Author: Dennis Eichhorn
Publisher:
ISBN: 9780867198171
Category : Comics & Graphic Novels
Languages : en
Pages : 0
Book Description
Awardwinning author Dennis Eichhorn is back with a new collection of autobiographical comix. For "Extra Good Stuff" Eichhorn has enlisted the best comic artists of our time to illustrate stories that are improbable, hilarious, and shockingly honest. In this collection: In the Beginning by Ivan Brunetti It's Good to be the King by Tom Van Deusen Big Ben by Michael Arnold Spud Scout Soliloquy by Gerald Jablonski Up Against It by Aaron Lange The Mormon Factor by Dame Darcy What Next? by R.L. Crabb Grunge Father by Pat Moriarity and David Collier Boarding Party by Colin Upton Taxi Driver by Max Clotfelter Rest Stop by J.R. Williams Gold Dust Twins by Noah Van Sciver Phone Sex by David Lasky The Geratric Comic by David Collier Pinch Me! by Michael Arnold The Biggest Unit by Sean Hurley The Cartoonist Who Loved Me by Ashleigh Talbot The Roadside by Stan W. Shaw
Extra Good Stuff
Author: Dennis Eichhorn
Publisher:
ISBN: 9780867198171
Category : Comics & Graphic Novels
Languages : en
Pages : 0
Book Description
Awardwinning author Dennis Eichhorn is back with a new collection of autobiographical comix. For "Extra Good Stuff" Eichhorn has enlisted the best comic artists of our time to illustrate stories that are improbable, hilarious, and shockingly honest. In this collection: In the Beginning by Ivan Brunetti It's Good to be the King by Tom Van Deusen Big Ben by Michael Arnold Spud Scout Soliloquy by Gerald Jablonski Up Against It by Aaron Lange The Mormon Factor by Dame Darcy What Next? by R.L. Crabb Grunge Father by Pat Moriarity and David Collier Boarding Party by Colin Upton Taxi Driver by Max Clotfelter Rest Stop by J.R. Williams Gold Dust Twins by Noah Van Sciver Phone Sex by David Lasky The Geratric Comic by David Collier Pinch Me! by Michael Arnold The Biggest Unit by Sean Hurley The Cartoonist Who Loved Me by Ashleigh Talbot The Roadside by Stan W. Shaw
Publisher:
ISBN: 9780867198171
Category : Comics & Graphic Novels
Languages : en
Pages : 0
Book Description
Awardwinning author Dennis Eichhorn is back with a new collection of autobiographical comix. For "Extra Good Stuff" Eichhorn has enlisted the best comic artists of our time to illustrate stories that are improbable, hilarious, and shockingly honest. In this collection: In the Beginning by Ivan Brunetti It's Good to be the King by Tom Van Deusen Big Ben by Michael Arnold Spud Scout Soliloquy by Gerald Jablonski Up Against It by Aaron Lange The Mormon Factor by Dame Darcy What Next? by R.L. Crabb Grunge Father by Pat Moriarity and David Collier Boarding Party by Colin Upton Taxi Driver by Max Clotfelter Rest Stop by J.R. Williams Gold Dust Twins by Noah Van Sciver Phone Sex by David Lasky The Geratric Comic by David Collier Pinch Me! by Michael Arnold The Biggest Unit by Sean Hurley The Cartoonist Who Loved Me by Ashleigh Talbot The Roadside by Stan W. Shaw
Ottolenghi Test Kitchen: Extra Good Things
Author: Yotam Ottolenghi
Publisher: Ebury Press
ISBN: 9781529109474
Category : Cooking
Languages : en
Pages : 0
Book Description
Ottolenghify every meal. Yotam Ottolenghi and his superteam are back, with flexible, flavour-packed dishes that all lend a little something to the next meal. It's harissa butter on a roasted mushroom, then tossed with steamed veg or stuffed into a baked potato. It's tamarind dressing on turmeric fried eggs, then drizzled over a steak the next day. Extra Good Things is rounded off with a chapter on the 'one basics' of desserts for you to perfect and then adapt with your favourite flavour combinations, such as 'one basic mousse' transformed into coffee mousse with tahini fudge. This is playing it forward, Ottolenghi style, filling your cupboards with adaptable homemade ingredients to add some oomph to every mealtime. Praise for Ottolenghi Test Kitchen Shelf Love- 'I absolutely love this book!' - Nigella Lawson 'You could cook out of this for years and never eat a dull meal.' - Diana Henry, Telegraph 'In this guide to making the most of what you have, it's inspiration that shines, rather than fancy ingredients.' - Observer Books of the Year
