Author: Shervin Esfandiari
Publisher:
ISBN:
Category : Gibberellic acid
Languages : en
Pages : 178
Book Description
Experiments Directed Toward the Total Synthesis of Gibberellic Acid
Author: Shervin Esfandiari
Publisher:
ISBN:
Category : Gibberellic acid
Languages : en
Pages : 178
Book Description
Publisher:
ISBN:
Category : Gibberellic acid
Languages : en
Pages : 178
Book Description
The Total Synthesis of Gibberellic Acid
Author: Janice G. Smith
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
The Total Synthesis of Gibberellic Acid
Author: Rick L. Danheiser
Publisher:
ISBN:
Category : Gibberellic acid
Languages : en
Pages : 372
Book Description
Publisher:
ISBN:
Category : Gibberellic acid
Languages : en
Pages : 372
Book Description
The Total Synthesis of Gibberellic Acid
Author: Rudolf Urech
Publisher:
ISBN:
Category : Gibberellic acid
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category : Gibberellic acid
Languages : en
Pages :
Book Description
Stevia
Author: A. Douglas Kinghorn
Publisher: CRC Press
ISBN: 9780415268301
Category : Science
Languages : en
Pages : 224
Book Description
Stevia rebaudiana is a remarkable South American plant that has become widely used in certain parts of the world as a natural sweetening agent and dietary supplement. Purified extracts of S. rebaudiana have been used as sweeteners and flavor enhancers in the food industry in Japan for over a quarter of a century, and have been found to be up to 300 times sweeter than sucrose. This comprehensive volume provides reviews on the botany, ethnobotany, and chemical constituents of the genus Stevia and examines the chemical synthesis of such compounds as steviol and stevioside. The perceived safety of these compounds has become somewhat controversial in recent years, and a thorough consideration of the pharmacology and biological activity is provided. The final two chapters offer some insight into the various applications of S. rebaudiana extracts and stevioside in Japan and Korea, the two countries with the most extensive use of these food additives at present. Containing numerous up to date references, the book will appeal to a wide segment of the scientific community at all levels, especially those in the fields of natural products, pharmacy, pharmacognosy, plant science, agriculture and the food and beverages industry.
Publisher: CRC Press
ISBN: 9780415268301
Category : Science
Languages : en
Pages : 224
Book Description
Stevia rebaudiana is a remarkable South American plant that has become widely used in certain parts of the world as a natural sweetening agent and dietary supplement. Purified extracts of S. rebaudiana have been used as sweeteners and flavor enhancers in the food industry in Japan for over a quarter of a century, and have been found to be up to 300 times sweeter than sucrose. This comprehensive volume provides reviews on the botany, ethnobotany, and chemical constituents of the genus Stevia and examines the chemical synthesis of such compounds as steviol and stevioside. The perceived safety of these compounds has become somewhat controversial in recent years, and a thorough consideration of the pharmacology and biological activity is provided. The final two chapters offer some insight into the various applications of S. rebaudiana extracts and stevioside in Japan and Korea, the two countries with the most extensive use of these food additives at present. Containing numerous up to date references, the book will appeal to a wide segment of the scientific community at all levels, especially those in the fields of natural products, pharmacy, pharmacognosy, plant science, agriculture and the food and beverages industry.
Comprehensive Dissertation Index, 1861-1972: Chemistry
Author: Xerox University Microfilms
Publisher:
ISBN:
Category : Business
Languages : en
Pages : 958
Book Description
Publisher:
ISBN:
Category : Business
Languages : en
Pages : 958
Book Description
Current Chemical Papers
Author: Chemical Society (Great Britain)
Publisher:
ISBN:
Category :
Languages : en
Pages : 1764
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 1764
Book Description
Directory of Graduate Research
Author: American Chemical Society. Committee on Professional Training
Publisher:
ISBN:
Category : Chemical engineering
Languages : en
Pages : 1294
Book Description
Publisher:
ISBN:
Category : Chemical engineering
Languages : en
Pages : 1294
Book Description
Australian Journal of Chemistry
Author:
Publisher:
ISBN:
Category : Chemistry
Languages : en
Pages : 472
Book Description
Publisher:
ISBN:
Category : Chemistry
Languages : en
Pages : 472
Book Description
Summaries of Projects Completed
Author: National Science Foundation (U.S.)
Publisher:
ISBN:
Category : Engineering
Languages : en
Pages : 728
Book Description
Publisher:
ISBN:
Category : Engineering
Languages : en
Pages : 728
Book Description