Author: E. Nevo
Publisher: Springer Science & Business Media
ISBN: 9783540417507
Category : Nature
Languages : en
Pages : 400
Book Description
Wild emmer is the progenitor of most cultivated wheats and thus an important source of wheat improvement. This book draws the results from multidisciplinary studies on the ecological, genetic, genomic, agronomic, and evolutionary aspects of wild emmer, conducted at many labs around the world. It is divided into the following parts: Origin and Evolution of Wheat - Population Genetics of Wild Emmer Wheat at the Protein and DNA Levels - Genetic Resources of Wild Emmer for Wheat Improvement - Genome Organization and Genetic Mapping - Conclusions and Prospects. The authors describe the evolution of wild emmer as a model organism of a selfer in evolutionary biology, and its rich potential genetic resources for wheat improvement.
Evolution of Wild Emmer and Wheat Improvement
Author: E. Nevo
Publisher: Springer Science & Business Media
ISBN: 3662071401
Category : Technology & Engineering
Languages : en
Pages : 375
Book Description
This book is about the contribution to evolutionary theory and agricultural technology of one of humankind's most dramatic imitations of the evolu tionary process, namely crop domestication, as exemplified by the progenitor of wheat, Triticum dicoccoides. This species is a major model organism and it has been studied at the Institute of Evolution, University of Haifa, since 1979. The domestication by humans of wild plants to cultivated ones during the last ten millennia is one of the best demonstrations of evolution. It is a process that has been condensed in time and advanced by artificial rather than natural selection. Plant and animal domestication revolutionized human cultural evolution and is the major factor underlying human civilization. A post-Pleistocene global rise in temperature following the ice age, i.e., climatic-environmental factors, may have induced the expansion of econom ically important thermophilous plants and in turn promoted complex forag ing and plant cultivation. The shift from foraging to steady production led to an incipient agriculture varying in time in various part of the world. In the Levant, agriculture developed out of an intensive specialized exploitation of plants and animals. Natufian sedentism, followed by rapid population growth and resource stress, induced by the expanding desert, coupled with available grinding technology, may have triggered plant domestication.
Publisher: Springer Science & Business Media
ISBN: 3662071401
Category : Technology & Engineering
Languages : en
Pages : 375
Book Description
This book is about the contribution to evolutionary theory and agricultural technology of one of humankind's most dramatic imitations of the evolu tionary process, namely crop domestication, as exemplified by the progenitor of wheat, Triticum dicoccoides. This species is a major model organism and it has been studied at the Institute of Evolution, University of Haifa, since 1979. The domestication by humans of wild plants to cultivated ones during the last ten millennia is one of the best demonstrations of evolution. It is a process that has been condensed in time and advanced by artificial rather than natural selection. Plant and animal domestication revolutionized human cultural evolution and is the major factor underlying human civilization. A post-Pleistocene global rise in temperature following the ice age, i.e., climatic-environmental factors, may have induced the expansion of econom ically important thermophilous plants and in turn promoted complex forag ing and plant cultivation. The shift from foraging to steady production led to an incipient agriculture varying in time in various part of the world. In the Levant, agriculture developed out of an intensive specialized exploitation of plants and animals. Natufian sedentism, followed by rapid population growth and resource stress, induced by the expanding desert, coupled with available grinding technology, may have triggered plant domestication.
Evolution of Wild Emmer and Wheat Improvement
Author: E. Nevo
Publisher: Springer Science & Business Media
ISBN: 9783540417507
Category : Nature
Languages : en
Pages : 400
Book Description
Wild emmer is the progenitor of most cultivated wheats and thus an important source of wheat improvement. This book draws the results from multidisciplinary studies on the ecological, genetic, genomic, agronomic, and evolutionary aspects of wild emmer, conducted at many labs around the world. It is divided into the following parts: Origin and Evolution of Wheat - Population Genetics of Wild Emmer Wheat at the Protein and DNA Levels - Genetic Resources of Wild Emmer for Wheat Improvement - Genome Organization and Genetic Mapping - Conclusions and Prospects. The authors describe the evolution of wild emmer as a model organism of a selfer in evolutionary biology, and its rich potential genetic resources for wheat improvement.
