Enhancing Pig Productivity on East African Smallholder Farms

Enhancing Pig Productivity on East African Smallholder Farms PDF Author: Natalie Ann Carter
Publisher:
ISBN:
Category :
Languages : en
Pages :

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Book Description

Enhancing Pig Productivity on East African Smallholder Farms

Enhancing Pig Productivity on East African Smallholder Farms PDF Author: Natalie Ann Carter
Publisher:
ISBN:
Category :
Languages : en
Pages :

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Book Description


The Basics of Financial Econometrics

The Basics of Financial Econometrics PDF Author: Frank J. Fabozzi
Publisher: John Wiley & Sons
ISBN: 1118727231
Category : Business & Economics
Languages : en
Pages : 433

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Book Description
An accessible guide to the growing field of financial econometrics As finance and financial products have become more complex, financial econometrics has emerged as a fast-growing field and necessary foundation for anyone involved in quantitative finance. The techniques of financial econometrics facilitate the development and management of new financial instruments by providing models for pricing and risk assessment. In short, financial econometrics is an indispensable component to modern finance. The Basics of Financial Econometrics covers the commonly used techniques in the field without using unnecessary mathematical/statistical analysis. It focuses on foundational ideas and how they are applied. Topics covered include: regression models, factor analysis, volatility estimations, and time series techniques. Covers the basics of financial econometrics—an important topic in quantitative finance Contains several chapters on topics typically not covered even in basic books on econometrics such as model selection, model risk, and mitigating model risk Geared towards both practitioners and finance students who need to understand this dynamic discipline, but may not have advanced mathematical training, this book is a valuable resource on a topic of growing importance.

Profitable Pig Farming: a Step by Step Guide to Commercial Pig Farming from an Africa Perspective

Profitable Pig Farming: a Step by Step Guide to Commercial Pig Farming from an Africa Perspective PDF Author: Adeyemi Adesina
Publisher: Independently Published
ISBN: 9781686380051
Category :
Languages : en
Pages : 480

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Book Description
Learn How To Start a Successful Farm Business That Gives you the Financial Wealth and allows you to Create Job and Employment for Youths and Women in your Rural communities in Africa Are you an African diaspora, professional or you are planning to retire soon from your job to be your boss and run your commercial farm?Or you wish to alleviate poverty for those living in the rural community in Africa through youth and rural empowerment. Or to improve the productivity and livelihood of farmers from subsistence to commercial farming in Africa, this is the right book for you. This book was written by an experienced farmer and trainer to help bridge the knowledge gap required to establish and operate a successful commercial farm in Africa. It is a practical and easy to understand guide that will help you take their ideas from conception through to implementing, operating and profitably marketing of your product. It's also a handy resource for the more experienced pig-keeper who occasionally needs to dip into a quick-reference manual for help and reassurance.This book is divided into three sections: Business sectionFarm operations sectionThe marketing section In the business section of the book, we consider each of these topics in details1. Why this is a good time to invest in farming in Africa2. Reasons why people are venturing into commercial pig farming3. The correct attitudes of a successful commercial farmer4. How much capital do you need to start a commercial farm?5. How to raise fund your farmFarm Operations section, we look at:1. Where to locate your farm, important factors to consider such as the size and the location of your farm, e.g. proximity to market and feed suppliers, good neighbourliness, accessibility 2. Factors and things to consider when building your farm 3. How to choose the best pigs and transport them to the farm4. How to manage your different categories of pigs boar, gilt, sow, weaners and piglets throughout their different stages of life, e.g. detecting heat, mating, pregnancy, farrowing and weaning.The uniqueness of this book is that it did not only tell the farmer what to do alone but also exposed the physiology and anatomy of pigs that are relevant for farmers. It uses this to explain what the pig is going through during the stressful and critical situations like mating, pregnancy etc. and how a farmer can better assist the pig.In the final section, we look at the various stakeholders who are involved in moving our pigs from the farmgate to the consumer in sub-Sahara Africa. And how this relationship affects the market price of your product from the farm gate to the consumer. We also look at different methods of adding value to your farm products and how best to position and market your product profitably. As a diaspora farmer, I tried to strike a balance between the attractive features of living on the farm and being your boss, but I also emphasised the unpleasant and tough ones. It is my sincere hope that this book will help you to avoid failure, delay, disappointment, and mistakes that are typical of people who are new to farming. It should also help you to attain the satisfaction that characterises personal and well-directed efforts in agriculture.

