Author: Eric Lee-Mäder
Publisher: Storey Publishing
ISBN: 1612122833
Category : Technology & Engineering
Languages : en
Pages : 273
Book Description
Filled with full-color photographs and step-by-step instructions, the authors show readers how to create a farm or garden habitat that will attract beneficial insects and thereby reduce crop damage from pests without the use of pesticides.
Farming with Native Beneficial Insects
Pests of the Garden and Small Farm
Author: Mary Louise Flint
Publisher: Univ of California Press
ISBN: 0520218108
Category : Agricultural pests
Languages : en
Pages : 292
Book Description
Authoritative text enables readers to identify pests quickly and to prevent, correct, or live with most common pest problems. 250 color photos, 100 drawings.
Publisher: Univ of California Press
ISBN: 0520218108
Category : Agricultural pests
Languages : en
Pages : 292
Book Description
Authoritative text enables readers to identify pests quickly and to prevent, correct, or live with most common pest problems. 250 color photos, 100 drawings.
Manage Insects on Your Farm
Author: Miguel A. Altieri
Publisher:
ISBN: 9781888626100
Category : Agricultural ecology
Languages : en
Pages : 119
Book Description
While every farming system is unique, the principles of ecological pest management apply universally. Manage Insects on Your Farm highlights ecological strategies that improve your farms natural defenses and encourage beneficial insects to attack your worst pests. Learn about the principles of ecologically based pest management and the strategies of farmers around the world to address insect problems. Minimize insect damage with wise soil management and identify beneficial insects to put these good bugs to work for you.Examples of successful pest management strategies sprinkled throughout the book will stimulate your imagination to address insect problems and develop a more complex, more diverse ecosystem on your farm.
Publisher:
ISBN: 9781888626100
Category : Agricultural ecology
Languages : en
Pages : 119
Book Description
While every farming system is unique, the principles of ecological pest management apply universally. Manage Insects on Your Farm highlights ecological strategies that improve your farms natural defenses and encourage beneficial insects to attack your worst pests. Learn about the principles of ecologically based pest management and the strategies of farmers around the world to address insect problems. Minimize insect damage with wise soil management and identify beneficial insects to put these good bugs to work for you.Examples of successful pest management strategies sprinkled throughout the book will stimulate your imagination to address insect problems and develop a more complex, more diverse ecosystem on your farm.
Insect and Hydroponic Farming in Africa
Author: Dorte Verner
Publisher: World Bank Publications
ISBN: 1464817677
Category : Technology & Engineering
Languages : en
Pages : 235
Book Description
Interestingly, some relief from today's woes may come from ancient human practices. While current agri-food production models rely on abundant supplies of water, energy, and arable land and generate significant greenhouse gas emissions in addition to forest and biodiversity loss, past practices point toward more affordable and sustainable paths. Different forms of insect farming and soilless crop farming, or hydroponics, have existed for centuries. In this report the authors make a persuasive case that frontier agriculture, particularly insect and hydroponic farming, can complement conventional agriculture. Both technologies reuse society's agricultural and organic industrial waste to produce nutritious food and animal feed without continuing to deplete the planet's land and water resources, thereby converting the world's wasteful linear food economy into a sustainable, circular food economy. As the report shows, insect and hydroponic farming can create jobs, diversify livelihoods, improve nutrition, and provide many other benefits in African and fragile, conflict-affected countries. Together with other investments in climate-smart agriculture, such as trees on farms, alternate wetting and drying rice systems, conservation agriculture, and sustainable livestock, these technologies are part of a promising menu of solutions that can help countries move their land, food, water, and agriculture systems toward greater sustainability and reduced emissions. This is a key consideration as the World Bank renews its commitment to support countries' climate action plans. This book is the Bank's first attempt to look at insect and hydroponic farming as possible solutions to the world's climate and food and nutrition security crisis and may represent a new chapter in the Bank's evolving efforts to help feed and sustain the planet.
Publisher: World Bank Publications
ISBN: 1464817677
Category : Technology & Engineering
Languages : en
Pages : 235
Book Description
Interestingly, some relief from today's woes may come from ancient human practices. While current agri-food production models rely on abundant supplies of water, energy, and arable land and generate significant greenhouse gas emissions in addition to forest and biodiversity loss, past practices point toward more affordable and sustainable paths. Different forms of insect farming and soilless crop farming, or hydroponics, have existed for centuries. In this report the authors make a persuasive case that frontier agriculture, particularly insect and hydroponic farming, can complement conventional agriculture. Both technologies reuse society's agricultural and organic industrial waste to produce nutritious food and animal feed without continuing to deplete the planet's land and water resources, thereby converting the world's wasteful linear food economy into a sustainable, circular food economy. As the report shows, insect and hydroponic farming can create jobs, diversify livelihoods, improve nutrition, and provide many other benefits in African and fragile, conflict-affected countries. Together with other investments in climate-smart agriculture, such as trees on farms, alternate wetting and drying rice systems, conservation agriculture, and sustainable livestock, these technologies are part of a promising menu of solutions that can help countries move their land, food, water, and agriculture systems toward greater sustainability and reduced emissions. This is a key consideration as the World Bank renews its commitment to support countries' climate action plans. This book is the Bank's first attempt to look at insect and hydroponic farming as possible solutions to the world's climate and food and nutrition security crisis and may represent a new chapter in the Bank's evolving efforts to help feed and sustain the planet.
