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Author: Richard Ciolek-Torrello
Publisher: Statistical Research
ISBN:
Category : History
Languages : en
Pages : 374
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Book Description
The early farmers of the Sonoran Desert are the subject of this timely volume. Their story is told through archaeological evidence gained at the Houghton Road site, located in the eastern Tucson Basin of southern Arizona. The unusual architecture, material culture, mortuary practices, and subsistence remains are used to explore the poorly known Early Formative period. The lifeways of this time represent a transition between the preceding Late Archaic period and the later ceramic period cultures of southern Arizona. Data collected at the Houghton Road site indicate an indigenous farming culture that was fundamentally distinct from the later and better known Hohokam culture that has dominated archaeological thought about the desert Southwest.
Author: Richard Ciolek-Torrello
Publisher: Statistical Research
ISBN:
Category : History
Languages : en
Pages : 374
Get Book Here
Book Description
The early farmers of the Sonoran Desert are the subject of this timely volume. Their story is told through archaeological evidence gained at the Houghton Road site, located in the eastern Tucson Basin of southern Arizona. The unusual architecture, material culture, mortuary practices, and subsistence remains are used to explore the poorly known Early Formative period. The lifeways of this time represent a transition between the preceding Late Archaic period and the later ceramic period cultures of southern Arizona. Data collected at the Houghton Road site indicate an indigenous farming culture that was fundamentally distinct from the later and better known Hohokam culture that has dominated archaeological thought about the desert Southwest.
Author: Barbara J. Roth
Publisher: Rowman & Littlefield
ISBN: 0759121737
Category : Social Science
Languages : en
Pages : 201
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Book Description
How did agriculture come about in the American Southwest? What environmental and social factors led to the cultivation of plants? How, in turn, did the use of these new agricultural products affect the ancient peoples living in the region? In pursuit of answers to these questions, Barbara Roth synthesizes data from both CRM and academic research to explore the emergence and impact of Southwestern agriculture. Roth examines agricultural beginnings across the entire Southwest, both northern and southern, and across culture groups residing there. Beyond simply addressing the arrival and widespread adoption of specific cultigens, she pays particular attention to human factors such as patterns of production andvariability in agricultural developments. Her consideration of broad social and environmental dynamics affecting forager diets and adaptive strategies sheds new light on what we know—and what we should ask—about the transition fromforaging to farming.
Author: Carolyn Niethammer
Publisher: University of Arizona Press
ISBN: 0816538891
Category : Cooking
Languages : en
Pages : 233
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Book Description
Drawing on thousands of years of foodways, Tucson cuisine blends the influences of Indigenous, Mexican, mission-era Mediterranean, and ranch-style cowboy food traditions. This book offers a food pilgrimage, where stories and recipes demonstrate why the desert city of Tucson became American’s first UNESCO City of Gastronomy. Both family supper tables and the city’s trendiest restaurants feature native desert plants and innovative dishes incorporating ancient agricultural staples. Award-winning writer Carolyn Niethammer deliciously shows how the Sonoran Desert’s first farmers grew tasty crops that continue to influence Tucson menus and how the arrival of Roman Catholic missionaries, Spanish soldiers, and Chinese farmers influenced what Tucsonans ate. White Sonora wheat, tepary beans, and criollo cattle steaks make Tucson’s cuisine unique. In A Desert Feast, you’ll see pictures of kids learning to grow food at school, and you’ll meet the farmers, small-scale food entrepreneurs, and chefs who are dedicated to growing and using heritage foods. It’s fair to say, “Tucson tastes like nowhere else.”
Author: Suzanne K. Fish
Publisher:
ISBN:
Category : History
Languages : en
Pages : 184
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Book Description
For a thousand years they flourished in the arid lands now part of Arizona. They built extensive waterworks, ballcourts, and platform mounds, made beautiful pottery and jewelry, and engaged in wide-ranging trade networks. Then, slowly, their civilization faded and transmuted into something no longer Hohokam. Are today's Tohono O'odham their heirs or their conquerors? The mystery and the beauty of Hohokam civilization are the subjects of the essays in this volume. Written by archaeologists who have led the effort to excavate, record, and preserve the remnants of this ancient culture, the chapters illuminate the way the Hohokam organized their households and their communities, their sophisticated pottery and textiles, their irrigation system, the huge ballcourts and platform mounds they built, and much more.
Author: Barbara Mills
Publisher: Oxford University Press
ISBN: 0199978433
Category : Social Science
Languages : en
Pages : 929
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Book Description
The American Southwest is one of the most important archaeological regions in the world, with many of the best-studied examples of hunter-gatherer and village-based societies. Research has been carried out in the region for well over a century, and during this time the Southwest has repeatedly stood at the forefront of the development of new archaeological methods and theories. Moreover, research in the Southwest has long been a key site of collaboration between archaeologists, ethnographers, historians, linguists, biological anthropologists, and indigenous intellectuals. This volume marks the most ambitious effort to take stock of the empirical evidence, theoretical orientations, and historical reconstructions of the American Southwest. Over seventy top scholars have joined forces to produce an unparalleled survey of state of archaeological knowledge in the region. Themed chapters on particular methods and theories are accompanied by comprehensive overviews of the culture histories of particular archaeological sequences, from the initial Paleoindian occupation, to the rise of a major ritual center in Chaco Canyon, to the onset of the Spanish and American imperial projects. The result is an essential volume for any researcher working in the region as well as any archaeologist looking to take the pulse of contemporary trends in this key research tradition.
Author: Timothy R. Pauketat
Publisher: Cambridge University Press
ISBN: 0521762499
Category : History
Languages : en
Pages : 735
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Book Description
Unlike extant texts, this textbook treats pre-Columbian Native Americans as history makers who yet matter in our contemporary world.