Publisher: Springer Science & Business Media
ISBN: 9783540417507
Category : Nature
Languages : en
Pages : 400
Book Description
Wild emmer is the progenitor of most cultivated wheats and thus an important source of wheat improvement. This book draws the results from multidisciplinary studies on the ecological, genetic, genomic, agronomic, and evolutionary aspects of wild emmer, conducted at many labs around the world. It is divided into the following parts: Origin and Evolution of Wheat - Population Genetics of Wild Emmer Wheat at the Protein and DNA Levels - Genetic Resources of Wild Emmer for Wheat Improvement - Genome Organization and Genetic Mapping - Conclusions and Prospects. The authors describe the evolution of wild emmer as a model organism of a selfer in evolutionary biology, and its rich potential genetic resources for wheat improvement.
Wheat Evolution and Domestication
Author: Moshe Feldman
Publisher: Springer Nature
ISBN: 3031301757
Category : Science
Languages : en
Pages : 689
Book Description
This open access book covers a century of research on wheat genetics and evolution, starting with the discovery in 1918 of the accurate number of chromosomes in wheat. We re-evaluate classical studies that are pillars of the current knowledge considering recent genomic data in the wheat group comprising 31 species from the genera Amblyopyrum, Aegilops, Triticum, and other more distant relatives. For these species, we describe morphology, ecogeographical distribution, phylogeny as well as cytogenetic and genomic features. For crops, we also address evolution under human selection, namely pre-domestication cultivation and domestication. We re-examine the genetic and archeological evidence of where, when, and how domestication occurred. We discuss unique aspects of genome evolution and maintenance under polyploidization, in natural and synthetic allopolyploids of the wheat group. Finally, we propose some thoughts on the future prospects of wheat improvement. As such, it can be of great interest to wheat researchers and breeders as well as to plant scientists and students interested in plant genetics, evolution, domestication, and polyploidy.
Publisher: Springer Nature
ISBN: 3031301757
Category : Science
Languages : en
Pages : 689
Book Description
This open access book covers a century of research on wheat genetics and evolution, starting with the discovery in 1918 of the accurate number of chromosomes in wheat. We re-evaluate classical studies that are pillars of the current knowledge considering recent genomic data in the wheat group comprising 31 species from the genera Amblyopyrum, Aegilops, Triticum, and other more distant relatives. For these species, we describe morphology, ecogeographical distribution, phylogeny as well as cytogenetic and genomic features. For crops, we also address evolution under human selection, namely pre-domestication cultivation and domestication. We re-examine the genetic and archeological evidence of where, when, and how domestication occurred. We discuss unique aspects of genome evolution and maintenance under polyploidization, in natural and synthetic allopolyploids of the wheat group. Finally, we propose some thoughts on the future prospects of wheat improvement. As such, it can be of great interest to wheat researchers and breeders as well as to plant scientists and students interested in plant genetics, evolution, domestication, and polyploidy.
The Evolution of Eibi Nevo
Author: Abram Bent︠s︡ionovich Korolʹ
Publisher: Margulis Michael
ISBN: 9655554015
Category : Biologists
Languages : en
Pages : 220
Book Description
Publisher: Margulis Michael
ISBN: 9655554015
Category : Biologists
Languages : en
Pages : 220
Book Description
Ancient Wheats
Author: Nusret Zencirci
Publisher: Springer Nature
ISBN: 3031072855
Category : Technology & Engineering
Languages : en
Pages : 267
Book Description
Wheat (Triticum L.), an annual herbaceous plant in Poacae (Gramineae) family, settles in the Triticeae (Hordeae) subfamily. The grasses (Poaceae Barnhart) are the fifth largest (monocotyledonous flowering) plant family and of great importance for human civilization and life. Cereal crops such as maize, wheat, rice, barley, and millet are the domesticated ones in the family. It is still the most vital economical plant family in modern times, providing food, forage, building materials (bamboo, thatch), and fuel (ethanol). Wheat has many accessions in national and international gene banks. The estimated number of wheats by FAO in 2010 is 856,000, and, followed by rice (774,000), and barley (467,000). However, the recent consumer's (misdirected) focus on gluten content and nutritional value urges scientists to reexamine their knowledge about wheat (i.e., origin, evolution, and general and special quality characteristics), as well as their wild relatives and landraces for newer possible genetic resources. Cultured or non-cultured ancestral wheats: einkorn, emmer, wild emmer, spelt, macha, and vavilovii are still limitedly grown on the higher areas in Turkey, Italy, Germany, Morocco, Israel, and Balkan countries. They are exploited mostly for their desired agronomic, and specific quality. In some cultures, wheat species are believed to be therapeutic, with bioactive compounds that reduce and inhibit stubborn illnesses such as diabetes, cancer, Alzheimer, and cardiovascular diseases. In this book, we summarize the importance of ancestral wheat species, and provide a prospect for their future with special considerations in terms of species conservation and improvement.
