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Author:
Publisher:
ISBN:
Category : Agricultural engineering
Languages : en
Pages : 262
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Book Description
Author: Amaresh Sarkar
Publisher:
ISBN:
Category :
Languages : en
Pages : 122
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Book Description
This is a guide book for B. Tech. / Diploma (Agricultural Engineering / Farm Machinery Engineering), B.Sc. (Agriculture / Horticulture)
Author: Myer Kutz
Publisher: Academic Press
ISBN: 0128148047
Category : Technology & Engineering
Languages : en
Pages : 805
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Book Description
Handbook of Agricultural and Farm Machinery, Third Edition, is the essential reference for understanding the food industry, from farm machinery, to dairy processing, food storage facilities and the machinery that processes and packages foods. Effective and efficient food delivery systems are built around processes that maximize efforts while minimizing cost and time. This comprehensive reference is for engineers who design and build machinery and processing equipment, shipping containers, and packaging and storage equipment. It includes coverage of microwave vacuum applications in grain processing, cacao processing, fruit and vegetable processing, ohmic heating of meat, facility design, closures for glass containers, double seaming, and more. The book's chapters include an excellent overview of food engineering, but also regulation and safety information, machinery design for the various stages of food production, from tillage, to processing and packaging. Each chapter includes the state-of-the art in technology for each subject and numerous illustrations, tables and references to guide the reader through key concepts. - Describes the latest breakthroughs in food production machinery - Features new chapters on engineering properties of food materials, UAS applications, and microwave processing of foods - Provides efficient access to fundamental information and presents real-world applications - Includes design of machinery and facilities as well as theoretical bases for determining and predicting behavior of foods as they are handled and processed
Author:
Publisher:
ISBN:
Category : Agricultural engineering
Languages : en
Pages : 262
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Book Description
Author: Er. Basavaraj
Publisher: NIPA GENX ELECTRONIC RESOURCES & SOLUTIONS P. LTD.
ISBN: 9387973646
Category : Technology & Engineering
Languages : en
Pages : 4
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Book Description
This book has been written to meet the requirement of students getting knowledge in Agricultural Engineering and Farm Machinery and Power Engineering. This book is prepared by keeping the ARS-NET syllabus of Farm Power and Machinery discipline in mind and it contains excellent collection of important points on farm machinery, farm power, ergonomics, theory of machines, energy in agriculture, instrumentation and workshop technology to meet requirements of students. The book serve as a useful resource to the agricultural engineering and farm machinery and power engineering students appearing for various competitive exams such as ICAR JRF/SRF, NET,ARS and GATE etc. The book contains a section on key notes related to important terms on farm machinery and power engineering. It is useful for better understanding of this subject.
Author: Marc Lappe
Publisher: Island Press
ISBN: 1610910672
Category : Business & Economics
Languages : en
Pages : 223
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Book Description
Engineering the Farm offers a wide-ranging examination of the social and ethical issues surrounding the production and consumption of genetically modified organisms (GMOs), with leading thinkers and activists taking a broad theoretical approach to the subject. Topics covered include: the historical roots of the anti-biotechnology movement ethical issues involved in introducing genetically altered crops questions of patenting and labeling the "precautionary principle" and its role in the regulation of GMOs effects of genetic modification on the world's food supply ecological concerns and impacts on traditional varieties of domesticated crops potential health effects of GMOs Contributors argue that the scope, scale, and size of the present venture in crop modification is so vast and intensive that a thoroughgoing review of agricultural biotechnology must consider its global, moral, cultural, and ecological impacts as well as its effects on individual consumers. Throughout, they argue that more research is needed on genetically modified food and that consumers are entitled to specific information about how food products have been developed. Despite its increasing role in worldwide food production, little has been written about the broader social and ethical implications of GMOs. Engineering the Farm offers a unique approach to the subject for academics, activists, and policymakers involved with questions of environmental policy, ethics, agriculture, environmental health, and related fields.
Author: Natural Resource, Agriculture, and Engineering Service. Cooperative Extension
Publisher: Natural Resources
ISBN: 9780935817393
Category : Technology & Engineering
Languages : en
Pages : 118
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Book Description
Author:
Publisher:
ISBN:
Category : Agricultural engineering
Languages : en
Pages : 616
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Book Description
Author: Carl W. Hall
Publisher: Cornell University Press
ISBN: 9780801428128
Category : Literary Collections
Languages : en
Pages : 436
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Book Description
The second of a seven-volume series, The Literature of the Agricultural Sciences, this book analyzes the trends in published literature of agricultural engineering during the past century with emphasis on the last forty years. It uses citation analysis and other bibliometric techniques to identify the most important journals, report series, and monographs for the developed countries as well as those in the Third World.
Author:
Publisher:
ISBN:
Category : Agricultural engineering
Languages : en
Pages : 532
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Book Description
Author: Megh R. Goyal
Publisher: CRC Press
ISBN: 1315342146
Category : Science
Languages : en
Pages : 367
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Book Description
This book covers an array of issues on emerging agricultural engineering and technology, featuring new research and studies. The volume is broken into three parts: emerging technologies, energy management in agriculture, and management of natural resources, in which particular attention is paid to water management, a necessary consideration for successful crop production, especially in water-scarce regions. Topics include: alleviating drainage congestion solar energy for agriculture anaerobic digestion by inoculation with compost self-propelled inter-cultivators agrobiodiversity watershed development and management This volume offers academia, engineers, technologists, students, and others from different disciplines information to gain knowledge on the breadth and depth of this multifaceted field of agricultural engineering. There is an urgent need to explore and investigate the current shortcomings and challenges of the current innovations and challenges.
