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Author:
Publisher: CIAT
ISBN:
Category :
Languages : en
Pages : 36
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Book Description
Author:
Publisher: CIAT
ISBN:
Category :
Languages : en
Pages : 36
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Book Description
Author:
Publisher: IRRI
ISBN: 9711041456
Category : Technology & Engineering
Languages : en
Pages : 702
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Book Description
Author:
Publisher: ILRI (aka ILCA and ILRAD)
ISBN: 9290532939
Category : Electronic books
Languages : en
Pages : 71
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Book Description
Field multiplication; Performance objectives; Introduction to seed production; Seed production systems; Site selection; Matching the forage to the site; The forage plant; Crop establishment; Crop management; Seed harvesting; Feedback exercises; Post-harvest seed conditioning; Performance objectives; Introduction to post-harvest seed conditioning; threshing and winnowing; Seed drying; Seed cleaning; Seed packaging; Seed storage; Seed quality control concepts; Performance objectives; Introduction to evaluation of seed quality; Components of seed quality; Seed quality assurance; Methods for seed quality testing; Introduction to seed certification; Introduction to seed legislation; Seed marketing; Performance Objectives; Introduction to seed marketing; Marketing efficiency and problems; Product option, targeting species and quantities; Economics of forage seed production; Performance objectives; Introduction to seed production economics; Inputs for seed production; Risks and uncertainty in defining seed demand.
Author: United States. Congress. House. Committee on Appropriations. Subcommittee on the Departments of Labor, Health and Human Services, Education, and Related Agencies
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 1510
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Book Description
Author: United States. Congress. House. Committee on Appropriations. Subcommittee on the Departments of Labor, Health and Human Services, Education, and Related Agencies
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 1516
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Book Description
Author:
Publisher:
ISBN:
Category : Delegated legislation
Languages : en
Pages : 2674
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Book Description
Author: International Potato Center
Publisher: International Potato Center
ISBN: 9789290601173
Category : Potato industry
Languages : en
Pages : 362
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Book Description
CIP's social science program; Identifying client needs and opportunities through global studies; Generating and diffusing appropriate technology through client-oriented R&D; Assessing the performance of R&D programs; Strengthening regional and national programs.
Author: Andrew F. Smith
Publisher: Oxford University Press
ISBN: 0199885761
Category : Cooking
Languages : en
Pages : 736
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Book Description
Offering a panoramic view of the history and culture of food and drink in America with fascinating entries on everything from the smell of asparagus to the history of White Castle, and the origin of Bloody Marys to jambalaya, the Oxford Companion to American Food and Drink provides a concise, authoritative, and exuberant look at this modern American obsession. Ideal for the food scholar and food enthusiast alike, it is equally appetizing for anyone fascinated by Americana, capturing our culture and history through what we love most--food! Building on the highly praised and deliciously browseable two-volume compendium the Oxford Encyclopedia of Food and Drink in America, this new work serves up everything you could ever want to know about American consumables and their impact on popular culture and the culinary world. Within its pages for example, we learn that Lifesavers candy owes its success to the canny marketing idea of placing the original flavor, mint, next to cash registers at bars. Patrons who bought them to mask the smell of alcohol on their breath before heading home soon found they were just as tasty sober and the company began producing other flavors. Edited by Andrew Smith, a writer and lecturer on culinary history, the Companion serves up more than just trivia however, including hundreds of entries on fast food, celebrity chefs, fish, sandwiches, regional and ethnic cuisine, food science, and historical food traditions. It also dispels a few commonly held myths. Veganism, isn't simply the practice of a few "hippies," but is in fact wide-spread among elite athletic circles. Many of the top competitors in the Ironman and Ultramarathon events go even further, avoiding all animal products by following a strictly vegan diet. Anyone hungering to know what our nation has been cooking and eating for the last three centuries should own the Oxford Companion to American Food and Drink.
Author:
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 300
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Book Description
Author:
Publisher: Food & Agriculture Org.
ISBN: 9789251044735
Category : Business & Economics
Languages : en
Pages : 248
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Book Description
This publication presents the proceedings of the Regional Technical Meeting on Seed Policy and Programmes in the Near East and North Africa, held in Larnaca, Cyprus from 27 June to 2 July 1999. The meeting was organised by the Agricultural Research Institute in Nicosia, Cyprus in collaboration with the Seed and Plant Genetic Resources Service of the FAO. In line with the Rome Declaration on World Food Security and the World Food Summit Plan of Action, the meeting recognised that one of the major challenges facing most countries in the Near East and North Africa is the need to invest significant resources in strengthening their capacity to increase the availability of good quality seeds of a wider range of plant varieties. This will contribute to the maximisation of both agrobiodiversity and productivity, in order to achieve national food security while reducing environmental degradation and the depletion of natural resources. The meeting proposed and agreed to establish a Regional Consultative Forum on Seed Policy and Programmes for the Near East and Africa (CFS-NENA). The forum will facilitate intercountry scientific and technical co-operation on seed production and supply, and promote crop genetic resources evaluation, conservation and utilisation in the region.