Ecologically Based Pest Management
Author: National Research Council
Publisher: National Academies Press
ISBN: 030917578X
Category : Technology & Engineering
Languages : en
Pages : 160
Book Description
Widespread use of broad-spectrum chemical pesticides has revolutionized pest management. But there is growing concern about environmental contamination and human health risksâ€"and continuing frustration over the ability of pests to develop resistance to pesticides. In Ecologically Based Pest Management, an expert committee advocates the sweeping adoption of ecologically based pest management (EBPM) that promotes both agricultural productivity and a balanced ecosystem. This volume offers a vision and strategies for creating a solid, comprehensive knowledge base to support a pest management system that incorporates ecosystem processes supplemented by a continuum of inputsâ€"biological organisms, products, cultivars, and cultural controls. The result will be safe, profitable, and durable pest management strategies. The book evaluates the feasibility of EBPM and examines how best to move beyond optimal examples into the mainstream of agriculture. The committee stresses the need for information, identifies research priorities in the biological as well as socioeconomic realm, and suggests institutional structures for a multidisciplinary research effort. Ecologically Based Pest Management addresses risk assessment, risk management, and public oversight of EBPM. The volume also overviews the history of pest managementâ€"from the use of sulfur compounds in 1000 B.C. to the emergence of transgenic technology. Ecologically Based Pest Management will be vitally important to the agrichemical industry; policymakers, regulators, and scientists in agriculture and forestry; biologists, researchers, and environmental advocates; and interested growers.
Publisher: National Academies Press
ISBN: 030917578X
Category : Technology & Engineering
Languages : en
Pages : 160
Book Description
Widespread use of broad-spectrum chemical pesticides has revolutionized pest management. But there is growing concern about environmental contamination and human health risksâ€"and continuing frustration over the ability of pests to develop resistance to pesticides. In Ecologically Based Pest Management, an expert committee advocates the sweeping adoption of ecologically based pest management (EBPM) that promotes both agricultural productivity and a balanced ecosystem. This volume offers a vision and strategies for creating a solid, comprehensive knowledge base to support a pest management system that incorporates ecosystem processes supplemented by a continuum of inputsâ€"biological organisms, products, cultivars, and cultural controls. The result will be safe, profitable, and durable pest management strategies. The book evaluates the feasibility of EBPM and examines how best to move beyond optimal examples into the mainstream of agriculture. The committee stresses the need for information, identifies research priorities in the biological as well as socioeconomic realm, and suggests institutional structures for a multidisciplinary research effort. Ecologically Based Pest Management addresses risk assessment, risk management, and public oversight of EBPM. The volume also overviews the history of pest managementâ€"from the use of sulfur compounds in 1000 B.C. to the emergence of transgenic technology. Ecologically Based Pest Management will be vitally important to the agrichemical industry; policymakers, regulators, and scientists in agriculture and forestry; biologists, researchers, and environmental advocates; and interested growers.
Farm Insects
Author: John Curtis
Publisher:
ISBN:
Category : Agricultural pests
Languages : en
Pages : 578
Book Description
Publisher:
ISBN:
Category : Agricultural pests
Languages : en
Pages : 578
Book Description
Insect Pests of Farm, Garden, and Orchard
Author: Ralph Howard Davidson
Publisher: John Wiley & Sons
ISBN:
Category : Science
Languages : en
Pages : 616
Book Description
Importance of insects to humans; Structure physiology and metamorphosis; Classification; Natural control; Applied control: mechanical cultural, biological, legislative; Applied control: chemical; Pesticide toxicity, formulations, compatibility; Applicators, and safety; Environmental management; Pests of various crops and turf; Pests of grasses and cereal grains; Pests of cotton; Pests of leguminous crops; Pests of solanaceous crops; Pests of cucurbit and cruciferous crops; Pests of other vegetable crops; Pests of glasshouse and garden plants; Pests of trees and ornamental plants; Pests of pome fruits; Pests of stone fruits; Pests of grapes; Pests of small fruits; Pests of citrus; Pests of stored produts and household goods; Pests of domestic anomals and humans.
