Author: Edward John T. Collins
Publisher: Cambridge University Press
ISBN: 9780521329279
Category : Agriculture
Languages : en
Pages : 1362

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Author: Bruce M.S. Campbell
Publisher: Taylor & Francis
ISBN: 1000948374
Category : History
Languages : en
Pages : 359

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Book Description
Until recently, historians tended to stress the perceived technological and ecological shortcomings of medieval agriculture. The ten essays assembled in this volume offer a contrary view. Based upon close documentary analysis of the demesne farms managed for and by lords, they show that, by 1300, in the most commercialized parts of England, production decisions were based upon relative factor costs and commodity prices. Moreover, when and where economic conditions were ripe and environmental and institutional circumstances favourable, medieval cultivators successfully secured high and ecologically sustainable levels of land productivity. They achieved this by integrating crop and livestock production into the sort of manure-intensive systems of mixed-husbandry which later underpinned the more celebrated output growth of the seventeenth and eighteenth centuries. If medieval agriculture failed to fulfill the production potential provided by wider adoption of such systems, this is more appropriately explained by the want of the kind of market incentives that might have justified investment, innovation, and specialization on the scale that characterized the so-called 'agricultural revolution', than either the lack of appropriate agricultural technology or the innate 'backwardness' of medieval cultivators.

Author: Joan Thirsk
Publisher: Cambridge University Press
ISBN: 9780521368841
Category : Business & Economics
Languages : en
Pages : 446

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Book Description
Material from The Agrarian History of England and Wales, in paperback with new introductions.

Author: M. W. Barley
Publisher: Cambridge University Press
ISBN: 9780521368803
Category : Architecture
Languages : en
Pages : 492

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Book Description
Material from The Agrarian History of England and Wales, in paperback with new introductions.

Author: Joan Thirsk
Publisher: Cambridge University Press
ISBN: 9780521368810
Category : Business & Economics
Languages : en
Pages : 312

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Book Description
Material from The Agrarian History of England and Wales, in paperback with new introductions.

Author: Joan Thirsk
Publisher: Cambridge University Press
ISBN: 9780521368827
Category : Business & Economics
Languages : en
Pages : 410

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Book Description
Material from The Agrarian History of England and Wales, in paperback with new introductions.

Author: Chris Wrigley
Publisher: John Wiley & Sons
ISBN: 0470998814
Category : History
Languages : en
Pages : 608

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Book Description
This Companion brings together 32 new essays by leading historians to provide a reassessment of British history in the early twentieth century. The contributors present lucid introductions to the literature and debates on major aspects of the political, social and economic history of Britain between 1900 and 1939. Examines controversial issues over the social impact of the First World War, especially on women Provides substantial coverage of changes in Wales, Scotland and Ireland as well as in England Includes a substantial bibliography, which will be a valuable guide to secondary sources

Author: David Hoseason Morgan
Publisher: Routledge
ISBN: 1351720546
Category : History
Languages : en
Pages : 200

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Book Description
During the second half of the nineteenth century the enormous increase in agricultural production, unmatched by technical advance in harvesting, drew vast numbers of rural and migrant workers into the harvest that lasted from June to October. This book, first published in 1982, examines the technology, conditions and customs of the harvest and, through that, the life of the rural population of central England from the 1840s until the end of the century when hand tools finally gave way to mechanisation. The economic framework of the period in agriculture is set out and there flows a detailed analysis of hand tools and work methods in the harvest. The population of harvesters, agricultural labourers and their entire families, townspeople and the gangs of migrant workers are studied, as are the crops they harvested.

Author: Joan Thirsk
Publisher: CUP Archive
ISBN: 9780521200769
Category : Agriculture
Languages : en
Pages : 522

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Book Description
General editor, v. 1, pt. 1, v. 5, pt. 1-2, v. 8: Joan Thirsk. Includes bibliographies. v. 1, pt. 1. Prehistory. v. 1, pt. II. A.D. 43-1042.-- v. 2. 1042-1350.-- v. 3. 1348-1500, edited by Edward Miller.-- v. 4. 1500-1640, edited by J. Thirsk.-- v. 5. 1640-1750, edited by Joan Thirsk (2 v.) -- v. 7, pt. 1- 2. 1850-1914 -- v. 8. 1914-39, by E.H. Whetham.

Author: R. C. Richardson
Publisher: Manchester University Press
ISBN: 9780719036002
Category : Business & Economics
Languages : en
Pages : 296

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