Evolution of American Agriculture (Classic Reprint) PDF Download
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Author: Abner Woodruff
Publisher: Forgotten Books
ISBN: 9780331474169
Category : Business & Economics
Languages : en
Pages : 78
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Book Description
Excerpt from Evolution of American Agriculture This is not intended so much as an introduction to the book, but rather to acquaint the reader with the organization which makes this interesting little volume possible, and promises the likelihood of more and greater works - it being the intention to publish similar hand-books on all the basic industries. The book does not purport to be a history of the agricultural industry, but merely a condensed story of the evolution of the tools, the machinery, and the remarkable modern methods of agriculture, horticulture, cattle raising, etc., presenting the won derful development of the production of all things essential to the life and happiness of people, the con trol of which by all the people would make the world a good place in which to live. Incidentally herein is shown the way in which corporations have grown and gigantic trusts have been formed, privately owning vast tracts of land, immense implement factories, stock yards, cold stor age and canning plants; also the mines and rail roads, thus controlling the necessities of life of which food stuff forms the greater part. But nearly all things are within the greedy grasp of these com bined capitalists. These vicious institutions are sap ping the very life blood of the human race. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Abner Woodruff
Publisher: Forgotten Books
ISBN: 9780331474169
Category : Business & Economics
Languages : en
Pages : 78
Get Book Here
Book Description
Excerpt from Evolution of American Agriculture This is not intended so much as an introduction to the book, but rather to acquaint the reader with the organization which makes this interesting little volume possible, and promises the likelihood of more and greater works - it being the intention to publish similar hand-books on all the basic industries. The book does not purport to be a history of the agricultural industry, but merely a condensed story of the evolution of the tools, the machinery, and the remarkable modern methods of agriculture, horticulture, cattle raising, etc., presenting the won derful development of the production of all things essential to the life and happiness of people, the con trol of which by all the people would make the world a good place in which to live. Incidentally herein is shown the way in which corporations have grown and gigantic trusts have been formed, privately owning vast tracts of land, immense implement factories, stock yards, cold stor age and canning plants; also the mines and rail roads, thus controlling the necessities of life of which food stuff forms the greater part. But nearly all things are within the greedy grasp of these com bined capitalists. These vicious institutions are sap ping the very life blood of the human race. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Louis Bernard Schmidt
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 104
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Book Description
Author: Louis Bernard Schmidt
Publisher:
ISBN: 9781330477465
Category : Business & Economics
Languages : en
Pages : 100
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Book Description
Excerpt from Topical Studies and References on the Economic History of American Agriculture The following topical studies and references have been prepared in connection with a course of lectures on the economic history of American agriculture which I have been giving at the Iowa State College of Agriculture and Mechanic Arts during the past six years. They are now presented in published form with the hope that they may serve to encourage the further establishment of similar courses of instruction in other institutions of learning, and thereby stimulate a more active interest in a most important, though hitherto neglected, phase of our national development. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Everett Eugene Edwards
Publisher: Forgotten Books
ISBN: 9780365310945
Category : Reference
Languages : en
Pages : 206
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Book Description
Excerpt from A Guide for Courses in the History of American Agriculture Curti, merle. The social ideas of American educators. (american Historical Association, Commission on the Social Studies, Report, Part 613 p. New York, Charles Scribner's Sons. 1935. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Lyman Carrier
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 352
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Book Description
Author: Lyman Carrier
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 323
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Book Description
Author: Abner Woodruff
Publisher: Palala Press
ISBN: 9781378991886
Category : History
Languages : en
Pages : 86
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Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: History and Civilization Collection
Publisher: LM Publishers
ISBN: 2366594895
Category : History
Languages : en
Pages :
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Book Description
This book deals with the evolution of American agriculture, the effect of machinery both upon production and rural population; and the last chapter attempt to show the development of a distinctly proletarian class upon the farms. "Five periods mark the agricultural history of the United States since the advent of the white man. The first or Colonial period extends to the end of the Revolutionary War and records but slight technical advances in the art of agriculture... The second period, from 1783 to 1830, saw a rapid spread of the agricultural population across the mountains into the Ohio, Cumberland and Tennessee Valleys and even beyond the Mississippi to the edge of the great plains. A public land policy was adopted by the Federal Government, cotton became the dominant agricultural product of the South and made slavery a paying and therefore a characteristically Southern institution, and the first efforts to apply science to agriculture were made. During this period, as in the first one, agriculture was practically self-sufficing, though in the South the specialization on cotton caused a considerable dependence on other regions for supplies that otherwise would have been produced at home. In the third period, from 1830 to 1865, occurred an almost complete transformation of agriculture. The rapid rise of the factory system in the North, due to the use of steam and a flood of labor saving inventions with a consequent transfer of home industries into the shops, the invention of agricultural machinery such as the reaper, mower, thresher, etc., the extension of the railway system and the development of the prairie states caused an era of specialization which transferred agriculture into the commercial stage. Crops were now grown primarily for the market and incidentally for the use of the farmer and his family, a reversal of the former process... The fourth period was the era of expansion into the Far West (1865–1887), and was remarkably stimulated by the Homestead Acts of 1862 and 1864, the disbanding of the Armies of the Civil War, the transformation of Southern farming due to the abolition of slavery, the invention of the twine binder and the roller process of milling flour, the extension of the railroads to the Pacific Coast, the greater extention of the interior railway systems, the development of the cattle ranches of the West after the extinction of the buffalo and the cooping up of the Indians on the reservations, and a new flood of immigration from...
Author: Alan M. Fusonie
Publisher: Forgotten Books
ISBN: 9781390873436
Category : Reference
Languages : en
Pages : 86
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Book Description
Excerpt from Heritage of American Agriculture: A Bibliography of Pre-1860 Imprints Around the time of the American Revolution-l763 to 1800 about 90 percent of the American people were farmers. In their society, which was dependent upon land, labor, and crop production, there was the gentleman farmer able to experiment with the latest developments in agriculture as well as the small proprietor or yeomen who could not afford the luxury of experimentations involving the risk of failure. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Albert Hart Sanford
Publisher: Forgotten Books
ISBN: 9780666636973
Category : Business & Economics
Languages : en
Pages : 406
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Book Description
Excerpt from The Story of Agriculture, in the United States Those who are acquainted with the present state of historical investigation in this country know well that the great field of agricultural history has been by no means thoroughly explored. Consequently, a complete history of agriculture in the United States is not yet within the range of possibility. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
