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Author: Florence Cope Bush
Publisher:
ISBN: 9780870497261
Category : Biography & Autobiography
Languages : en
Pages : 242
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Book Description
Dorie's story begins with her childhood on an isolated mountain farm, where we see first-hand how her parents combined back-breaking labor with intense personal pride to produce everything their family needed--from food and clothing to tools and toys--from the land. Lumber companies began to invade the mountains, and Dorie's family took advantage of the financial opportunities offered by the lumber industry, not realizing that in giving up their lands they were also letting go of a way of life. Along with their machinery, the lumber companies brought in many young men, one of whom, Fred Cope, became Dorie's husband. After the lumber companies stripped the mountains of their timber, outsiders set the area aside as a national park, requiring Dorie, now married with a family of her own, to move outside of her beloved mountains.
Author: Florence Cope Bush
Publisher:
ISBN: 9780870497261
Category : Biography & Autobiography
Languages : en
Pages : 242
Get Book Here
Book Description
Dorie's story begins with her childhood on an isolated mountain farm, where we see first-hand how her parents combined back-breaking labor with intense personal pride to produce everything their family needed--from food and clothing to tools and toys--from the land. Lumber companies began to invade the mountains, and Dorie's family took advantage of the financial opportunities offered by the lumber industry, not realizing that in giving up their lands they were also letting go of a way of life. Along with their machinery, the lumber companies brought in many young men, one of whom, Fred Cope, became Dorie's husband. After the lumber companies stripped the mountains of their timber, outsiders set the area aside as a national park, requiring Dorie, now married with a family of her own, to move outside of her beloved mountains.
Author: Dorie Van Stone
Publisher: Moody Publishers
ISBN: 1575679698
Category : Biography & Autobiography
Languages : en
Pages : 98
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Book Description
'Someone has said that when you have nothing left but God, you realize that God is enough. God had stood beside me when no one else wanted me. He was not going to abandon me now. God would have to heal the emotional pain that throbbed through my body.' As a child, Dorie was rejected by her mother, sent to live in an orphanage where she was regularly beaten by the orphanage director, was beaten time and again by cruel foster parents, and was daily told that she was ugly and unlovable. Dorie never knew love until a group of college students visited the orphanage and told her that God loved her. As she accepted that love, her life began to change. Dorie is the thrilling, true account of what God's love can do in a life. Doris Van Stone takes readers through the hard years of her childhood into her fascinating years as a missionary with her husband to the Dani tribe in New Guinea. With the rise of illegitimate births, the increase in divorce statistics, and the frightening escalation of child abuse, this story stands as a reminder that God's love, forgiveness, and grace are greater than human hurt and sorrow. More than 170,000 in print.
Author: Liz Hamlin
Publisher: Trafford Publishing
ISBN: 1412018625
Category : Fiction
Languages : en
Pages : 358
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Book Description
When young Chris Dutton and his mother Dorie strolled into a pawnshop in Idaho Falls to kill a few lonely hours, they had no way to know that the used trumpet Chris bought and the second-hand L.C. Smith typewriter Dorie proudly carried away would eventually change their lives forever. Chris' father, Ross Dutton, was determined to reach the top rung of Ace Corporation's ladder by constantly agreeing to relocate whenever and wherever the big wheels at home office dictated. By the time his father was transferred from the Far West to the Deep South, Chris and Dorie had learned the bitter lesson that the only way to avoid the pain of saying good-bye to places and people was not to say hello. While Ross basked in success by complacently accepting the Southern way of life, Chris and Dorie turned to the trumpet and the typewriter to help them bridge the gap of loneliness they fell into each time Ross took another step up the corporate ladder by complacently accepting the cultural and political chaos which was taking place in the South in the early 1960's. Dorie privately retained her personal beliefs while advising Chris to, "When in Rome, eat Spaghetti." The emotional wall which Dorie and Chris constructed around themselves began to crumble when Chris and his trumpet were drafted by the school principal to form a six-boy band and Dorie again got out her L.C. Smith typewriter and resumed working on a manuscript she had begun writing in Idaho. "It's just a simple little love story," she called it. When the "simple little love story" was published, its words spread across Dixie like kudzu vines. Violence erupted. Blood was shed. Lives were forever changed.
Author: Dorie Greenspan
Publisher: Harvest
ISBN: 0544826981
Category : Cooking
Languages : en
Pages : 375
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Book Description
The James Beard Award-winning and New York Times magazine columnist shares the irresistibly informal food she makes for her husband and friends.
