English-Tulu Dictionary PDF Download
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Author: A. Männer
Publisher:
ISBN:
Category : English language
Languages : en
Pages : 672
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Book Description
Author: A. Männer
Publisher:
ISBN:
Category : English language
Languages : en
Pages : 672
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Book Description
Author: A. Manner
Publisher:
ISBN: 9788120600690
Category : Foreign Language Study
Languages : en
Pages : 687
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Book Description
This Represents The Work Originally Published In 1886. Tulu Language One Of The Dravidian Family Is Spoken In The Central Part Of South India.
Author: A. Männer
Publisher:
ISBN: 9783337508968
Category :
Languages : en
Pages : 700
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Book Description
Author: M. Mariappa Bhatt
Publisher:
ISBN:
Category : Tulu language
Languages : en
Pages : 258
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Book Description
Author:
Publisher: Walter de Gruyter
ISBN: 9783110124217
Category :
Languages : en
Pages : 1058
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Book Description
Author: Calcutta (India). Imperial library
Publisher:
ISBN:
Category : India
Languages : en
Pages : 384
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Book Description
Author: Bernhard Kölver
Publisher:
ISBN:
Category : Dravidian languages
Languages : en
Pages : 96
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Book Description
Author: Library of Congress. General Reference and Bibliography Division
Publisher:
ISBN:
Category : Encyclopedias and dictionaries
Languages : en
Pages : 254
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Book Description
Author: William Swan Sonnenschein
Publisher:
ISBN:
Category : Best books
Languages : en
Pages : 880
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Book Description
Author: Stanley J. Kays
Publisher: Springer
ISBN: 9086867200
Category : Science
Languages : en
Pages : 823
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Book Description
Vegetables make up a major portion of the diet of humans and are critical for good health. With the world population predicted to reach 9 billion people by 2050, they will play an increasingly important role in food availability. The purpose of this book is to facilitate accuracy in communication among individuals working in agriculture and a better understand of the extent and diversity of vegetable production and utilization worldwide. Increasing global economic interdependence and trade in agricultural products makes precise communication among individuals utilizing different languages essential. There is currently a wide range of vegetables shipped around the world as seasonal, economic and other forces are shifting markets from exclusively local toward global. The text provides up-to-date scientific names, synonyms, and common names for the commercially cultivated vegetable crops grown worldwide (404 crops), in addition to information on the plant parts utilized and their method of preparation. Common names from 370 languages are presented along with information on each of the languages. The text represents an essential reference source with the information presented in a concise and readily accessible format. It allows indentifying a crop from the common name in a diverse cross-section of languages and is therefore of use to university and government researchers, libraries worldwide, agricultural organizations, agricultural scientists, embassies, international travelers, vegetable growers, shippers, packers, produce buyers, grocery store managers, gourmet restaurants, chefs, and gardeners.