Publisher: John Wiley & Sons
ISBN:
Category : Science
Languages : en
Pages : 616
Book Description
Importance of insects to humans; Structure physiology and metamorphosis; Classification; Natural control; Applied control: mechanical cultural, biological, legislative; Applied control: chemical; Pesticide toxicity, formulations, compatibility; Applicators, and safety; Environmental management; Pests of various crops and turf; Pests of grasses and cereal grains; Pests of cotton; Pests of leguminous crops; Pests of solanaceous crops; Pests of cucurbit and cruciferous crops; Pests of other vegetable crops; Pests of glasshouse and garden plants; Pests of trees and ornamental plants; Pests of pome fruits; Pests of stone fruits; Pests of grapes; Pests of small fruits; Pests of citrus; Pests of stored produts and household goods; Pests of domestic anomals and humans.
The Insect Farm
Author: Stuart Prebble
Publisher: Mulholland Books
ISBN: 0316337374
Category : Fiction
Languages : en
Pages : 317
Book Description
An eerie debut suspense novel that explores how little one man may know his own brother -- and his own mind. The Maguire brothers each have their own driving, single-minded obsession. For Jonathan, it is his magnificent, talented, and desirable wife, Harriet. For Roger, it is the elaborate universe he has constructed in a shed in their parents' garden, populated by millions of tiny insects. While Jonathan's pursuit of Harriet leads him to feelings of jealousy and anguish, Roger's immersion in the world he has created reveals a capability and talent which are absent from his everyday life. Roger is known to all as a loving, protective, yet simple man, but the ever-growing complexity of the insect farm suggests that he is capable of far more than anyone believes. Following a series of strange and disturbing incidents, Jonathan begins to question every story he has ever been told about his brother -- and if he has so completely misjudged Roger's mind, what else might he have overlooked about his family, and himself? The Insect Farm is a dramatic psychological thriller about the secrets we keep from those we love most, and the extent to which the people closest to us are also the most unknowable. In his astounding debut, Stuart Prebble guides us through haunting twists and jolting discoveries as a startling picture emerges: One of the Maguire brothers is a killer, and the other has no idea.
Publisher: Mulholland Books
ISBN: 0316337374
Category : Fiction
Languages : en
Pages : 317
Book Description
An eerie debut suspense novel that explores how little one man may know his own brother -- and his own mind. The Maguire brothers each have their own driving, single-minded obsession. For Jonathan, it is his magnificent, talented, and desirable wife, Harriet. For Roger, it is the elaborate universe he has constructed in a shed in their parents' garden, populated by millions of tiny insects. While Jonathan's pursuit of Harriet leads him to feelings of jealousy and anguish, Roger's immersion in the world he has created reveals a capability and talent which are absent from his everyday life. Roger is known to all as a loving, protective, yet simple man, but the ever-growing complexity of the insect farm suggests that he is capable of far more than anyone believes. Following a series of strange and disturbing incidents, Jonathan begins to question every story he has ever been told about his brother -- and if he has so completely misjudged Roger's mind, what else might he have overlooked about his family, and himself? The Insect Farm is a dramatic psychological thriller about the secrets we keep from those we love most, and the extent to which the people closest to us are also the most unknowable. In his astounding debut, Stuart Prebble guides us through haunting twists and jolting discoveries as a startling picture emerges: One of the Maguire brothers is a killer, and the other has no idea.
