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Author: Christophe Adam
Publisher: Robert Rose
ISBN: 9780778805670
Category : Cooking
Languages : en
Pages : 0
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Book Description
Making clairs has never been easier with this step-by-step book from one of Europe's top pastry chefs. clairs are having a moment -- and making them is much easier than you think. Award-winning pastry chef Christophe Adam, owner of L' clair de genie boutiques, has perfected the art of the clair and turned it into a gourmet delight that marries unconventional and imaginative fruits, flavors, colors and textures. This comprehensive and straightforward book features 35 recipes, step-by-step photographs and easy-to-follow instructions to guide you through mastering clairs. Christophe outlines exactly how to get started, providing a list of equipment, basic rules and helpful tips to assist both the beginner and the experienced baker. It's almost like having a pastry chef by your side in the kitchen Prepare to dazzle your friends and family with clairs ranging from traditional chocolate clairs to pistachio orange clairs, caramel peanut clairs, strawberry clairs, and more. They are perfect for everything from the most casual gathering to more formal celebrations.
Author: Christophe Adam
Publisher: Robert Rose
ISBN: 9780778805670
Category : Cooking
Languages : en
Pages : 0
Get Book Here
Book Description
Making clairs has never been easier with this step-by-step book from one of Europe's top pastry chefs. clairs are having a moment -- and making them is much easier than you think. Award-winning pastry chef Christophe Adam, owner of L' clair de genie boutiques, has perfected the art of the clair and turned it into a gourmet delight that marries unconventional and imaginative fruits, flavors, colors and textures. This comprehensive and straightforward book features 35 recipes, step-by-step photographs and easy-to-follow instructions to guide you through mastering clairs. Christophe outlines exactly how to get started, providing a list of equipment, basic rules and helpful tips to assist both the beginner and the experienced baker. It's almost like having a pastry chef by your side in the kitchen Prepare to dazzle your friends and family with clairs ranging from traditional chocolate clairs to pistachio orange clairs, caramel peanut clairs, strawberry clairs, and more. They are perfect for everything from the most casual gathering to more formal celebrations.
Author: ASCII Media Works
Publisher: Yen Press LLC
ISBN: 1975326172
Category : Comics & Graphic Novels
Languages : en
Pages : 278
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Book Description
Full of beating hearts and fluttering feelings, this anthology of girls' love stories will leave you breathless. With contributors like Canno (Kiss and White Lily for My Dearest Girl), Sakuya Amano (Gosick), and Nio Nakatani (Bloom into You), this collection is sure to satisfy the desire for a sweet love story (or sixteen!).
Author: Harper Lin
Publisher: Harper Lin Books
ISBN:
Category : Fiction
Languages : en
Pages : 117
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Book Description
From 3x USA Today Bestselling Author Harper Lin: The culinary mystery series that take you on a tour of Paris! Includes Sweet and Savory Éclair recipes. After a customer is found dead after eating poisoned pistachio éclairs from her patisserie, Clémence must clear the name of one of her employees who is suspected of being the murderer. As she goes on a date with a murder suspect—and deals with a handsome but obnoxious neighbor who keeps messing up with her investigations—her week keeps getting crazier and crazier. Join Clémence and her friends as they solve murder cases, bake French pastries, and fall in love in The City of Lights. If you like light-hearted cozy mysteries with recipes by Joanne Fluke or Jessica Beck, you'll enjoy The Patisserie Mysteries. Éclair Murder is the 2nd book in a new cozy series with an international twist, featuring delicious recipes of French pastries and desserts. They don't have to be read in order. keywords: Paris murder mystery series, cozy mystery with recipes, free first book in series cozy, amateur sleuth, chick lit mystery, French dessert mystery series with recipes, Cozy mystery france, Cozy mystery with romance, Cozy mystery with dogs, culinary cozy mystery recipes, travel cozy mystery
Author: Sarah Todd Taylor
Publisher: Nosy Crow
ISBN: 1839940964
Category : Juvenile Fiction
Languages : en
Pages : 147
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Book Description
Alice Éclair, Spy Extraordinaire will whisk you away on a fabulous adventure, full of daring action and delicious cakes! Baker by day, spy by night - Alice Éclair leads an exciting double life! A mysterious message sends Alice on a mission aboard France's most glamorous train, The Sapphire Express. Alice must sneak on board disguised as a pastry chef and discover which passenger is an enemy agent before they reach their final stop. But everyone on the train seems to be hiding something... Armed with her whisk, her wits and her will to succeed, Alice has a spy to catch. A Recipe for Trouble can be read as a stand-alone novel, or enjoyed as part of the Alice Éclair, Spy Extraordinaire series. Look out for A Spoonful of Spying!
Author: Sarah Todd Taylor
Publisher: Nosy Crow
ISBN: 1839948884
Category : Juvenile Fiction
Languages : en
Pages : 159
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Book Description
Alice Éclair, Spy Extraordinaire will whisk you away on a fabulous adventure, full of daring action and delicious cakes! Baker by day, spy by night - Alice Éclair leads an exciting double life! At France's Olympics training camp, a brilliant young cyclist needs help. Her father has disappeared - along with the machine he invented that creates unbreakable codes. Alice goes to work undercover in the athletes' butter-free kitchen, desperate to crack the case. Armed with a light sponge mix and an airy disregard for danger, can Alice serve up a solution before it's too late? A Sprinkling of Danger is Alice's fourth adventure and can be read as a stand-alone novel, or enjoyed as part of the Alice Éclair, Spy Extraordinaire series. Look out for Alice's other missions - A Recipe for Trouble, A Spoonful of Spying and A Sprinkling of Danger! Perfect for fans of Robin Stevens' Murder Most Unladylike series and M.G. Leonard and Sam Sedgman's Adventures on Trains series.
