Environmental Effects of U.S. Department of Agriculture Conservation Programs PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Environmental Effects of U.S. Department of Agriculture Conservation Programs PDF full book. Access full book title Environmental Effects of U.S. Department of Agriculture Conservation Programs by . Download full books in PDF and EPUB format.
Author:
Publisher:
ISBN:
Category : Agricultural pollution
Languages : en
Pages : 152
Get Book Here
Book Description
Author:
Publisher:
ISBN:
Category : Agricultural pollution
Languages : en
Pages : 152
Get Book Here
Book Description
Author: National Research Council
Publisher: National Academies Press
ISBN: 030930783X
Category : Medical
Languages : en
Pages : 340
Get Book Here
Book Description
How we produce and consume food has a bigger impact on Americans' well-being than any other human activity. The food industry is the largest sector of our economy; food touches everything from our health to the environment, climate change, economic inequality, and the federal budget. From the earliest developments of agriculture, a major goal has been to attain sufficient foods that provide the energy and the nutrients needed for a healthy, active life. Over time, food production, processing, marketing, and consumption have evolved and become highly complex. The challenges of improving the food system in the 21st century will require systemic approaches that take full account of social, economic, ecological, and evolutionary factors. Policy or business interventions involving a segment of the food system often have consequences beyond the original issue the intervention was meant to address. A Framework for Assessing Effects of the Food System develops an analytical framework for assessing effects associated with the ways in which food is grown, processed, distributed, marketed, retailed, and consumed in the United States. The framework will allow users to recognize effects across the full food system, consider all domains and dimensions of effects, account for systems dynamics and complexities, and choose appropriate methods for analysis. This report provides example applications of the framework based on complex questions that are currently under debate: consumption of a healthy and safe diet, food security, animal welfare, and preserving the environment and its resources. A Framework for Assessing Effects of the Food System describes the U.S. food system and provides a brief history of its evolution into the current system. This report identifies some of the real and potential implications of the current system in terms of its health, environmental, and socioeconomic effects along with a sense for the complexities of the system, potential metrics, and some of the data needs that are required to assess the effects. The overview of the food system and the framework described in this report will be an essential resource for decision makers, researchers, and others to examine the possible impacts of alternative policies or agricultural or food processing practices.
Author: National Agricultural Library (U.S.)
Publisher:
ISBN:
Category : Agricultural conservation
Languages : en
Pages : 404
Get Book Here
Book Description
"The bibliography is a guide to recent scientific literature covering effects of agricultural conservation practices on fish and wildlife. The citations listed here provide information on how conservation programs and practices designed to improve fish and wildlife habitat, as well as those intended for other purposes (e.g., water quality improvement), affect various aquatic and terrestrial fauna"--Abstract.
Author:
Publisher:
ISBN:
Category : Agricultural conservation
Languages : en
Pages : 412
Get Book Here
Book Description
Author:
Publisher: Earthscan
ISBN: 1933115475
Category :
Languages : en
Pages : 273
Get Book Here
Book Description
Author: Frank M. D'Itri
Publisher: Springer
ISBN:
Category : Nature
Languages : en
Pages : 414
Get Book Here
Book Description
Author:
Publisher:
ISBN:
Category : Soil animals
Languages : en
Pages : 56
Get Book Here
Book Description
Author: United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 172
Get Book Here
Book Description
Author:
Publisher:
ISBN:
Category : Nonpoint source pollution
Languages : en
Pages : 538
Get Book Here
Book Description
Author: OECD
Publisher: OECD Publishing
ISBN: 9264040854
Category :
Languages : en
Pages : 579
Get Book Here
Book Description
Comprehensive, up to date and internationally comparable data on the environmental performance of agriculture in OECD countries.