Insects as Sustainable Food Ingredients
Author: Aaron T. Dossey
Publisher: Academic Press
ISBN: 0128028920
Category : Technology & Engineering
Languages : en
Pages : 404
Book Description
Insects as Sustainable Food Ingredients: Production, Processing and Food Applications describes how insects can be mass produced and incorporated into our food supply at an industrial and cost-effective scale, providing valuable guidance on how to build the insect-based agriculture and the food and biomaterial industry. Editor Aaron Dossey, a pioneer in the processing of insects for human consumption, brings together a team of international experts who effectively summarize the current state-of-the-art, providing helpful recommendations on which readers can build companies, products, and research programs. Researchers, entrepreneurs, farmers, policymakers, and anyone interested in insect mass production and the industrial use of insects will benefit from the content in this comprehensive reference. The book contains all the information a basic practitioner in the field needs, making this a useful resource for those writing a grant, a research or review article, a press article, or news clip, or for those deciding how to enter the world of insect based food ingredients. - Details the current state and future direction of insects as a sustainable source of protein, food, feed, medicine, and other useful biomaterials - Provides valuable guidance that is useful to anyone interested in utilizing insects as food ingredients - Presents insects as an alternative protein/nutrient source that is ideal for food companies, nutritionists, entomologists, food entrepreneurs, and athletes, etc. - Summarizes the current state-of-the-art, providing helpful recommendations on building companies, products, and research programs - Ideal reference for researchers, entrepreneurs, farmers, policymakers, and anyone interested in insect mass production and the industrial use of insects - Outlines the challenges and opportunities within this emerging industry
Publisher: Academic Press
ISBN: 0128028920
Category : Technology & Engineering
Languages : en
Pages : 404
Book Description
Insects as Sustainable Food Ingredients: Production, Processing and Food Applications describes how insects can be mass produced and incorporated into our food supply at an industrial and cost-effective scale, providing valuable guidance on how to build the insect-based agriculture and the food and biomaterial industry. Editor Aaron Dossey, a pioneer in the processing of insects for human consumption, brings together a team of international experts who effectively summarize the current state-of-the-art, providing helpful recommendations on which readers can build companies, products, and research programs. Researchers, entrepreneurs, farmers, policymakers, and anyone interested in insect mass production and the industrial use of insects will benefit from the content in this comprehensive reference. The book contains all the information a basic practitioner in the field needs, making this a useful resource for those writing a grant, a research or review article, a press article, or news clip, or for those deciding how to enter the world of insect based food ingredients. - Details the current state and future direction of insects as a sustainable source of protein, food, feed, medicine, and other useful biomaterials - Provides valuable guidance that is useful to anyone interested in utilizing insects as food ingredients - Presents insects as an alternative protein/nutrient source that is ideal for food companies, nutritionists, entomologists, food entrepreneurs, and athletes, etc. - Summarizes the current state-of-the-art, providing helpful recommendations on building companies, products, and research programs - Ideal reference for researchers, entrepreneurs, farmers, policymakers, and anyone interested in insect mass production and the industrial use of insects - Outlines the challenges and opportunities within this emerging industry
The Lean Farm Guide to Growing Vegetables
Author: Ben Hartman
Publisher: Chelsea Green Publishing
ISBN: 1603586997
Category : Gardening
Languages : en
Pages : 274
Book Description
At Clay Bottom Farm, author Ben Hartman and staff practice kaizen, or continuous improvement, cutting out more waste--of time, labor, space, money, and more--every year and aligning their organic production more tightly with customer demand. Applied alongside other lean principles originally developed by the Japanese auto industry, the end result has been increased profits and less work. In this field-guide companion to his award-winning first book, The Lean Farm, Hartman shows market vegetable growers in even more detail how Clay Bottom Farm implements lean thinking in every area of their work, including using kanbans, or replacement signals, to maximize land use; germination chambers to reduce defect waste; and right-sized machinery to save money and labor and increase efficiency. From finding land and assessing infrastructure needs to selling perfect produce at the farmers market, The Lean Farm Guide to Growing Vegetables digs deeper into specific, tested methods for waste-free farming that not only help farmers become more successful but make the work more enjoyable. These methods include: Using Japanese paper pot transplanters Building your own germinating chambers Leaning up your greenhouse Making and applying simple composts Using lean techniques for pest and weed control Creating Heijunka, or load-leveling calendars for efficient planning Farming is not static, and improvement requires constant change. The Lean Farm Guide to Growing Vegetables offers strategies for farmers to stay flexible and profitable even in the face of changing weather and markets. Much more than a simple exercise in cost-cutting, lean farming is about growing better, not cheaper, food--the food your customers want.
Publisher: Chelsea Green Publishing
ISBN: 1603586997
Category : Gardening
Languages : en
Pages : 274
Book Description
At Clay Bottom Farm, author Ben Hartman and staff practice kaizen, or continuous improvement, cutting out more waste--of time, labor, space, money, and more--every year and aligning their organic production more tightly with customer demand. Applied alongside other lean principles originally developed by the Japanese auto industry, the end result has been increased profits and less work. In this field-guide companion to his award-winning first book, The Lean Farm, Hartman shows market vegetable growers in even more detail how Clay Bottom Farm implements lean thinking in every area of their work, including using kanbans, or replacement signals, to maximize land use; germination chambers to reduce defect waste; and right-sized machinery to save money and labor and increase efficiency. From finding land and assessing infrastructure needs to selling perfect produce at the farmers market, The Lean Farm Guide to Growing Vegetables digs deeper into specific, tested methods for waste-free farming that not only help farmers become more successful but make the work more enjoyable. These methods include: Using Japanese paper pot transplanters Building your own germinating chambers Leaning up your greenhouse Making and applying simple composts Using lean techniques for pest and weed control Creating Heijunka, or load-leveling calendars for efficient planning Farming is not static, and improvement requires constant change. The Lean Farm Guide to Growing Vegetables offers strategies for farmers to stay flexible and profitable even in the face of changing weather and markets. Much more than a simple exercise in cost-cutting, lean farming is about growing better, not cheaper, food--the food your customers want.