Publisher: Ebury Press
ISBN: 9781529109474
Category : Cooking
Languages : en
Pages : 0
Book Description
Ottolenghify every meal. Yotam Ottolenghi and his superteam are back, with flexible, flavour-packed dishes that all lend a little something to the next meal. It's harissa butter on a roasted mushroom, then tossed with steamed veg or stuffed into a baked potato. It's tamarind dressing on turmeric fried eggs, then drizzled over a steak the next day. Extra Good Things is rounded off with a chapter on the 'one basics' of desserts for you to perfect and then adapt with your favourite flavour combinations, such as 'one basic mousse' transformed into coffee mousse with tahini fudge. This is playing it forward, Ottolenghi style, filling your cupboards with adaptable homemade ingredients to add some oomph to every mealtime. Praise for Ottolenghi Test Kitchen Shelf Love- 'I absolutely love this book!' - Nigella Lawson 'You could cook out of this for years and never eat a dull meal.' - Diana Henry, Telegraph 'In this guide to making the most of what you have, it's inspiration that shines, rather than fancy ingredients.' - Observer Books of the Year
Just the Good Stuff
Author: Rachel Mansfield
Publisher: Clarkson Potter
ISBN: 1984823361
Category : Cooking
Languages : en
Pages : 274
Book Description
Welcome to food freedom: 100+ recipes that prove you can make healthy choices without sacrificing the meals, snacks, and sweets you love—with plenty of gluten-free, Paleo, and plant-based options. Rachel Mansfield’s vibrant debut cookbook proves that living a healthy lifestyle doesn’t mean adhering to restrictive diets or giving up all the foods you crave. Using better-for-you ingredients, such as grain-free flours, collagen peptides, and coconut sugar, you can indulge while still maintaining a balanced approach to eating. Rachel’s recipes focus on creative, flavor-forward takes on favorite, comfort food dishes—think Almond Butter Pad Thai, Sweet Potato Nachos with Cashew Cheese, Homemade Pastry Tarts with Berry Chia Jam, and Epic Quinoa Burrito Bowls. Though Rachel personally doesn’t prescribe to a single diet or label, many recipes are Paleo-friendly, dairy-free, and gluten-free, and none include any refined sugar. This highly approachable book is organized to reflect the rhythms of real life: grab-and-go breakfasts, meat and vegetables perfect to mix and match for meal prep, easy solo dinners, potluck-friendly spreads, shareable snacks, and, of course, sweets—lots of ’em because as Rachel says, “You can have your gluten-free cake and eat it too!” Perfect for those who are new to cooking or learning how to incorporate healthy ingredients into their everyday lives, Just the Good Stuff includes an entire chapter on food prep (both a money and time saver!), lots of confidence-building tips, and inspirational advice. Praise for Just the Good Stuff “In Just the Good Stuff, Rachel creates recipes that are gluten-free, dairy-free, and deliciously vibrant. Her Crunchy Tahini Chocolate Grain-Free Granola and Paleo Everything Bagel Bread are just two of the many recipes you’ll crave over and over again. Plus, having a guide to prepping food for the week, this book has you covered for all aspects of eating.”—Frank Lipman, MD, bestselling author of The New Health Rules and How to Be Well “Rachel’s recipes are modern, approachable, and simple enough that anyone can make them! Just the Good Stuff is a new staple on my bookshelf!”—Gina Homolka, New York Times bestselling cookbook author and founder of Skinnytaste
Publisher: Clarkson Potter
ISBN: 1984823361
Category : Cooking
Languages : en
Pages : 274
Book Description
