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Author: Eva Thorne
Publisher: Lulu.com
ISBN: 1409217949
Category : Cooking
Languages : en
Pages : 114
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Book Description
Over 100 delicious Austrian recipes, in English. Arranged in six sections, including Soups and Starters, Meat dishes, Vegetarian Dishes, Sweets, Cakes and Biscuits.
Author: Eva Thorne
Publisher: Lulu.com
ISBN: 1409217949
Category : Cooking
Languages : en
Pages : 114
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Book Description
Over 100 delicious Austrian recipes, in English. Arranged in six sections, including Soups and Starters, Meat dishes, Vegetarian Dishes, Sweets, Cakes and Biscuits.
Author: Francesca Melandri
Publisher: Europa Editions UK
ISBN: 1787700461
Category : Fiction
Languages : en
Pages : 316
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Book Description
A bestselling novel in Italy, soon to be a motion picture directed by Edoardo Winspeare, and Elle's magazine's book of the year. Eva Sleeps is a sweeping story about family, forgiveness, conflict, and the search for truth. A literary page-turner that will delight fans of Elena Ferrante. Out of the struggles and conflicts in the border regions of Northern Italy and Austria comes a family story that embodies the history of nations. Eva, a forty-year-old public relations professional based in northern Italy, receives an unexpected message from the deep south. Vito, a man she knew as a child as a friend of her mother's, is very ill and would like to see her one last time. He is a retired police officer who was stationed in the north during the late 1960s, a period rife with tension, protest and violence. These troubles, however, did not stop the young hapless policeman from falling in love with the "wrong" woman... The beautiful Gerda, accomplished cook, sister of a terrorist, and Eva's mother. Their affair was a passionate one, but what was the nature of their love? And if he loved her so passionately why did he leave her to return to Calabria? What scars did those years leave on Vito, and on Gerda? It's time for Eva to find out.
Author: Richard Segal
Publisher: Author House
ISBN: 1467881902
Category : Fiction
Languages : en
Pages : 221
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Book Description
To serve society or humanity? It's been fourteen years since the basketball-mad detective Fran Obrien captured the urban bomber Lavi, who has since moved to Spain and rehabilitated himself beyond recognition. Fran is fresh off a two-year sabbatical, during which he tended to 11-year-old Ben, the family comedian, and 17-year-old Alice, with, yes, as much attitude as youd expect. His estranged boss Karl has retired and Fran must learn to deal with the new brass no small task itself. His first assignment is to investigate an act of alleged political corruption which seems more wild goose chase than duck in a barrel, leading him to question his decision to return to work. After an extended-family culinary expedition to Budapest, Fran's nine-to-five job takes him almost to Albany and to Central America, where he must untangle the mother of all webs. His wife, local family doctor Darby, goes along for the ride, and, oh, pia coladas "to die for." For a detective and amateur gourmet chef like no other, Cookbook for a New Europe is a ride Fran certainly didn't expect. Hes been fiercely focused for years, but a spate of unintended yet momentous events unfolds once he gives free rein to his emotions, and his recipes.
Author: Eva Thorne
Publisher:
ISBN: 9780905119076
Category : Cookery, Austrian
Languages : en
Pages : 104
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Book Description
Eva Thorne, Vienna born and bred, has put together over 100 delicious recipes in this easy to read and use pocket sized cookbook. There are separate sections for Soups, Vegetables, Meat and Vegetarian Dishes, plus Desserts, Cakes and Biscuits. All the famous favorites are included plus many enticing dishes that are not so well-known The recipe names are in both English and the original German so if you happen to visit Austria and intend to dine out there, you can even use this book to find out what to order
Author: Eva Ibbotson
Publisher: Pan Macmillan
ISBN: 0330477404
Category : Juvenile Fiction
Languages : en
Pages : 400
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Book Description
Eva Ibbotson's hugely entertaining The Star of Kazan is a timeless classic for readers young and old. In 1896, in a pilgrim church in the Alps, an abandoned baby girl is found by a cook and a housemaid. They take her home, and Annika grows up in the servants' quarters of a house belonging to three eccentric Viennese professors. She is happy there, but dreams of the day when her real mother will come to find her. And sure enough, one day a glamorous stranger arrives at the door. After years of guilt and searching, Annika's mother has come to claim her daughter, who is in fact a Prussian aristocrat whose true home is a great castle. But at crumbling, spooky Spittal, Annika discovers that all is not as it seems in the lives of her new-found family . . .
Author: Library of Congress
Publisher:
ISBN:
Category : Catalogs, Subject
Languages : en
Pages : 640
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Book Description
Author: Arthur James Wells
Publisher:
ISBN:
Category : Bibliography, National
Languages : en
Pages : 1264
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Book Description
Author: Eva Illouz
Publisher: Columbia University Press
ISBN: 9780231118125
Category : Biography & Autobiography
Languages : en
Pages : 326
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Book Description
Oprah Winfrey is an unprecedented and important cultural phenomenon. This book aims to understand the reasons for her spectacular success and visibility. Based on nearly one hundred show transcripts; a year and a half of watching the show regularly; and analysis of magazine articles, several biographies, O Magazine, Oprah Book Club novels, self-help manuals promoted on the show, and hundreds of messages on the Oprah Winfrey Web site, it takes the Oprah industry seriously in order to ask fundamental questions about how culture works today.
Author: Eva Moreimi
Publisher: Secondgen Press
ISBN: 9781733409704
Category : Biography & Autobiography
Languages : en
Pages : 186
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Book Description
Hidden Recipes tells the story of Ica's indirect resistance in the Holocaust by pilfering paper and pencil and writing hundreds of recipes in secret. It also tells the story of Ernő's courageous escape from Hungarian forced labor units. Their inspirational story is one of endurance, courage and faith and finding joy and happiness again.
Author: Joan Nathan
Publisher: Schocken
ISBN: 0805242171
Category : Cooking
Languages : en
Pages : 546
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Book Description
Jewish holidays are defined by food. Yet Jewish cooking is always changing, encompassing the flavors of the world, embracing local culinary traditions of every place in which Jews have lived and adapting them to Jewish observance. This collection, the culmination of Joan Nathan’s decades of gathering Jewish recipes from around the world, is a tour through the Jewish holidays as told in food. For each holiday, Nathan presents menus from different cuisines—Moroccan, Russian, German, and contemporary American are just a few—that show how the traditions of Jewish food have taken on new forms around the world. There are dishes that you will remember from your mother’s table and dishes that go back to the Second Temple, family recipes that you thought were lost and other families’ recipes that you have yet to discover. Explaining their origins and the holidays that have shaped them, Nathan spices these delicious recipes with delightful stories about the people who have kept these traditions alive. Try something exotic—Algerian Chicken Tagine with Quinces or Seven-Fruit Haroset from Surinam—or rediscover an American favorite like Pineapple Noodle Kugel or Charlestonian Broth with “Soup Bunch” and Matzah Balls. No matter what you select, this essential book, which combines and updates Nathan’s classic cookbooks The Jewish Holiday Baker and The Jewish Holiday Kitchen with a new generation of recipes, will bring the rich variety and heritage of Jewish cooking to your table on the holidays and throughout the year.
