other Factors to Labour', 'Income on Fruit and Vegetable Farms', etcetera. We are proudly republishing this book now complete with a new introduction on farming.
Author: Sarah Beth Aubrey
Publisher: Storey Publishing, LLC
ISBN: 1603429190
Category : Business & Economics
Languages : en
Pages : 177
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Book Description
Running your own small farm is demanding enough, but making it profitable presents a host of further challenges. In this business-savvy guide to farming on a small scale, Sarah Aubrey covers everything from financial plans and advertising budgets to web design and food service wholesalers. Learn how to isolate your target audience and craft artisanal products that will delight and amaze customers. With a solid business strategy in place, you can confidently turn your passion into a productive and profitable venture.
Author: Kent D. Olson
Publisher:
ISBN: 9781405194440
Category : BUSINESS & ECONOMICS
Languages : en
Pages : 542
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Book Description
"Farm managers will appreciate this book as they learn the principles of farm management; from the basics of management and economics; to the details of strategy and operations. It presents economic concepts, such as the discussion of markets, competitive forces, and macroeconomics, which is new to farm management texts. Material is included on strategy, marketing, budgeting, production and operations, quality, finance, investment, risk, contracts, staffing, business organisation, farm succession, and the future. Strategic management and quality management as well as new techniques and tools in production and operations management are also examined. This approach will help farm managers improve the efficiency, effectiveness, objectivity, and, ultimately, success of their decisions"--Provided by publisher.
Author: David Kahan
Publisher: Farm Management Extension Guid
ISBN: 9789251075456
Category : Business & Economics
Languages : en
Pages : 0
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Book Description
The purpose of this guide is to provide a better understanding of the concept and practice of entrepreneurship. This guide has been prepared for people who want to start a farm business for the first time and for farmers that want to make changes to their farming systems by introducing high value enterprises directed to the market. This guide can also help extension workers be better able to help farmers develop the skills and spirit of an entrepreneur. It is part of a series of booklets on farm business management designed to help extension workers support farmers.
Author: David Kahan
Publisher:
ISBN: 9789251075401
Category : TECHNOLOGY & ENGINEERING
Languages : en
Pages : 97
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Book Description
Author: Peter L Nuthall
Publisher: CABI
ISBN: 1789240735
Category : Technology & Engineering
Languages : en
Pages : 293
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Book Description
The underlying economic factors that effect primary production are frequently studied and written about - soil quality, animal health, climate, machinery. This book explores the psychology of successful farm business management and decision making.
Author: Freddie L. Barnard
Publisher: Routledge
ISBN: 1136343830
Category : Business & Economics
Languages : en
Pages : 481
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Book Description
Today’s food and agribusiness managers operate in a rapidly changing, highly volatile, international, high technology, consumer-focused world. This new edition of Agribusiness Management was written to help prepare students and managers for a successful career in this new world of food and fiber production and marketing. Agribusiness Management uses four specific approaches to help readers develop and enhance their capabilities as agribusiness managers. First, this edition of the book offers a contemporary focus that reflects the issues that agribusiness managers face both today and are likely to face tomorrow. Specifically, food sector firms and larger agribusiness firms receive more attention in this edition, reflecting their increasing importance as employers of food and agribusiness program graduates. Second, the book presents conceptual material in a pragmatic way with illustrations and examples that will help the reader understand how a specific concept works in practice. Third, the book has a decision-making emphasis, providing contemporary tools that readers will find useful when making decisions in the contemporary business environment. Finally, Agribusiness Management offers a pertinent set of discussion questions and case studies that will allow the reader to apply the material covered in real-world situations. The bottom-line on this fourth edition of Agribusiness Management: this book is contemporary, solid on the fundamentals, practical and applicable. It provides students and adult learners with an essential understanding of what it takes to be a successful agribusiness manager in today’s rapidly evolving, highly unpredictable marketplace.
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 112
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Book Description
Author:
Publisher: Minnesota Institute for Sustainable Agriculture
ISBN:
Category : Business & Economics
Languages : en
Pages : 284
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Book Description
"Brings the business planning process alive to help today's agriculture entrepreneurs transform farm-grown inspiration into profitable enterprises. Sample worksheets illustrate how real farm families set goals, research processing alternatives, determine potential markets, and evaluate financing options. Blank worksheets offer readers the opportunity to develop their own detailed, lender-ready business plan and map out strategies" --back cover.
Author: David Kahan
Publisher: Food & Agriculture Organization of the UN (FAO)
ISBN: 9789251075470
Category : Agricultural extension work
Languages : en
Pages : 0
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Book Description
A lot is being said these days about farmers becoming ‘entrepreneurs’. But what is entrepreneurship? What does it take to be entrepreneurial? How can an entrepreneurial behaviour be created and sustained? How can entrepreneurial skills be developed? How do entrepreneurial farmers respond to the changing farming environment? What strategies do they use? What actions do they take? And how can extension workers help farmers develop entrepreneurial capacity?
