Disgusting Science: A Revolting Look at What Makes Things Gross PDF Download
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Author: Glenn Murphy
Publisher: Pan Macmillan
ISBN: 1447253000
Category : Juvenile Nonfiction
Languages : en
Pages : 185
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Book Description
What’s worse than finding a maggot in your apple? Which smells worse: a rotten egg or a rotten leg? What are sick and poo made of? Glenn Murphy, author of Why is Snot Green?, explains how being revolted (and sometimes being revolting) can be both brilliantly beneficial and stupendously silly in this fantastically informative book. Packed with illustrations, photographs, information and jokes about all sorts of disgusting things, from bugs, bacteria and sweaty armpits to exploding bodies and creepy-crawly creatures, this book contains absolutely no boring bits! Discover more funny science with Bodies: The Whole Blood-Pumping Story.
Author: Glenn Murphy
Publisher: Pan Macmillan
ISBN: 1447253000
Category : Juvenile Nonfiction
Languages : en
Pages : 185
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Book Description
What’s worse than finding a maggot in your apple? Which smells worse: a rotten egg or a rotten leg? What are sick and poo made of? Glenn Murphy, author of Why is Snot Green?, explains how being revolted (and sometimes being revolting) can be both brilliantly beneficial and stupendously silly in this fantastically informative book. Packed with illustrations, photographs, information and jokes about all sorts of disgusting things, from bugs, bacteria and sweaty armpits to exploding bodies and creepy-crawly creatures, this book contains absolutely no boring bits! Discover more funny science with Bodies: The Whole Blood-Pumping Story.
Author: Nick Arnold
Publisher: Scholastic UK
ISBN: 1407146203
Category : Juvenile Nonfiction
Languages : en
Pages : 413
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Book Description
Disgusting Digestion is full of the stinkiest, smelliest and most revolting facts about the human digestive system. Readers can find out which people used to eat their dead relatives, how food can painfully poison you and the sickening science of spew. Redesigned in a bold, funky new look for the next generation of HORRIBLE SCIENCE fans.
Author: Glenn Murphy
Publisher: Macmillan Children's Books
ISBN: 9781447252993
Category : Juvenile Nonfiction
Languages : en
Pages : 0
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Book Description
What's worse than finding a maggot in your apple? Which smells worse: a rotten egg or a rotten leg? What are sick and poo made of? Glenn Murphy explains how being revolted (and sometimes being revolting) can be both brilliantly beneficial and stupendously silly in this fantastically informative book.
Author: Julia Garstecki
Publisher: Young Voyageur
ISBN: 0760361789
Category : Juvenile Nonfiction
Languages : en
Pages : 68
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Book Description
Parents and teachers, turn nagging about nose-picking and other gross habits into STEM learning moments with Pick, Spit & Scratch! Each spread presents a specific bad habit along with weird, disgusting facts. As any parent or teacher will attest, all kids have bad habits from, er, time to time. They pick their nose. They hold their pee. Or pee in pools. They pick their nose. They don’t brush their teeth. They pick their nose. But we seldom stop to think that there are science lessons in these habits. Each spread in Pick, Spit & Scratch! describes a specific bad habit, and provides multilayered reading opportunities in the form of weird, disgusting facts that ratchet up the gross factor. Bad habits are transformed into relatable concepts for kids; for example, we swallow up to a quart of snot a day—enough to fill a small milk carton. In some cases, the author even debunks myths about bad habits by introducing counter-intuitive scientific research (boogers may actually have health benefits) or humorously turning the tables on adults (one study showed that most adults pick their noses, too). Kids will love Pick, Spit & Scratch! because it's gross. Parents will love it because it says, “I told you so.” The book may not break habits, but it might just make us think before we engage in them!
Author: Rachel Herz
Publisher: W. W. Norton & Company
ISBN: 0393076474
Category : Psychology
Languages : en
Pages : 289
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Book Description
Disgust originated to prevent humans from eating poisonous food, but this simple safety mechanism has since evolved into a uniquely human emotion that dictates how people treat others, shapes cultural norms, and even has implications for mental and physical health. This book illuminates the science behind disgust, tackling such colorful topics as cannibalism, humor, and pornography to address larger questions including why sources of disgust vary among people and societies and how disgust influences individual personalities, daily lives, and values. It turns out that disgust underlies more than we realize, from political ideologies to the lure of horror movies.
Author: Kev Payne
Publisher: Dorling Kindersley Ltd
ISBN: 0241548977
Category : Juvenile Nonfiction
Languages : en
Pages : 130
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Book Description
Gross and Ghastly: Human Body is an alternative, fun factbook, which draws children in with its gruesome nature, but provides essential facts about the human body that every child should know. Did you know that there are about 600 hairs in a person's eyebrow? Or can you guess how much of your life will you spend on the toilet? Learn about all the gross things that the human body does, with this fantastically gruesome factbook! Focusing on everything truly terrible that happens to us, Gross and Ghastly: Human Body is a stomach churning journey that investigates how and why our bodies can be so disgusting. Travel from your head to your toes and discover a variety of funny facts, like why your farts smell and how bogies get in your nose! Packed full of facts, puzzles, and games, young readers are sure to find out something new and revolting about their bodies. Including delightfully disgusting illustrations, this is a must-have for every young budding scientist or 6-9 year old who loves a bit of toilet humour!