Author: Sarah Todd Taylor
Publisher: Nosy Crow
ISBN: 1839948868
Category : Juvenile Fiction
Languages : en
Pages : 154
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Book Description
Alice Éclair, Spy Extraordinaire will whisk you away on a fabulous adventure, full of daring action and delicious cakes! Baker by day, spy by night - Alice Éclair leads an exciting double life! On a glamorous movie set at the Palace of Versailles, someone is leaking national secrets. Is it the American director with the shady past, or the flamboyant lead actress whose Renaissance wig is full of secrets? Or is it someone so devious, Alice hasn't even noticed them? Whoever it is, this person has a deadly plan... Armed with a light sponge mix and an airy disregard for danger, Alice Éclair is on the case! And she'll need to use every trick in her recipe book to survive this mission... A Sprinkling of Danger is Alice's third adventure and can be read as a stand-alone novel, or enjoyed as part of the Alice Éclair, Spy Extraordinaire series. Look out for Alice's other missions, A Recipe for Trouble and A Spoonful of Spying! Perfect for fans of Robin Stevens' Murder Most Unladylike series and M.G. Leonard and Sam Sedgman's Adventures on Trains series.
Author: Charity Ferreira
Publisher: Chronicle Books
ISBN: 1452150729
Category : Cooking
Languages : en
Pages : 115
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Book Description
Recipes that show you how to turn the classic French dough into modern-day pastries bursting with bold new flavors and bright colors—plus savory delights. Taking the love of French pastries into the kitchen, Mon Cher Éclair shows how rewarding it is to make these delectable treats at home. Using just a couple of simple techniques, home cooks can easily master the basic recipe for pâte à choux dough and use it to make beautiful éclairs with modern flavor combinations such as butterscotch-bourbon or Meyer lemon cream. The dough is also the base for an array of profiteroles and cream puffs, which make great appetizers and desserts. With more than forty recipes ranging from traditional to trendy, savory to sweet, rustic to artistic, this small cookbook will make home cooks look like a very big deal. “Food writer Charity Ferreira’s collection of éclair recipes was influenced by desserts around the world that all translate splendidly into the custard-filled pastry we all know and love. Ever wish your éclair was filled with Nutella instead of plain old regular delicious pastry cream? Now’s the time!” —Food Republic
Author: Susan Kiernan-Lewis
Publisher: Susan Kiernan-Lewis
ISBN:
Category : Fiction
Languages : en
Pages : 253
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Book Description
Life in post-apocalyptic France has finally begun to settle down. The cafés all have candles, the bakery ovens are all coal-fired and reliance on electricity and electronics are now a thing of the past. So when the Provençal village of Chabanel decides to go ahead with its annual pastry contest, it’s a shock to everyone when one of the celebrity judges down from Paris dies a gruesome—and very public—death. When a plate of poisoned chocolate éclairs turns out to be the murder weapon, it’s up to expat and amateur sleuth Jules Hooker to prove that the little old ladies who made them aren’t the murderers. Because much in the same way that Jules can’t stop after one profiterole, it soon becomes clear that this murderer doesn’t intend to stop with one dead chef.
Author: M. Weidenbenner
Publisher: Random Publishing, LLC
ISBN: 098940496X
Category : Juvenile Fiction
Languages : en
Pages : 62
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Book Description
AWARD-WINNING and BEST-SELLING AUTHOR Vie Herlocker, author and editor, “Funny...entertaining... Éclair resembles a modern-day Junie B. Jones. “Kid-friendly… page-turning fun… adventure with real-life challenges,” said Crystal Bowman, best-selling children’s book author and speaker. Kay Kline, retired first-grade teacher, "A fun chapter book with just enough magic and reality. Adults will enjoy it too!” Eccentric Grandma Stella is taking in boarders. Not the kind that talk, but the kind that neigh. Horses. When seven-year-old Éclair meets the first boarder and its owner, a girl Éclair’s age, the girl says her horse can read minds and will cast a spell on Éclair. Does the horse really have magic? If so, maybe the horse could make Éclair’s secret wish come true.
Author: Laura Bradford
Publisher: Penguin
ISBN: 0425280896
Category : Fiction
Languages : en
Pages : 306
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Book Description
The first book in the delicious new Emergency Dessert Squad Mystery series from national bestselling author Laura Bradford. With her rent rising faster than her pie crust, bakery owner Winnie Johnson had hoped to be rescued by an inheritance from her wealthy friend and neighbor Gertrude Redenbacher. Instead all she inherits is the widow’s hostile hissing tabby, Lovey, and a vintage ambulance, restored by Gertrude’s late husband. As her dream crumbles, Winnie makes her final delivery—a peach pie to an elderly widower. But she finds Bart Wagner lying on his kitchen floor, smothered by a pillow. To comfort her frightened and grieving neighbors, Winnie comes to the rescue with her baked goods—and an idea is born: dessert delivery via her ambulance and a new business called the Emergency Dessert Squad. When she’s not speeding to the scenes of dessert emergencies, Winnie is also racing to track down Bart’s killer—before she needs to call a real ambulance for the next victim...