Author: R. J. Sinensky
Publisher:
ISBN:
Category :
Languages : en
Pages : 0
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Book Description
The development and spread of agricultural economies fundamentally changed the scale and scope of organizational forms evident in diverse human societies worldwide. In the past, many researchers adopted simple causal models to understand relationships among domesticated plants, population pressure, mobility, the formation of population aggregates, and burgeoning inequality. Early agricultural societies across the Americas, however, were culturally and economically diverse. The papers that compose this dissertation contribute to an ongoing re-evaluation of foodways, mobility, sociopolitical change, and village formation in early agricultural societies across the Americas and the world more broadly. Drawing on theoretical frameworks and models developed in anthropology, and the social and ecological sciences, each chapter presents theoretically rich, data-driven interpretations of themes central to the transformation of early farming societies-mobility, foodways, sociopolitical change, factors influencing the formation and trajectories of early population aggregates, and the resilience of early food production systems. Site-specific analyses of paleoethnobotanical data, food processing tools, and agricultural soils provide a foundation to explore the foodways and mobility strategies of 1700-1300 BC villagers in Mesoamerica, and 1250-750 BC farmers in the Sonoran Desert. The development and widespread adoption of a shared cuisine at Paso de la Amada, one the earliest sedentary villages and ceremonial centers in Mesoamerica, helped forge collective identities amongst households with diverse histories and mobility practices. Millennial-scale reconstructions of precipitation and temperature from tree-ring chronologies, and regional demographic reconstructions informed by settlement, dendrochronological, and radiocarbon data provide insight into the timing and tempo of social change when diverse Ancestral Pueblo communities across the Colorado Plateau of the northern US Southwest adopted a shared set of social, political, culinary, and landscape practices that provided a foundation for early villages and the rise of regional systems. Comparing and contrasting factors involved in the formation of first-wave and second-wave population aggregates within specific regions of the northern US Southwest highlights that early farming societies were diverse and dynamic. In the aggregate, the papers in this dissertation underscore that the development and spread of novel food production strategies and sociopolitical arrangements in early agricultural societies was not mechanistic or strictly economic-the foodways and culinary choices of early farmers were deeply intertwined with the identities of individuals and communities more broadly.
Author: Scott E. Ingram
Publisher: University of Arizona Press
ISBN: 0816531293
Category : Social Science
Languages : en
Pages : 391
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Book Description
Traditional Arid Lands Agriculture is the first of its kind. Each chapter considers four questions: what we don’t know about specific aspects of traditional agriculture, why we need to know more, how we can know more, and what research questions can be pursued to know more. What is known is presented to provide context for what is unknown. Traditional agriculture, nonindustrial plant cultivation for human use, is practiced worldwide by millions of smallholder farmers in arid lands. Advancing an understanding of traditional agriculture can improve its practice and contribute to understanding the past. Traditional agriculture has been practiced in the U.S. Southwest and northwest Mexico for at least four thousand years and intensely studied for at least one hundred years. What is not known or well-understood about traditional arid lands agriculture in this region has broad application for research, policy, and agricultural practices in arid lands worldwide. The authors represent the disciplines of archaeology, anthropology, agronomy, art, botany, geomorphology, paleoclimatology, and pedology. This multidisciplinary book will engage students, practitioners, scholars, and any interested in understanding and advancing traditional agriculture.
Author: James T. Watson
Publisher: University Press of Colorado
ISBN: 1646420136
Category : Social Science
Languages : en
Pages : 310
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Book Description
Ancient Southwestern Mortuary Practices chronicles the modal patterns, diversity, and change of ancient mortuary practices from across the US Southwest and northwest Mexico over four thousand years of Prehispanic occupation. The volume summarizes new methodological approaches and theoretical issues concerning the meaning and importance of burial practices to different peoples at different times throughout the ancient Greater Southwest. Chapters focus on normative mortuary patterns, the range of variability of mortuary patterns, how the contexts of burials reflect temporal shifts in ideology, and the ways in which mortuary rituals, behaviors, and funerary treatments fulfill specific societal needs and reflect societal beliefs. Contributors analyze extensive datasets—archived and accessible on the Digital Archaeological Record (tDAR)—from various subregions, structurally standardized and integrated with respect to biological and cultural data. Ancient Southwestern Mortuary Practices, together with the full datasets preserved in tDAR, is a rich resource for comparative research on mortuary ritual for indigenous descendant groups, cultural resource managers, and archaeologists and bioarchaeologists in the Greater Southwest and other regions. Contributors: Nancy J. Akins, Jessica I. Cerezo-Román, Mona C. Charles, Patricia A. Gilman, Lynne Goldstein, Alison K. Livesay, Dawn Mulhern, Ann Stodder, M. Scott Thompson, Sharon Wester, Catrina Banks Whitley
Author: Maxine E. McBrinn
Publisher: Routledge
ISBN: 1315433710
Category : Social Science
Languages : en
Pages : 551
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Book Description
The long-awaited third edition of this well-known textbook continues to be the go-to text and reference for anyone interested in Southwest archaeology. It provides a comprehensive summary of the major themes and topics central to modern interpretation and practice. More concise, accessible, and student-friendly, the Third Edition offers students the latest in current research, debates, and topical syntheses as well as increased coverage of Paleoindian and Archaic periods and the Casas Grandes phenomenon. It remains the perfect text for courses on Southwest archaeology at the advanced undergraduate and graduate levels and is an ideal resource book for the Southwest researchers’ bookshelf and for interested general readers.
