Author: Charlottesville (Va.). Dept. of Economic Development
Publisher:
ISBN:
Category : Restaurants
Languages : en
Pages : 6

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Author: Gary D. Kessler
Publisher: Gorgias PressLlc
ISBN: 9781931956000
Category : History
Languages : en
Pages : 284

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Book Description
"On the Downtown Mall" celebrates the ambiance of the award-winning center city pedestrian mall of historic Charlottesville, Virginia. Includes 36 short stories, a gallery of both contemporary and vintage photos, and a historical essay.

Author:
Publisher:
ISBN:
Category : Charlottesville (Va.)
Languages : en
Pages : 24

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Author:
Publisher:
ISBN:
Category : Charlottesville (Va.)
Languages : en
Pages : 24

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Author: Charlottesville/Albemarle Convention & Visitors Bureau
Publisher:
ISBN:
Category : Charlottesville (Va.)
Languages : en
Pages : 267

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Author: Micah LeMon
Publisher: University of Virginia Press
ISBN: 0813940435
Category : Cooking
Languages : en
Pages : 158

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Book Description
Micah LeMon had one slight problem when he started bartending nearly twenty years ago: he had no idea what he was doing. Mixology, he came to understand, is based on principles that are indispensable but not widely known. In The Imbible, LeMon shares the knowledge he has gained over two decades, so that even beginning bartenders can execute classic cocktails--and riff on those classics to create originals of their own. A good cocktail is never a random concoction. LeMon introduces readers to the principal components of every drink--spirit, sweet, and sour or bitter--and explains the role each plays in bringing balance to a beverage. Choosing two archetypes--the shaken Daiquiri and the stirred Manhattan—he shows how bartenders craft delicious variations by beginning with a good foundation and creatively substituting like ingredients. Lavishly illustrated in color and laid out in an inviting and practical way, The Imbible also provides a thorough overview of the bartender’s essential tools and techniques and includes recipes for over forty drinks--from well executed classics to original creations exclusive to this book. Both a lesson for beginners and a master class for more experienced bartenders, LeMon’s book opens the door to endless variations without losing sight of the true goal--to make a delicious cocktail.

Author: Paxson Collins MacDonald
Publisher:
ISBN: 9780967235103
Category : Cookery
Languages : en
Pages : 160

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Author:
Publisher:
ISBN:
Category : Charlottesville (Va.)
Languages : en
Pages : 8

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Author: Casey Ireland
Publisher: Arcadia Publishing
ISBN: 1625841655
Category : History
Languages : en
Pages : 140

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Book Description
From the early days of Thomas Jefferson's "Garden Book" at Monticello to the hustle and bustle of the modern City Market on Water Street, Charlottesville has an illustrious culinary history. The city's cuisine is characterized by a delight in locally raised ingredients. The locavore mentality appears at all levels of Charlottesville's food industry, including the nationally acknowledged methods of Joel Salatin's Polyface Farms, the sourcing of local pork for Chipotle's Charlottesville location and the accessibility of regional ingredients everywhere from Whole Foods Market to online favorite Relay Foods. Author and food enthusiast Casey Ireland explores how Charlottesville's residents have created a food culture that is all their own..

Author: Downtown Charlottesville, Inc
Publisher:
ISBN:
Category : Charlottesville (Va.)
Languages : en
Pages : 4

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