FAO Principles of Surplus Disposal and Consultative Obligations of Member Nations PDF Download
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Author: Food and Agriculture Organization of the United Nations
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 90
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Book Description
Author: Food and Agriculture Organization of the United Nations
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 90
Get Book Here
Book Description
Author: FAO.
Publisher:
ISBN:
Category :
Languages : en
Pages : 47
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Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 47
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Book Description
Author: Food and Agriculture Organization of the United Nations
Publisher:
ISBN:
Category :
Languages : en
Pages : 75
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Book Description
Author: FAO
Publisher:
ISBN:
Category :
Languages : en
Pages : 0
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Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 42
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Book Description
Author: Food and Agriculture Organization
Publisher: Food & Agriculture Org.
ISBN: 9789251056004
Category : Business & Economics
Languages : en
Pages : 184
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Book Description
International food aid has rightly been credited with saving millions of lives and is often the only thing that stands between vulnerable people and death. However, it was a serious obstacle in the Doha Round of multilateral trade negotiations and has been sharply criticised as a donor-driven response that creates dependency on the part of recipients and undermines local agricultural producers and traders upon whom sustainable food security depends. This issue of the 'State of Food and Agriculture' report examines the issues and controversies surrounding international food aid, particularly in crisis situations. It considers the ways in which food aid can support sustainable improvements in food security, in order to preserve its essential humanitarian role whilst minimising the possibility of harmful secondary impacts.
Author: Food and Agriculture Organization of the United Nations. Consultative Subcommittee on Surplus Disposal
Publisher:
ISBN:
Category : Surplus agricultural commodities
Languages : en
Pages : 10
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Book Description
Author: Food and Agriculture Organization of the United Nations
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 72
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Book Description
Author: American Society of International Law
Publisher: Cambridge University Press
ISBN: 9780521465229
Category : International law
Languages : en
Pages : 2082
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Book Description
The purpose of these volumes is to examine, explain and appraise contributions made by the United Nations system to international law and the law-creating process. The work assesses the effect UN institutions have had on the law-making process, and the extent to which that law has been accepted by and evidenced in contemporary state practice. It is divided into three main parts. The first examines the practical as well as conceptual aspects of the UN system as a source of law. The second part deals with different fields of activity which have become the subjects of legal rules and processes. Areas covered include human rights, use of force and economic relations. In addition, topics that have not previously been examined in such a comprehensive manner, such as shipping, aviation, and private international law, are also discussed. The third part covers the internal law of the UN system - international civil services and financial contributions.
