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Author: Jayme A. Sokolow
Publisher:
ISBN:
Category : Psychology
Languages : en
Pages : 224
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Book Description
Examining the social and intellectual changes that produced a Victorian attitude toward sexuality in America, this book focuses on a loose alliance of reformers who fearing disorder and the weakening of traditional institutions, advocated better health habits and stricter sexual morality.
Author: Jayme A. Sokolow
Publisher:
ISBN:
Category : Psychology
Languages : en
Pages : 224
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Book Description
Examining the social and intellectual changes that produced a Victorian attitude toward sexuality in America, this book focuses on a loose alliance of reformers who fearing disorder and the weakening of traditional institutions, advocated better health habits and stricter sexual morality.
Author: Shadi Bartsch
Publisher: University of Chicago Press
ISBN: 0226038394
Category : Literary Criticism
Languages : en
Pages : 346
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Book Description
'Erotikon' brings together leading contemporary intellectuals from a variety of fields for an expansive debate on the full meaning of eros. Restricted neither by historical period nor by genre, these contributions explore manifestations or eros throughout Western culture.
Author: Brian Carmany
Publisher: AuthorHouse
ISBN: 1452092877
Category : History
Languages : en
Pages : 138
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Book Description
Rethinking Eros uses modern popular culture to examine sex, bodies, and gender in the ancient world in all their complexities.
Author:
Publisher:
ISBN:
Category : Electronic journals
Languages : en
Pages : 604
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Book Description
Vols. 30-54 include 1932-56 of "Victorian bibliography," prepared by a committee of the Victorian Literature Group of the Modern Language Association of America.
Author: Kenneth Lipartito
Publisher: Oxford University Press, USA
ISBN: 9780199251902
Category : Business & Economics
Languages : en
Pages : 390
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Book Description
This collection of cutting-edge research reviews the evolution of the American corporation, the dominant trends in the way it has been studied, and at the same time introduces some new perspectives on the historical trajectory of the business organization as a social institution. The authors draw on cultural theory, anthropology, political theory and legal history to consider the place of the firm in nineteenth and twentieth-century American Society.
Author: Jill Lepore
Publisher: Knopf
ISBN: 0307592995
Category : History
Languages : en
Pages : 322
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Book Description
"A history of American ideas about life and death includes coverage of topics ranging from the 17th-century Englishman who investigated a belief about life starting with eggs and the heated debates over Darwin's evolutionary findings to the role of the Space Age in changing views on planetary life to the 1970s trends in cryogenics." --Publishers description
Author: Andrew F. Smith
Publisher: Columbia University Press
ISBN: 0231511752
Category : Cooking
Languages : en
Pages : 392
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Book Description
Food expert and celebrated food historian Andrew F. Smith recounts in delicious detail the creation of contemporary American cuisine. The diet of the modern American wasn't always as corporate, conglomerated, and corn-rich as it is today, and the style of American cooking, along with the ingredients that compose it, has never been fixed. With a cast of characters including bold inventors, savvy restaurateurs, ruthless advertisers, mad scientists, adventurous entrepreneurs, celebrity chefs, and relentless health nuts, Smith pins down the truly crackerjack history behind the way America eats. Smith's story opens with early America, an agriculturally independent nation where most citizens grew and consumed their own food. Over the next two hundred years, however, Americans would cultivate an entirely different approach to crops and consumption. Advances in food processing, transportation, regulation, nutrition, and science introduced highly complex and mechanized methods of production. The proliferation of cookbooks, cooking shows, and professionally designed kitchens made meals more commercially, politically, and culturally potent. To better understand these trends, Smith delves deeply and humorously into their creation. Ultimately he shows how, by revisiting this history, we can reclaim the independent, locally sustainable roots of American food.
Author: Paul W. Ludwig
Publisher: Cambridge University Press
ISBN: 1139434179
Category : History
Languages : en
Pages : 416
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Book Description
Eros and Polis examines how and why Greek theorists treated political passions as erotic. Because of the tiny size of ancient Greek cities, contemporary theory and ideology could conceive of entire communities based on desire. A recurrent aspiration was to transform the polity into one great household that would bind the citizens together through ties of mutual affection. In this study, Paul Ludwig evaluates sexuality, love and civic friendship as sources of political attachment and as bonds of political association. Studying the ancient view of eros recovers a way of looking at political phenomena that provides a bridge, missing in modern thought, between the private and public spheres, between erotic love and civic commitment. Ludwig's study thus has important implications for the theoretical foundations of community.
Author: Wendy Farley
Publisher: Penn State Press
ISBN: 0271041455
Category : Philosophy
Languages : en
Pages : 233
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Book Description
Author: Charlotte Köhn-Behrens
Publisher:
ISBN:
Category : Love
Languages : en
Pages : 248
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Book Description