Welcome to food freedom: 100+ recipes that prove you can make healthy choices without sacrificing the meals, snacks, and sweets you love—with plenty of gluten-free, Paleo, and plant-based options. Rachel Mansfield’s vibrant debut cookbook proves that living a healthy lifestyle doesn’t mean adhering to restrictive diets or giving up all the foods you crave. Using better-for-you ingredients, such as grain-free flours, collagen peptides, and coconut sugar, you can indulge while still maintaining a balanced approach to eating. Rachel’s recipes focus on creative, flavor-forward takes on favorite, comfort food dishes—think Almond Butter Pad Thai, Sweet Potato Nachos with Cashew Cheese, Homemade Pastry Tarts with Berry Chia Jam, and Epic Quinoa Burrito Bowls. Though Rachel personally doesn’t prescribe to a single diet or label, many recipes are Paleo-friendly, dairy-free, and gluten-free, and none include any refined sugar. This highly approachable book is organized to reflect the rhythms of real life: grab-and-go breakfasts, meat and vegetables perfect to mix and match for meal prep, easy solo dinners, potluck-friendly spreads, shareable snacks, and, of course, sweets—lots of ’em because as Rachel says, “You can have your gluten-free cake and eat it too!” Perfect for those who are new to cooking or learning how to incorporate healthy ingredients into their everyday lives, Just the Good Stuff includes an entire chapter on food prep (both a money and time saver!), lots of confidence-building tips, and inspirational advice. Praise for Just the Good Stuff “In Just the Good Stuff, Rachel creates recipes that are gluten-free, dairy-free, and deliciously vibrant. Her Crunchy Tahini Chocolate Grain-Free Granola and Paleo Everything Bagel Bread are just two of the many recipes you’ll crave over and over again. Plus, having a guide to prepping food for the week, this book has you covered for all aspects of eating.”—Frank Lipman, MD, bestselling author of The New Health Rules and How to Be Well “Rachel’s recipes are modern, approachable, and simple enough that anyone can make them! Just the Good Stuff is a new staple on my bookshelf!”—Gina Homolka, New York Times bestselling cookbook author and founder of Skinnytaste
Good Stuff Cheap!
Author: Linda Elovitz Marshall
Publisher:
ISBN: 9781975911577
Category : Discount houses (Retail trade)
Languages : en
Pages : 32
Book Description
GOOD STUFF CHEAP! The story of Jerry Ellis (Gerald Elovitz), who - when he didn't have a job and sorely needed one - inadvertently created the legendary BUILDING #19, Inc - New England's laziest, messiest "department" store! Here's Jerry's story, as told by his daughter, Linda Elovitz Marshall, and illustrated by the famous Building #19 cartoonist, Mat Brown. Read, remember...and remininsce.
Publisher:
ISBN: 9781975911577
Category : Discount houses (Retail trade)
Languages : en
Pages : 32
Book Description
GOOD STUFF CHEAP! The story of Jerry Ellis (Gerald Elovitz), who - when he didn't have a job and sorely needed one - inadvertently created the legendary BUILDING #19, Inc - New England's laziest, messiest "department" store! Here's Jerry's story, as told by his daughter, Linda Elovitz Marshall, and illustrated by the famous Building #19 cartoonist, Mat Brown. Read, remember...and remininsce.
The Good Stuff
Author: Lucinda Miller
Publisher: Short Books
ISBN: 1780723563
Category : Cooking
Languages : en
Pages : 313
Book Description
Healthy food that children will actually eat? Most parents would go to the moon and back for the secret... In the mad rush of family life, many parents find themselves too busy to cook and rely increasingly on shop-bought convenience foods to get everyone through the day. Drawing on 20 years of clinical practice, top child nutrition expert Lucinda Miller shows how vital it is that we reverse this trend and bring back home-cooked food as a mainstay of family life. She offers a series of simple steps that will help your child build a positive relationship with food and have huge benefits for their long-term health and wellbeing. From Crunchy Lemon Chicken Goujons to Brain-Boosting Pancakes, there are recipes to suit all ages, from toddlers to teens, and they come with useful nutritional notes, as well as clever swaps for the main food allergens. When you know the tricks, home cooking does not need to be time-consuming or expensive. Lucinda’s recipes are quick to prepare and most of the ingredients should be easy to include in your weekly shop. Follow her approach, and you will begin to see a change in your children. They will lose their sugar cravings, have more energy, sleep better, have better concentration and be much less likely to gain unwanted weight. Try The Good Stuff – it’s a recipe for happiness!
