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Author: Michael Mceachern
Publisher: Hillcrest Publishing Group
ISBN: 1936780410
Category : Cooking
Languages : en
Pages : 152
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Book Description
In addition to delicious recipes, "Eating Crow and Loving It: Recipes for the Judgmentally Challenged" offers numerous anthropological, astrophysical, social, ontological and metaphysical observations, some of which may be valid. Without a doubt, this book deserves the topmost placement on your toilet's tank. ABOUT THE AUTHOR: Michael McEachern was raised a Catholic, is prone to diatribe, and eats crow regularly.
Author: Michael Mceachern
Publisher: Hillcrest Publishing Group
ISBN: 1936780410
Category : Cooking
Languages : en
Pages : 152
Get Book Here
Book Description
In addition to delicious recipes, "Eating Crow and Loving It: Recipes for the Judgmentally Challenged" offers numerous anthropological, astrophysical, social, ontological and metaphysical observations, some of which may be valid. Without a doubt, this book deserves the topmost placement on your toilet's tank. ABOUT THE AUTHOR: Michael McEachern was raised a Catholic, is prone to diatribe, and eats crow regularly.
Author: Jay Rayner
Publisher: Simon and Schuster
ISBN: 1416591303
Category : Fiction
Languages : en
Pages : 312
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Book Description
Marc Basset has a well-deserved reputation as a pitiless restaurant critic. When he writes a devastating review of a celebrated restaurant, the chef commits suicide, roasting himself in his own fan-assisted oven, with Basset's review pasted to the door. Suddenly Basset is moved to do something he has never done before: apologize. Startled by the widow's forgiveness and absolution, he feels unexpectedly euphoric. In an effort to maintain this newfound state of bliss, he decides to gorge himself on contrition by apologizing to every person he has ever done wrong. And that's just the beginning. After a series of virtuoso expressions of regret, word of Basset's mollifying power spreads, and he is tapped to become Chief Apologist for the United Nations. His job is to travel the globe in his own Gulfstream V private jet, apologizing for everything from colonialism through exploitation to slavery. It is a role that brings him fame, wealth, and access to a lot of very good chocolate. But in a world overdosing on emotion, does Marc Basset really have the stomach to become the sorriest man in history? Built of delicate layers of heinous crime, forgiveness, and outrageous gastronomy, Jay Rayner's hilarious new novel is an arch comedy of modern appetite and etiquette.
Author: Lois Lowry
Publisher: Scholastic Inc.
ISBN: 0545337623
Category : Juvenile Fiction
Languages : en
Pages : 36
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Book Description
The two-time Newbery medalist has crafted “a loving representation of a relationship between parent and child” in post-WWII America (Publishers Weekly, starred review). This is the story of young Liz, her father, and their strained relationship. Dad has been away at WWII for longer than she can remember, and they begin their journey of reconnection through a hunting shirt, cherry pie, tender conversation, and the crow call. This allegorical story shows how, like the birds gathering above, the relationship between the girl and her father is graced with the chance to fly. “The memory of a treasured day spent with a special person will resonate with readers everywhere.” —School Library Journal (starred review) “Beautifully written, the piece reads much like a traditional short story . . . the details of [Ibatoulline’s] renderings gracefully capture a moment in time that was lost. Relevant for families whose parents are returning from war, the text is also ripe for classroom discussion and for advanced readers.” —Kirkus Reviews
Author: Kiki Curry Winters
Publisher: Xlibris Corporation
ISBN: 1503538524
Category : Fiction
Languages : en
Pages : 301
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Book Description
Born and raised in Waxahachie,Texas, Kiki currently works from her studio/gallery, SKYPONY, in Dallas, Texas. She is also co-director of the Gallery at MidTown in Dallas with her husband Douglas Winters III. Self-taught in the medium of fiber art which began her career as a life-long artist. Formal training began in San Miguel de Allende at the Institudo del Arte and private instruction in silver-smithing and painting. Her colorful and textural painting dance with the vividness of her artistic experience in Mexico. It was there in San Miguel where she saw her first encaustic exhibition of a famous Mexican artist. Years later, she has developed her own style of encaustic wax art with a flair of textures and layers of rich color. Kiki is a published author of Crows Calling, a suspenseful murder mystery available on Amazon. Soon to be released is her sequel, Eating Crow to be published in the Spring of 2015 by Xlibris Publishing. Before her training in San Miguel, she spent four years on the road as a standup comic as the opening act for Tony Stone. She has been a guest on Howard Stern and published in a popular nationwide magazine. Kikis art is represented by Wild Holly in Carefree, Arizona and Cherokee Mountain Gallery in Eureka Springs, Arkansas. Her art can be seen at SkyPony Studio and Gallery at Midtown in Dallas. www.kikicurry.com www.skyponystudio.com