Author: Dorie Greenspan
Publisher: Mariner Books
ISBN: 035822358X
Category : Cooking
Languages : en
Pages : 403
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Book Description
From James Beard Award-winning and NYT best-selling author Dorie Greenspan, a baking book of more than 150 exciting recipes Say "Dorie Greenspan" and think baking. The renowned author of thirteen cookbooks and winner of five James Beard and two IACP awards offers a collection that celebrates the sweet, the savory, and the simple. Every recipe is signature Dorie: easy--beginners can ace every technique in this book--and accessible, made with everyday ingredients. Are there surprises? Of course! You'll find ingenious twists like Berry Biscuits. Footlong cheese sticks made with cream puff dough. Apple pie with browned butter spiced like warm mulled cider. A s'mores ice cream cake with velvety chocolate sauce, salty peanuts, and toasted marshmallows. It's a book of simple yet sophisticated baking. The chapters are classic: Breakfast Stuff - Cakes - Cookies - Pies, Tarts, Cobblers and Crisps - Two Perfect Little Pastries - Salty Side Up. The recipes are unexpected. And there are "Sweethearts" throughout, mini collections of Dorie's all-time favorites. Don't miss the meringue Little Marvels or the Double-Decker Caramel Cake. Like all of Dorie's recipes, they lend themselves to being remade, refashioned, and riffed on.
Author: Dorie Greenspan
Publisher: Houghton Mifflin Harcourt
ISBN: 0547724241
Category : Cooking
Languages : en
Pages : 499
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Book Description
By the author of the award-winning Around My French Table and Baking: From My Home to Yours, an irresistible collection of radically simple desserts from French home cooks and pastry chefs.
Author: ebooksonthe.net
Publisher: Ebooks On The Net
ISBN: 9781594310713
Category :
Languages : en
Pages :
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Book Description
Author: Daniel Boulud
Publisher: Simon and Schuster
ISBN: 068486343X
Category : Cooking
Languages : en
Pages : 442
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Book Description
A collection of recipes from Daniel Boulud, the chef at Café Boulud in New York City, for a variety of French-American dishes, with explanation of basic and advanced cooking techniques.
Author: Asha Gomez
Publisher: Running Press Adult
ISBN: 076245783X
Category : Cooking
Languages : en
Pages : 290
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Book Description
2017 The Gourmand Awards National Winner: BEST INDIAN CUISINE 2017 James Beard Award Nominee 2017 Winner, Food 52's The Piglet Award My Two Souths takes you on a culinary journey with Chef Asha Gomez, from her small village in the Kerala region of southern India to her celebrated restaurants in Atlanta, and on into your kitchen. Her singular recipes are rooted in her love of Deep-South cooking, as well as the Southern Indian flavors of her childhood home. These "Two Souths" that are close to her heart are thousands of miles apart, yet share similarities in traditions, seasonings, and most importantly, an abiding appreciation of food as both celebration and comfort. Here she shares more than 125 recipes, including: Black Cardamom Smothered Pork Chop, Vivid Tomato and Cheese Pie, Kerala Fried Chicken and Waffles, Three Spice Carrot Cake.
Author: Dorie Greenspan
Publisher: HarperCollins
ISBN: 0547614853
Category : Cooking
Languages : en
Pages : 531
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Book Description
James Beard Award-winner for Best Baking and Dessert Book 2017 All-new collection from a "revered icon" and "culinary guru" (New York Times). Over the course of her baking career, Dorie Greenspan has created more than 300 cookie recipes. Yet she has never written a book about them—until now. To merit her “three purple stars of approval,” every cookie had to be so special that it begged to be made again and again. Cookies for every taste and occasion are here. There are company treats like Portofignos, with chocolate dough and port-soaked figs, and lunch-box Blueberry Buttermilk Pie Bars. They Might Be Breakfast Cookies are packed with goodies—raisins, dried apples, dried cranberries, and oats— while Almond Crackle Cookies have just three ingredients. There are dozens of choices for the Christmas cookie swaps, including Little Rascals (German jam sandwich cookies with walnuts), Italian Saucissons (chocolate log cookies studded with dried fruit), and Snowy-Topped Brownie Drops. And who but America’s favorite baker could devise a cookie as intriguing as Pink-Peppercorn Thumbprints or as popular as the World Peace Cookie, with its 59 million Internet fans?