Publisher: Short Books
ISBN: 1780723563
Category : Cooking
Languages : en
Pages : 313
Book Description
Healthy food that children will actually eat? Most parents would go to the moon and back for the secret... In the mad rush of family life, many parents find themselves too busy to cook and rely increasingly on shop-bought convenience foods to get everyone through the day. Drawing on 20 years of clinical practice, top child nutrition expert Lucinda Miller shows how vital it is that we reverse this trend and bring back home-cooked food as a mainstay of family life. She offers a series of simple steps that will help your child build a positive relationship with food and have huge benefits for their long-term health and wellbeing. From Crunchy Lemon Chicken Goujons to Brain-Boosting Pancakes, there are recipes to suit all ages, from toddlers to teens, and they come with useful nutritional notes, as well as clever swaps for the main food allergens. When you know the tricks, home cooking does not need to be time-consuming or expensive. Lucinda’s recipes are quick to prepare and most of the ingredients should be easy to include in your weekly shop. Follow her approach, and you will begin to see a change in your children. They will lose their sugar cravings, have more energy, sleep better, have better concentration and be much less likely to gain unwanted weight. Try The Good Stuff – it’s a recipe for happiness!
Excellent Excuses (and Other Good Stuff) (Tom Gates #2)
Author: Liz Pichon
Publisher: Scholastic Canada
ISBN: 1443124397
Category : Juvenile Fiction
Languages : en
Pages : 364
Book Description
Tom Gates, master of excuses, expert doodler and hilarious story writer is back -- and making the most of his holiday! No school for two whole weeks leaves Tom with tons of time for the important things in life. He can forget all about school and the irritating Marcus Meldrew, and save his energy for the good stuff! Stuff like: inventing new ways to annoy his sister Delia (so many); band practice for the Dogzombies (rock stars in the making!); watching TV and eating caramel wafers; eating caramel wafers and watching TV. Excellent. Of course, he still has to do his book report for Mr. Keen... Full of Tom's honest, silly, laugh-out-loud funny scribbles and stories -- and a doodle-filled glossary to help Canadian kids make sense of British terms (what IS a caramel wafer, anyway?) -- this follow-up to the Roald Dahl Funny Prize winner The Brilliant World of Tom Gates is guaranteed to have readers in stitches!
Publisher: Scholastic Canada
ISBN: 1443124397
Category : Juvenile Fiction
Languages : en
Pages : 364
Book Description
Tom Gates, master of excuses, expert doodler and hilarious story writer is back -- and making the most of his holiday! No school for two whole weeks leaves Tom with tons of time for the important things in life. He can forget all about school and the irritating Marcus Meldrew, and save his energy for the good stuff! Stuff like: inventing new ways to annoy his sister Delia (so many); band practice for the Dogzombies (rock stars in the making!); watching TV and eating caramel wafers; eating caramel wafers and watching TV. Excellent. Of course, he still has to do his book report for Mr. Keen... Full of Tom's honest, silly, laugh-out-loud funny scribbles and stories -- and a doodle-filled glossary to help Canadian kids make sense of British terms (what IS a caramel wafer, anyway?) -- this follow-up to the Roald Dahl Funny Prize winner The Brilliant World of Tom Gates is guaranteed to have readers in stitches!
Real Stuff
Author: Dennis P. Eichhorn
Publisher:
ISBN: 9780974587004
Category : Autobiographical comic books, strips, etc
Languages : en
Pages : 0
Book Description
Autobiographical anecdotes by Dennis P. Eichhorn. Themes include sex, violence, and drug use.
Publisher:
ISBN: 9780974587004
Category : Autobiographical comic books, strips, etc
Languages : en
Pages : 0
Book Description
Autobiographical anecdotes by Dennis P. Eichhorn. Themes include sex, violence, and drug use.