Publisher: Springer Nature
ISBN: 3031072855
Category : Technology & Engineering
Languages : en
Pages : 267
Book Description
Wheat (Triticum L.), an annual herbaceous plant in Poacae (Gramineae) family, settles in the Triticeae (Hordeae) subfamily. The grasses (Poaceae Barnhart) are the fifth largest (monocotyledonous flowering) plant family and of great importance for human civilization and life. Cereal crops such as maize, wheat, rice, barley, and millet are the domesticated ones in the family. It is still the most vital economical plant family in modern times, providing food, forage, building materials (bamboo, thatch), and fuel (ethanol). Wheat has many accessions in national and international gene banks. The estimated number of wheats by FAO in 2010 is 856,000, and, followed by rice (774,000), and barley (467,000). However, the recent consumer's (misdirected) focus on gluten content and nutritional value urges scientists to reexamine their knowledge about wheat (i.e., origin, evolution, and general and special quality characteristics), as well as their wild relatives and landraces for newer possible genetic resources. Cultured or non-cultured ancestral wheats: einkorn, emmer, wild emmer, spelt, macha, and vavilovii are still limitedly grown on the higher areas in Turkey, Italy, Germany, Morocco, Israel, and Balkan countries. They are exploited mostly for their desired agronomic, and specific quality. In some cultures, wheat species are believed to be therapeutic, with bioactive compounds that reduce and inhibit stubborn illnesses such as diabetes, cancer, Alzheimer, and cardiovascular diseases. In this book, we summarize the importance of ancestral wheat species, and provide a prospect for their future with special considerations in terms of species conservation and improvement.
New Horizons in Evolution
Author: Solomon P. Wasser
Publisher: Academic Press
ISBN: 0323907539
Category : Science
Languages : en
Pages : 384
Book Description
New Horizons in Evolution is a compendium of the latest research, analyses, and theories of evolutionary biology. Chapters are collected from the international symposium held by the Board of Governors of the University of Haifa to honor Dr. Eviatar Nevo, founder and director of the Institute of Evolution. This book includes material written by top global scientists. Such detailed summaries and recent advances include topics like genomics, epigenetics, evolutionary theory, and the evolution of cancer. This book analyzes evolutionary biology of animals, such as lizards and subterranean mammals. It also discusses agricultural evolution, specifically the vital wheat crop in various climates and locations. Each chapter contributes the most up-to-date knowledge of evolution's role in speciation, adaptation, and regulation. New Horizons in Evolution is a valuable resource for researchers involved in evolution, evolutionary biology, and evolutionary theory. Advanced undergraduate and graduate students in evolutionary biology courses will also find this useful due to the high expertise level and latest knowledge available through this resource. - Examines the evolution of species in extreme conditions - Discusses the role of evolution in medicine and cancer research - Features the latest data and advances in evolution theory
Publisher: Academic Press
ISBN: 0323907539
Category : Science
Languages : en
Pages : 384
Book Description
New Horizons in Evolution is a compendium of the latest research, analyses, and theories of evolutionary biology. Chapters are collected from the international symposium held by the Board of Governors of the University of Haifa to honor Dr. Eviatar Nevo, founder and director of the Institute of Evolution. This book includes material written by top global scientists. Such detailed summaries and recent advances include topics like genomics, epigenetics, evolutionary theory, and the evolution of cancer. This book analyzes evolutionary biology of animals, such as lizards and subterranean mammals. It also discusses agricultural evolution, specifically the vital wheat crop in various climates and locations. Each chapter contributes the most up-to-date knowledge of evolution's role in speciation, adaptation, and regulation. New Horizons in Evolution is a valuable resource for researchers involved in evolution, evolutionary biology, and evolutionary theory. Advanced undergraduate and graduate students in evolutionary biology courses will also find this useful due to the high expertise level and latest knowledge available through this resource. - Examines the evolution of species in extreme conditions - Discusses the role of evolution in medicine and cancer research - Features the latest data and advances in evolution theory
Crop Wild Relatives and Climate Change
Author: Robert J. Redden
Publisher: John Wiley & Sons
ISBN: 1118854373
Category : Science
Languages : en
Pages : 396
Book Description