Author: Sheryl Crow
Publisher: Macmillan + ORM
ISBN: 1429996366
Category : Cooking
Languages : en
Pages : 274
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Book Description
Known as much for her youthful looks and natural chic as she is for her sunny and heartfelt songs, Sheryl has written a cookbook that is true to her style Rock star. Activist. Mother of two. How does Sheryl Crow have time to keep so healthy and fit? Sheryl knows how to eat right and deliciously thanks to personal chef Chuck White, affectionately known as "Chef Chuck." The duo met while Sheryl was battling breast cancer, which for her, was a wake-up call to eat better. Since then, Chuck has taught Sheryl how to do just that by cooking foods that are seasonal, locally grown, and vitamin-rich to keep her on top of her game and always ready to perform. This wholesome approach to every dish has been successfully integrated into all aspects of Sheryl's busy life—from dinner parties, to touring, to settling in at home near Nashville, TN with her two sons, Wyatt and Levi. Now Sheryl and Chuck want to bring their nutritious, delicious creations from her kitchen into yours. Rock-and-roll flavored throughout, If It Makes You Healthy will have a full menu of approximately 125 recipes grouped seasonally, which reflects Sheryl's busy schedule: Summer months offer tomatoes and corn, and summer also puts Sheryl on the road. Fall and winter brings apples and winter squash, when Sheryl is at home and in the studio. From the big entertaining menus that are prepared for her crew while touring (Mojito braised pork) to small home-cooked meals for Sheryl and her children (basil and apple marinated chicken)—all lushly photographed by Victoria Pearson—this book will be filled with easy and flavorful recipes anyone can make. Along the way, Sheryl opens up about touring and home life with stories about her childhood, her early years as a backup singer, and her eventual stardom.
Author: John Marzluff
Publisher: Simon and Schuster
ISBN: 1439198748
Category : Nature
Languages : en
Pages : 320
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Book Description
Offers insight into crows' ability to make tools and respond to environmental challenges, explaining how they engage in human-like behaviors, from giving gifts and seeking revenge to playing and experiencing dreams.
Author: Marion Billet
Publisher: Noodle
ISBN: 9780857630230
Category : Board books
Languages : en
Pages : 12
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Book Description
A fun touch-and-feel book for fussy eaters, featuring the cute-as-a-button Noodle.
Author: Lennart Hellsing
Publisher:
ISBN:
Category : Crows
Languages : en
Pages :
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Book Description
Author: Nancy Van Laan
Publisher: Dragonfly Books
ISBN: 0679819428
Category : Juvenile Fiction
Languages : en
Pages : 0
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Book Description
Illus. in full color. This story of how the Rainbow Crow lost his sweet voice and brilliant colors by bringing the gift of fire to the other woodland animals is "a Native American legend that will be a fine read-aloud because of the smooth text and songs with repetitive chants. The illustrations, done in a primitive style, create a true sense of the Pennsylvania Lenape Indians and their winters."--School Library Journal.
Author: Bren Smith
Publisher: Vintage
ISBN: 0451494555
Category : Science
Languages : en
Pages : 322
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Book Description
JAMES BEARD AWARD WINNER IACP Cookbook Award finalist In the face of apocalyptic climate change, a former fisherman shares a bold and hopeful new vision for saving the planet: farming the ocean. Here Bren Smith—pioneer of regenerative ocean agriculture—introduces the world to a groundbreaking solution to the global climate crisis. A genre-defining “climate memoir,” Eat Like a Fish interweaves Smith’s own life—from sailing the high seas aboard commercial fishing trawlers to developing new forms of ocean farming to surfing the frontiers of the food movement—with actionable food policy and practical advice on ocean farming. Written with the humor and swagger of a fisherman telling a late-night tale, it is a powerful story of environmental renewal, and a must-read guide to saving our oceans, feeding the world, and—by creating new jobs up and down the coasts—putting working class Americans back to work.