Extra Credit
Author: Andrew Clements
Publisher: Simon and Schuster
ISBN: 141699520X
Category : Juvenile Fiction
Languages : en
Pages : 162
Book Description
It isn’t that Abby Carson can’t do her schoolwork. She just doesn’t like doing it. And in February a warning letter arrives at her home. Abby will have to repeat sixth grade—unless she meets some specific conditions, including taking on an extra-credit project to find a pen pal in a distant country. Seems simple enough. But when Abby’s first letter arrives at a small school in Afghanistan, the village elders agree that any letters going back to America must be written well. In English. And the only qualified student is a boy, Sadeed Bayat. Except in this village, it is not proper for a boy to correspond with a girl. So Sadeed’s younger sister will write the letters. Except she knows hardly any English. So Sadeed must write the letters. For his sister to sign. But what about the villagers who believe that girls should not be anywhere near a school? And what about those who believe that any contact with Americans is . . . unhealthy? Not so simple. But as letters flow back and forth—between the prairies of Illinois and the mountains of central Asia, across cultural and religious divides, through the minefields of different lifestyles and traditions—a small group of children begin to speak and listen to one another. And in just a few short weeks, they make important discoveries about their communities, about their world, and most of all, about themselves.
Publisher: Simon and Schuster
ISBN: 141699520X
Category : Juvenile Fiction
Languages : en
Pages : 162
Book Description
It isn’t that Abby Carson can’t do her schoolwork. She just doesn’t like doing it. And in February a warning letter arrives at her home. Abby will have to repeat sixth grade—unless she meets some specific conditions, including taking on an extra-credit project to find a pen pal in a distant country. Seems simple enough. But when Abby’s first letter arrives at a small school in Afghanistan, the village elders agree that any letters going back to America must be written well. In English. And the only qualified student is a boy, Sadeed Bayat. Except in this village, it is not proper for a boy to correspond with a girl. So Sadeed’s younger sister will write the letters. Except she knows hardly any English. So Sadeed must write the letters. For his sister to sign. But what about the villagers who believe that girls should not be anywhere near a school? And what about those who believe that any contact with Americans is . . . unhealthy? Not so simple. But as letters flow back and forth—between the prairies of Illinois and the mountains of central Asia, across cultural and religious divides, through the minefields of different lifestyles and traditions—a small group of children begin to speak and listen to one another. And in just a few short weeks, they make important discoveries about their communities, about their world, and most of all, about themselves.
Ottolenghi Test Kitchen: Extra Good Things
Author: Noor Murad
Publisher: Clarkson Potter
ISBN: 0593234391
Category : Cooking
Languages : en
Pages : 374
Book Description
NATIONAL BESTSELLER • Yotam Ottolenghi, Noor Murad, and the test kitchen superteam behind the New York Times bestseller Shelf Love deliver maximum-flavor recipes with make-ahead condiments, sauces, and more toppings that transform any dish into an Ottolenghi favorite. ONE OF THE BEST COOKBOOKS OF THE YEAR: NPR, Delish, Epicurious Extra Good Things is all about the secret culinary weapons—condiments, sauces, dressings, and more—that can make a good meal spectacular. The abundant, vegetable-forward recipes in this collection give you a delicious dish plus that special takeaway—a sauce, a sprinkle, a pickle!—that you can repurpose time and time again in other recipes throughout the week, with limitless opportunity. These extras help you stock your fridges and pantries the Ottolenghi way, so you can effortlessly accessorize your plates with pops of texture and color, acidity and heat, and all the magical flavor bombs that keep you coming back for more. And this is where the fun really begins, with extras like marinated feta, featured in a dish of oven-braised chickpeas, that can then be spooned onto your favorite salad or swirled into soup. Slow-cooked za’atar tomatoes top a polenta pizza for dinner but will also make the best-ever bruschetta or pasta sauce. Or a crispy, crunchy panko topping full of ginger, shallots, and sesame that you first meet on soba noodles but you'll want to put on . . . well, just about everything. Whether it’s a spicy kick of pickled chile or an herbaceous salsa to lighten and brighten, Extra Good Things shows you how to fill your kitchen with adaptable, homemade ingredients that will make any dish undeniably “Ottolenghi.”
