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Author: Anja Dunk
Publisher: Chronicle Books
ISBN: 9781452174952
Category : Cooking
Languages : en
Pages : 0
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Book Description
Written for home cooks of all skill levels, Do Preserve makes it easy to transform the delicious flavors of freshly picked seasonal produce into jams, sauces, pickles, and shrubs that can be enjoyed throughout the year. Filled with advice from a trio of farmers and cooks, here are more than 80 recipes that transform everyday dishes into memorable, flavor-forward meals. Accessible and simple to follow, this book is a charming invitation to celebrate nature's most vibrant flavors all year long.
Author: Anja Dunk
Publisher: Chronicle Books
ISBN: 9781452174952
Category : Cooking
Languages : en
Pages : 0
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Book Description
Written for home cooks of all skill levels, Do Preserve makes it easy to transform the delicious flavors of freshly picked seasonal produce into jams, sauces, pickles, and shrubs that can be enjoyed throughout the year. Filled with advice from a trio of farmers and cooks, here are more than 80 recipes that transform everyday dishes into memorable, flavor-forward meals. Accessible and simple to follow, this book is a charming invitation to celebrate nature's most vibrant flavors all year long.
Author: United States. Congress. House
Publisher:
ISBN:
Category :
Languages : en
Pages : 2772
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Book Description
Author: WILLIAM. DEBUYS
Publisher:
ISBN: 9780890136577
Category :
Languages : en
Pages : 192
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Book Description
About 1.25 million years ago, a spectacular volcanic eruption created the 13-mile wide circular depression now known as the Valles Caldera, located in northern New Mexico. This revised & expanded edition marks the twentieth anniversary of the Valles Caldera Preservation Act, a visionary piece of legislation that transferred to the public domain a privately owned ranch (signed in 2000 by President Bill Clinton). The preserve was assigned to a board of citizens appointed by the president to manage it as a self-sustaining preserve. The experiment in semi-private land management ended in 2014 as the Valles Caldera was legislatively reassigned to the National Park Service.
Author: Joseph L. Camp Jr.
Publisher: Harvard University Press
ISBN: 0674029178
Category : Philosophy
Languages : en
Pages : 257
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Book Description
Everyone has mistaken one thing for another, such as a stranger for an acquaintance. A person who has mistaken two things, Joseph L. Camp argues, even on a massive scale, is still capable of logical thought. In order to make that idea precise, one needs a logic of confused thought that is blind to the distinction between the objects that have been confused. Confused thought and language cannot be characterized as true or false even though reasoning conducted in such language can be classified as valid or invalid. To the extent that philosophers have addressed this issue at all, they take it for granted that confusion is a kind of ambiguity. Camp rejects this notion; his fundamental claim is that confusion is not a mental state. To attribute confusion to someone is to take up a paternalistic stance in evaluating his reasoning. Camp proposes a novel characterization of confusion, and then demonstrates its fruitfulness with several applications in the history of philosophy and the history of science.
Author: Lynda Brown
Publisher: DK
ISBN: 9780756662080
Category : Cooking
Languages : en
Pages : 0
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Book Description
Provides one hundred recipes for preserving fruit, vegetables, and meat using the methods of pickling, freezing, bottling, canning, brewing, smoking, and curing.
Author: United States. Congress. Senate. Committee on Commerce
Publisher:
ISBN:
Category :
Languages : en
Pages : 1804
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Book Description
Author: Helen M. Robinson
Publisher:
ISBN:
Category : Cookery, American
Languages : en
Pages : 238
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Book Description
Author: mrs. Williamson, I
Publisher:
ISBN:
Category :
Languages : en
Pages : 266
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Book Description
Author: United States. Congress
Publisher:
ISBN:
Category : Law
Languages : en
Pages : 820
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Book Description
Author:
Publisher:
ISBN:
Category : Consular reports
Languages : en
Pages : 734
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Book Description