Two major challenges to continued global food security are the ever increasing demand for food products, and the unprecedented abiotic stresses that crops face due to climate change.Wild relatives of domesticated crops serve as a reservoir of genetic material, with the potential to be used to develop new, improved varieties of crops. Crop Wild Relative and Climate Change integrates crop evolution, breeding technologies and biotechnologies, improved practices and sustainable approaches while exploring the role wild relatives could play in increasing agricultural output. Crop Wild Relative and Climate Change begins with overviews of the impacts of climate change on growing environments and the challenges that agricultural production face in coming years and decades. Chapters then explore crop evolution and the potential for crop wild relatives to contribute novel genetic resources to the breeding of more resilient and productive crops. Breeding technologies and biotechnological advances that are being used to incorporate key genetic traits of wild relatives into crop varieties are also covered. There is also a valuable discussion on the importance of conserving genetic resources to ensure continued successful crop production. A timely resource, Crop Wild Relative and Climate Change will be an invaluable resource for the crop science community for years to come.
Publisher: John Wiley & Sons
ISBN: 1118854373
Category : Science
Languages : en
Pages : 396
Book Description
Two major challenges to continued global food security are the ever increasing demand for food products, and the unprecedented abiotic stresses that crops face due to climate change.Wild relatives of domesticated crops serve as a reservoir of genetic material, with the potential to be used to develop new, improved varieties of crops. Crop Wild Relative and Climate Change integrates crop evolution, breeding technologies and biotechnologies, improved practices and sustainable approaches while exploring the role wild relatives could play in increasing agricultural output. Crop Wild Relative and Climate Change begins with overviews of the impacts of climate change on growing environments and the challenges that agricultural production face in coming years and decades. Chapters then explore crop evolution and the potential for crop wild relatives to contribute novel genetic resources to the breeding of more resilient and productive crops. Breeding technologies and biotechnological advances that are being used to incorporate key genetic traits of wild relatives into crop varieties are also covered. There is also a valuable discussion on the importance of conserving genetic resources to ensure continued successful crop production. A timely resource, Crop Wild Relative and Climate Change will be an invaluable resource for the crop science community for years to come.
Evolutionary Theory and Processes: Modern Perspectives
Author: Solomon P. Wasser
Publisher: Springer Science & Business Media
ISBN: 9401148309
Category : Science
Languages : en
Pages : 503
Book Description
This volume consists of papers written by evolutionary, molecular and organismal biologists, geneticists, ecologists, behavioural ecologists, morphologists, mathematicians, theoreticians and experimentalists, in honour of Professor Eviatar (Eibi) Nevo on the occasion of his seventieth birthday. The contributors are only a small subset of Eibi's many friends, collaborators and students (not that one can distinguish these categories among Eibi's colleagues). His widespread influence and activity, both in Israel and more generally, as a leading evolutionary biologist is indicated by his many co-authors on books and papers, and by his many students integrated in teaching and research. This volume presents some of the most recent dramatic results of molecular, genomic, and organismal evolutionary processes. It represents analyses, experiments, observations, reviews, discussions and forecasts of evolutionary theory comprising both novel methods and results, reanalyzed and reviewed data sets based on comparative, experimental, and theoretical studies utilizing model organisms across phylogeny, including bacteria, fungi, plants, animals and humans. It elucidates the revolution in molecular biology that ushered in our understanding of the evolutionary process over time and space. The topics discussed include major problems of evolutionary theory concerning origins, phylogeny, relative importance of evolutionary forces, structure and function, adaptation and speciation in space and time in changing and stressful environments. A major emerging generalization is the nonrandomness of genome structure highlighting the importance of natural selection as a major organizing evolutionary force not only at the phenotypic level, but most importantly at the interlinked genotypic molecular level. The integration between the molecular and organismal levels unifies life which is subjected to the mechanism of natural selection as a major orienting evolutionary force.
