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Author: Henrietta J. Tichy
Publisher: John Wiley & Sons
ISBN:
Category : Language Arts & Disciplines
Languages : en
Pages : 364
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Book Description
Who done it?: an introduction; Getting started; Two dozen ways to begin: their advantages and disadvantages; Effective organizing; Easy outlining; Fallacies to forget: misconceptions and misinterpretations; Brevity: the soul of it; The standard of grammar for the professions; The standard of diction for the professions; Style: the personality and character of writing; Style and diction; Style and sentences; Style and paragraphs; Writing memorandums, letters, instructions, and other short forms; The editor and supervisor and the future editor and supervisor.
Author: Henrietta J. Tichy
Publisher: John Wiley & Sons
ISBN:
Category : Language Arts & Disciplines
Languages : en
Pages : 364
Get Book Here
Book Description
Who done it?: an introduction; Getting started; Two dozen ways to begin: their advantages and disadvantages; Effective organizing; Easy outlining; Fallacies to forget: misconceptions and misinterpretations; Brevity: the soul of it; The standard of grammar for the professions; The standard of diction for the professions; Style: the personality and character of writing; Style and diction; Style and sentences; Style and paragraphs; Writing memorandums, letters, instructions, and other short forms; The editor and supervisor and the future editor and supervisor.
Author: H. J. Tichy
Publisher: Wiley-Interscience
ISBN:
Category : Business & Economics
Languages : en
Pages : 850
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Book Description
Starting and stalling; The flow method; Effective organizing; Easy otlining; Dozens of beginnings; The standard of grammar for the professions; Standards of diction; Punctuation and other marks; Style: the personality and character of writing; Style and diction; Style and sentences; Style and paragraphs; Brevity: the soul of it; Advice on some short forms; Reports and style guides.
Author: Henrietta J. Tichy
Publisher: John Wiley & Sons
ISBN:
Category : Language Arts & Disciplines
Languages : en
Pages : 364
Get Book Here
Book Description
Who done it?: an introduction; Getting started; Two dozen ways to begin: their advantages and disadvantages; Effective organizing; Easy outlining; Fallacies to forget: misconceptions and misinterpretations; Brevity: the soul of it; The standard of grammar for the professions; The standard of diction for the professions; Style: the personality and character of writing; Style and diction; Style and sentences; Style and paragraphs; Writing memorandums, letters, instructions, and other short forms; The editor and supervisor and the future editor and supervisor.
Author: H. J. Tichy
Publisher: Wiley-Interscience
ISBN: 9780471301981
Category :
Languages : en
Pages : 20
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Book Description
Author: Tichy
Publisher: Wiley-Interscience
ISBN: 9780471301936
Category :
Languages : en
Pages : 12
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Book Description
Author: Robert Barrass
Publisher: Psychology Press
ISBN: 9780415132220
Category : Business & Economics
Languages : en
Pages : 212
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Book Description
The second edition of this established text contains everything students need to know about written communication. Includes advice on writing essays, letters, preparing a dissertation and on how to find out information for a project or essay
Author: H. J. Tichy
Publisher: Wiley-Interscience
ISBN: 9780471302063
Category : Mathematics
Languages : en
Pages : 98
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Book Description
Author: Food and Nutrition Information Center (U.S.)
Publisher:
ISBN:
Category : Children
Languages : en
Pages : 140
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Book Description
2365 references to books, journal articles, brochures, and audiovisual aids that are of interest to personnel of the school food service and nutrition education profession. Broad topical arrangement. Entries include accession number, bibliographical information, call number of FNIC, descriptors, and abstract. Indexes by subjects, authors (personal and corporate), and titles.
Author: Richard J. Gladon
Publisher: John Wiley & Sons
ISBN: 1118017161
Category : Science
Languages : en
Pages : 370
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Book Description
The goal of this book is to make it easier for scientists, especially those new to scientific writing, to write about their results and to get their manuscripts accepted in peer-reviewed journals. The book covers each step throughout the submission process, from organizing and outlining the manuscript, presenting statistical data and results, to what happens during the in-house manuscript review process and what to do if an article is initially rejected. In addition to providing practical exercises on these topics, the book focuses on helping writers distil their research into concise take-home messages for readers, in order to convey information as clearly as possible to the target audience.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 216
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Book Description