Publisher: Clarkson Potter
ISBN: 0593234391
Category : Cooking
Languages : en
Pages : 374
Book Description
NATIONAL BESTSELLER • Yotam Ottolenghi, Noor Murad, and the test kitchen superteam behind the New York Times bestseller Shelf Love deliver maximum-flavor recipes with make-ahead condiments, sauces, and more toppings that transform any dish into an Ottolenghi favorite. ONE OF THE BEST COOKBOOKS OF THE YEAR: NPR, Delish, Epicurious Extra Good Things is all about the secret culinary weapons—condiments, sauces, dressings, and more—that can make a good meal spectacular. The abundant, vegetable-forward recipes in this collection give you a delicious dish plus that special takeaway—a sauce, a sprinkle, a pickle!—that you can repurpose time and time again in other recipes throughout the week, with limitless opportunity. These extras help you stock your fridges and pantries the Ottolenghi way, so you can effortlessly accessorize your plates with pops of texture and color, acidity and heat, and all the magical flavor bombs that keep you coming back for more. And this is where the fun really begins, with extras like marinated feta, featured in a dish of oven-braised chickpeas, that can then be spooned onto your favorite salad or swirled into soup. Slow-cooked za’atar tomatoes top a polenta pizza for dinner but will also make the best-ever bruschetta or pasta sauce. Or a crispy, crunchy panko topping full of ginger, shallots, and sesame that you first meet on soba noodles but you'll want to put on . . . well, just about everything. Whether it’s a spicy kick of pickled chile or an herbaceous salsa to lighten and brighten, Extra Good Things shows you how to fill your kitchen with adaptable, homemade ingredients that will make any dish undeniably “Ottolenghi.”
No Pain, No Gaines
Author: Chip Gaines
Publisher: Thomas Nelson
ISBN: 0785237933
Category : Self-Help
Languages : en
Pages : 206
Book Description
A New York Times bestseller! In a world that feels increasingly disconnected, it’s time to reclaim a life of rich, authentic connection—because we are all made better when we trust one another and work together. In his most vulnerable book to date, Chip Gaines opens up about his lifelong pursuit of building relationships with people from all walks of life. Chip emphasizes the importance of seeing people for who they are and not for what they can do for you, enabling you to build a strong community and a life of meaning, joy, and connection. How does it happen? By being intentional about choosing the company you keep. Chip explains the value of seeking out people who are electrified by living according to their purpose, who will stand beside you as you tackle new challenges, and who bet on each other instead of the status quo. The key is being true to yourself, figuring out what you want to do with your life, and finding people who will lift you up along the way. No Pain, No Gaines will open your eyes to valuable lessons, including how to: Find the risks worth taking Value what you bring to the table Resist the status quo Look outside yourself and your circle and foster connections with others Get comfortable with being uncomfortably kind Live life fully awake, not asleep at the wheel A good life doesn't always come easy, but that's because the good stuff never does. It requires faith in people. It requires faith in yourself. It requires hope. And it requires a willingness to grow even when it hurts. In No Pain, No Gaines, through hard-won lessons and personal stories all told with his trademark blend of wit and wisdom, Chip Gaines will coach you on how to make your life rich and your relationships run deep.
Publisher: Thomas Nelson
ISBN: 0785237933
Category : Self-Help
Languages : en
Pages : 206
Book Description
A New York Times bestseller! In a world that feels increasingly disconnected, it’s time to reclaim a life of rich, authentic connection—because we are all made better when we trust one another and work together. In his most vulnerable book to date, Chip Gaines opens up about his lifelong pursuit of building relationships with people from all walks of life. Chip emphasizes the importance of seeing people for who they are and not for what they can do for you, enabling you to build a strong community and a life of meaning, joy, and connection. How does it happen? By being intentional about choosing the company you keep. Chip explains the value of seeking out people who are electrified by living according to their purpose, who will stand beside you as you tackle new challenges, and who bet on each other instead of the status quo. The key is being true to yourself, figuring out what you want to do with your life, and finding people who will lift you up along the way. No Pain, No Gaines will open your eyes to valuable lessons, including how to: Find the risks worth taking Value what you bring to the table Resist the status quo Look outside yourself and your circle and foster connections with others Get comfortable with being uncomfortably kind Live life fully awake, not asleep at the wheel A good life doesn't always come easy, but that's because the good stuff never does. It requires faith in people. It requires faith in yourself. It requires hope. And it requires a willingness to grow even when it hurts. In No Pain, No Gaines, through hard-won lessons and personal stories all told with his trademark blend of wit and wisdom, Chip Gaines will coach you on how to make your life rich and your relationships run deep.