Tracing the Domestic Pig

Tracing the Domestic Pig PDF Author: Goran Kušec
Publisher: BoD – Books on Demand
ISBN: 1839626917
Category : Science
Languages : en
Pages : 190

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Book Description
The appearance of the domestic pig today is shaped mainly by the economic expectations of us, humans. Today’s pig has superior reproductive, fattening, and carcass traits compared to its ancient ancestors. This could not be achieved without the highly effective support of scientific research aimed at revealing the genetic basis underlying the important economic traits of pigs and the involvement of novel technologies in phenotyping these animals, both in vivo and post-mortem. Yet the research is spreading beyond the biological issues connected to the production of pigs and their products. The latest developments in computer science and informatics technology enable us to collect and store information from all stages in the production of food, leading back to its origin. Questions about the breed, the way the pigs were raised, how were they managed, and how they were processed into a wide palette of products can be answered by the use of methodologies developed by data scientists and those from the fields of different “omics.” All this information can be passed along the chain to consumers in a repeatable manner. The producers can use these data to manage such complex issues as meat or product quality. And this closes the circle. Tracing the domestic pig is an attempt to present the current knowledge about this valuable animal—its origin, composition, and the food that it gives us—and to predict or foresee what can happen to this species in the time to come.

Strategies to Improve the Use of Limited Nutrient Resources in Pig Production in the Tropics

Strategies to Improve the Use of Limited Nutrient Resources in Pig Production in the Tropics PDF Author: Wilbert Trejo Lizama
Publisher: kassel university press GmbH
ISBN: 3899581873
Category :
Languages : en
Pages : 120

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Book Description


Reasons for Poor Production Among the Emerging Small-scale Pig Farmers of the Limpopo Province of the Republic of South Africa

Reasons for Poor Production Among the Emerging Small-scale Pig Farmers of the Limpopo Province of the Republic of South Africa PDF Author: Japhta Molatelo Mokoele
Publisher:
ISBN:
Category : Farmers
Languages : en
Pages : 82

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Book Description


Farming Systems and Poverty

Farming Systems and Poverty PDF Author: John A. Dixon
Publisher: Food & Agriculture Org.
ISBN: 9789251046272
Category : Business & Economics
Languages : en
Pages : 424

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Book Description
A joint FAO and World Bank study which shows how the farming systems approach can be used to identify priorities for the reduction of hunger and poverty in the main farming systems of the six major developing regions of the world.

African Swine Fever in Smallholder and Traditional Pig Farming Systems: Research, Challenges and Solutions

African Swine Fever in Smallholder and Traditional Pig Farming Systems: Research, Challenges and Solutions PDF Author: Mary-Louise Penrith
Publisher: Frontiers Media SA
ISBN: 2889761800
Category : Medical
Languages : en
Pages : 166

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Book Description


Insect and Hydroponic Farming in Africa

Insect and Hydroponic Farming in Africa PDF Author: Dorte Verner
Publisher: World Bank Publications
ISBN: 1464817677
Category : Technology & Engineering
Languages : en
Pages : 235

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Book Description
Interestingly, some relief from today's woes may come from ancient human practices. While current agri-food production models rely on abundant supplies of water, energy, and arable land and generate significant greenhouse gas emissions in addition to forest and biodiversity loss, past practices point toward more affordable and sustainable paths. Different forms of insect farming and soilless crop farming, or hydroponics, have existed for centuries. In this report the authors make a persuasive case that frontier agriculture, particularly insect and hydroponic farming, can complement conventional agriculture. Both technologies reuse society's agricultural and organic industrial waste to produce nutritious food and animal feed without continuing to deplete the planet's land and water resources, thereby converting the world's wasteful linear food economy into a sustainable, circular food economy. As the report shows, insect and hydroponic farming can create jobs, diversify livelihoods, improve nutrition, and provide many other benefits in African and fragile, conflict-affected countries. Together with other investments in climate-smart agriculture, such as trees on farms, alternate wetting and drying rice systems, conservation agriculture, and sustainable livestock, these technologies are part of a promising menu of solutions that can help countries move their land, food, water, and agriculture systems toward greater sustainability and reduced emissions. This is a key consideration as the World Bank renews its commitment to support countries' climate action plans. This book is the Bank's first attempt to look at insect and hydroponic farming as possible solutions to the world's climate and food and nutrition security crisis and may represent a new chapter in the Bank's evolving efforts to help feed and sustain the planet.

How to improve pig farming: A training workshop by Pig Production and Marketing Uganda Limited

How to improve pig farming: A training workshop by Pig Production and Marketing Uganda Limited PDF Author: ILRI
Publisher: ILRI (aka ILCA and ILRAD)
ISBN:
Category :
Languages : en
Pages : 8

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Book Description