Author: Michelle Dickinson
Publisher: Penguin UK
ISBN: 0241395593
Category : Science
Languages : en
Pages : 243
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Book Description
All you need to explore science is a kitchen, this cookbook - and a dash of curiosity The Kitchen Science Cookbook is a beautifully crafted book with a unique twist: each recipe is a science experiment that you can do at home, using the everyday ingredients you'll find in your kitchen. No need to be a science expert -- these easy-to-follow recipes make mind-blowing science experiments fun for everyone. From sticky ice and raising raisins to balloon science and scrumptious slime, nanotechnologist and educator Michelle Dickinson shows that we can all be scientists, no matter how young or old. With recipes tested by hundreds of enthusiastic families around the world, The Kitchen Science Cookbook is the perfect gift for all ages.
Author: Stefan Gates
Publisher: Penguin
ISBN: 1465490191
Category : Juvenile Nonfiction
Languages : en
Pages : 96
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Book Description
Discover the incredible, edible science that happens every time you cook, bake, or eat with this children's ebook that is part-cookbook, part-science reference. This exciting kids' ebook tackles all the tasty science questions you have about food - plus plenty more that you hadn't even thought of! Science You Can Eat will transform your kitchen into an awesome lab through 20 fun food experiments. This quest of gastronomic wonder is so much more than just another science ebook for kids! It explores the science of food by asking questions you're hungry to know the answers to and putting them to the test through fun experiments. Cooking is just delicious chemistry, and the science experiments in this adorable kids cookbook will prove it. Once you understand science, you understand food. Find out why popcorn goes "pop" as you test it out for yourself. Explore how taste is affected by smell, know if carrots really can turn you orange, and finally discover whether eating insects is the future of food. There is a fantastic mix of fun facts and knowledge, context, and science experiments for kids in this educational ebook. The experiments are easy to execute at home with things you have around the kitchen. The instructions are detailed but easy to understand, so some kids could even adventure solo through its pages. Enjoy the delightful weirdness of tricking your taste buds, making slime taste delicious, investigating some of the strangest flavors around, and extracting iron from your cereal! Science You Can Eat helps your little one understand what's happening with their food and why. Each page is guaranteed to leave you hungry for more - we'd wager even adults will learn a thing or two from this culinary escapade. Explore, Experiment, And Learn! Explore the world of weird, mind-blowing, and often gloriously revolting (but tasty) science behind the food we eat; from why onions make us cry to the sticky science of chewing gum. Packed with activities for kids that allow you to use the power of science in the most delicious way. You'll concoct color-changing potions, make scrumptious ice-cream in an instant, and much, much more. Embark on this incredible edible adventure with TV presenter Stefan Gates AKA “The Gastronaut” and turn the things we eat from the ordinary into the extraordinary. Some of food fueled science you'll learn about: - Unusual foods - The world's smelliest fruit - Salt and other marvelous minerals - Ways of cooking - Drinks that glow and so much more!
Author: Judy Willis
Publisher: Sourcebooks, Inc.
ISBN: 1402220685
Category : Education
Languages : en
Pages : 338
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Book Description
Brain-Based Strategies You Can Use Today to Enhance Your Child's Love of Learning How Your Child Learns Best is a groundbreaking guide for parents that combines the latest brain research with the best classroom practices to reveal scientifically savvy ways to improve your child's success in school. Written by Judy Willis, MD, MEd, a board-certified neurologist who is also a full-time classroom teacher, How Your Child Learns Best shows you not only how to help your child learn schoolwork, but also how to capitalize on the way your child's brain learns best in order to enrich education wherever you are, from the grocery store to the car - a necessity in today's "teach to the test" world. By using everyday household items and enjoyable activities, parents of children ages three to twelve can apply targeted strategies (based on age and learning strength) in key academic areas, including: Reading comprehension Math word problems Test preparation Fractions and decimals Oral reading Reports and projects Science and history Reading motivation Vocabulary Discover how to help your child increase academic focus and success, lower test stress while increasing test scores, increase class participation, foster creativity, and improve attention span, memory, and higher-level thinking. How Your Child Learns Best shows how to maximize your child's brain potential and offers something for every parent who wants the best for his or her child. "At last we parents now have a reference that will help guide us in assisting our children's growth and flowering. This book is what parents have been searching for and need now more than ever." - from the foreword by Goldie Hawn
Author: Tom O'Dell
Publisher: Nordic Academic Press
ISBN: 9185509817
Category : Social Science
Languages : en
Pages : 161
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Book Description
From 17th-century Sweden to the present time, this remarkable volume provides a historical perspective on the manner in which hospitality has developed from a private right and obligation to a commercialized product. Examining the ways religion, belief, and notions of health and wellness have been intertwined in the world of spas, this account argues for an appreciation of the role that magic, serenity, and rejuvenation play as a facilitator of economic processes and as a source of perceptions of health. Aimed at advanced students and scholars, this record will interest those in the fields of anthropology, hospitality, and sociology.