Publisher: Springer Science & Business Media
ISBN: 9401148309
Category : Science
Languages : en
Pages : 503
Book Description
This volume consists of papers written by evolutionary, molecular and organismal biologists, geneticists, ecologists, behavioural ecologists, morphologists, mathematicians, theoreticians and experimentalists, in honour of Professor Eviatar (Eibi) Nevo on the occasion of his seventieth birthday. The contributors are only a small subset of Eibi's many friends, collaborators and students (not that one can distinguish these categories among Eibi's colleagues). His widespread influence and activity, both in Israel and more generally, as a leading evolutionary biologist is indicated by his many co-authors on books and papers, and by his many students integrated in teaching and research. This volume presents some of the most recent dramatic results of molecular, genomic, and organismal evolutionary processes. It represents analyses, experiments, observations, reviews, discussions and forecasts of evolutionary theory comprising both novel methods and results, reanalyzed and reviewed data sets based on comparative, experimental, and theoretical studies utilizing model organisms across phylogeny, including bacteria, fungi, plants, animals and humans. It elucidates the revolution in molecular biology that ushered in our understanding of the evolutionary process over time and space. The topics discussed include major problems of evolutionary theory concerning origins, phylogeny, relative importance of evolutionary forces, structure and function, adaptation and speciation in space and time in changing and stressful environments. A major emerging generalization is the nonrandomness of genome structure highlighting the importance of natural selection as a major organizing evolutionary force not only at the phenotypic level, but most importantly at the interlinked genotypic molecular level. The integration between the molecular and organismal levels unifies life which is subjected to the mechanism of natural selection as a major orienting evolutionary force.
New Horizons in Evolution
Author: Solomon P. Wasser
Publisher: Elsevier
ISBN: 0323907520
Category : Science
Languages : en
Pages : 382
Book Description
A compendium of the latest research, analyses, and theories of evolutionary biology, with chapters collected from the international symposium held by the Board of Governors of the University of Haifa. With advances in topics such as genomics, epigenetics, evolutionary theory, and the evolution of cancer, this book analyzes the evolutionary biology of animals such as lizards and subterranean mammals. It also discusses agricultural evolution, specifically the vital wheat crop, in various climates and locations. Each chapter contributes the most up-to-date knowledge of evolution's role in speciation, adaptation, and regulation. Key features: Examines the evolution of species in extreme conditions; Discusses the role of evolution in medicine and cancer research; Features the latest data and advances in evolutionary theory.--
Publisher: Elsevier
ISBN: 0323907520
Category : Science
Languages : en
Pages : 382
Book Description
A compendium of the latest research, analyses, and theories of evolutionary biology, with chapters collected from the international symposium held by the Board of Governors of the University of Haifa. With advances in topics such as genomics, epigenetics, evolutionary theory, and the evolution of cancer, this book analyzes the evolutionary biology of animals such as lizards and subterranean mammals. It also discusses agricultural evolution, specifically the vital wheat crop, in various climates and locations. Each chapter contributes the most up-to-date knowledge of evolution's role in speciation, adaptation, and regulation. Key features: Examines the evolution of species in extreme conditions; Discusses the role of evolution in medicine and cancer research; Features the latest data and advances in evolutionary theory.--
Evolutionary Theory and Processes: Modern Horizons
Author: Solomon P. Wasser
Publisher: Springer Science & Business Media
ISBN: 9401704430
Category : Science
Languages : en
Pages : 483
Book Description
This volume presents provocative research in four broad areas: Evolution of Life and Evolutionary Theory, including papers on the origin of life, stress and evolution; Genome Evolution, including papers on adaptive genome regulation, and comparative mammalian genomes; Phylogeography and Phylogeny, including papers on mushroom phylogeny, macroevolution, and the origin of higher taxa; Human Evolution and Ecology, including papers on man's place in nature, and the origin of human hairlessness.
Publisher: Springer Science & Business Media
ISBN: 9401704430
Category : Science
Languages : en
Pages : 483
Book Description
This volume presents provocative research in four broad areas: Evolution of Life and Evolutionary Theory, including papers on the origin of life, stress and evolution; Genome Evolution, including papers on adaptive genome regulation, and comparative mammalian genomes; Phylogeography and Phylogeny, including papers on mushroom phylogeny, macroevolution, and the origin of higher taxa; Human Evolution and Ecology, including papers on man's place in nature, and the origin of human hairlessness.