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Author: Allyn Austin Cook
Publisher:
ISBN:
Category : Reference
Languages : en
Pages : 408
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Book Description
Allspice (pimento). Arracacha (Arracacia xanthorrhiza). Arrowroot (Maranta arundinacea). Bambarra groundnut (Voandzeia subterranea). Bean (Phaseolus vulgaris). Betel vine (Pan) (Piper betle). Black gram (Urd bean) (Phaseolus mungo). Black pepper (Piper nigrum). Broad bean (Vicia faba). Cacao (Theobroma cacao). Cassava (Manihot esculenta). Cassia (Cassia tora). Chickpea (gram, garbonzo bean) (Cicer arietinum). Cinchona (Cinchona officinalis). Cinnamon (Cinnamomum zeylanicum). Clove (Eugenia aromatica). Coffee (Coffea arabica). Coriander (Coriandrum sativum). Cowpea (Vigna sinesis). Cumin (Cuminum cyminum). Fennel (Finnocchio) (Feoniculum vulgare). Fenugreek (Trigonella foenum-graecum). Ginger (Zingiber officinale). Guar (Cyamopsis tetragonoloba). Guarana (Paullinia cupana). Kava (awa, yanggona, hoi) (Piper methysticum). Kola (Cola nitida). Lentil (Lens esculenta). Mung bean (Phaseolus aureus). Nutmeg (Myristica fragrans). Opium poppy (Papaver sommiferum). Pigeon pea (Cajanus cajan). Potato (Solanum tuberosum). Sage (Salvia officinalis). Sweet potato (Ipomoea batata). Tea (Camellia sinensis). Tejpat (Cinnamomum tamala). Turmeric (Curcuma longa). Ullucu (Ullucus tuberosus). Vanilla (Vanilla planifolia). Yams: lesser yam (Dioscorea esculenta). Yam bean (Sincamas) (Pachyrrhizus erosus).
Author: Allyn Austin Cook
Publisher:
ISBN:
Category : Reference
Languages : en
Pages : 408
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Book Description
Allspice (pimento). Arracacha (Arracacia xanthorrhiza). Arrowroot (Maranta arundinacea). Bambarra groundnut (Voandzeia subterranea). Bean (Phaseolus vulgaris). Betel vine (Pan) (Piper betle). Black gram (Urd bean) (Phaseolus mungo). Black pepper (Piper nigrum). Broad bean (Vicia faba). Cacao (Theobroma cacao). Cassava (Manihot esculenta). Cassia (Cassia tora). Chickpea (gram, garbonzo bean) (Cicer arietinum). Cinchona (Cinchona officinalis). Cinnamon (Cinnamomum zeylanicum). Clove (Eugenia aromatica). Coffee (Coffea arabica). Coriander (Coriandrum sativum). Cowpea (Vigna sinesis). Cumin (Cuminum cyminum). Fennel (Finnocchio) (Feoniculum vulgare). Fenugreek (Trigonella foenum-graecum). Ginger (Zingiber officinale). Guar (Cyamopsis tetragonoloba). Guarana (Paullinia cupana). Kava (awa, yanggona, hoi) (Piper methysticum). Kola (Cola nitida). Lentil (Lens esculenta). Mung bean (Phaseolus aureus). Nutmeg (Myristica fragrans). Opium poppy (Papaver sommiferum). Pigeon pea (Cajanus cajan). Potato (Solanum tuberosum). Sage (Salvia officinalis). Sweet potato (Ipomoea batata). Tea (Camellia sinensis). Tejpat (Cinnamomum tamala). Turmeric (Curcuma longa). Ullucu (Ullucus tuberosus). Vanilla (Vanilla planifolia). Yams: lesser yam (Dioscorea esculenta). Yam bean (Sincamas) (Pachyrrhizus erosus).
Author: Randy C. Ploetz
Publisher: CABI
ISBN: 9780851999753
Category : Electronic books
Languages : en
Pages : 592
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Book Description
Annotation. Comprehensive information on diseases of the most important tropical fruit cropsChapters are devoted to a single or, in some cases, a related group of host plantsThe history, distribution, importance, symptoms, aetiology, epidemiology and management of diseases of each crop are described in detailThis book offers a comprehensive review of diseases of important tropical and some subtropical fruit crops. The history, distribution, importance, etiology, epidemiology and control of diseases of each host crop are covered, along with brief summaries on the taxonomy, origins and characteristics of each host. Additional information is given on the biology and pathology of the causal agents and on new advances that change or otherwise enhance our understanding of the nature and cause of these diseases. Plant pathologists, plantation and nursery managers, lecturers and those who are involved in tropical agriculture and horticulture will find this an essential reference.
Author: H. David Thurston
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 212
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Book Description
This book incorporates several new developments since the publication of the first edition. Use this reference as a guide to the identification and control of tropical plant diseases. Includes special emphasis on molecular biology, genetic engineering, and integrated pest management. Includes new coverage of: Rice, Maize, Sorghum, Root Crops, Cassava, Sweet Potatoes, Legumes, Soybeans, Peanuts, Bananas, Coffee, Fruit and Nuts, Sugarcane, Vegetables, Cotton, Spices, Tobacco, among others.
Author: Arden F. Sherf
Publisher: John Wiley & Sons
ISBN: 9780471058601
Category : Gardening
Languages : en
Pages : 744
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Book Description
Describes the diseases of important vegetable crops and tells how to control them. Covers all disease types: bacterial, fungal, viral, nematode, and abiotic, and provides information on their cycles. Describes control measures, including resistant varieties, fungicides, crop rotation, and seed treatments. Well-illustrated and readable. Completely revised from first edition.
Author: Steven T. Koike
Publisher: Gulf Professional Publishing
ISBN: 9780123736758
Category : Science
Languages : en
Pages : 482
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Book Description
Vegetable Diseases focuses primarily on diseases that are caused by pathogens. Chapters dealing with the general principles of the causes, diagnosis and control of vegetable crop diseases are followed by crop-based chapters. Each disease entry includes a brief introduction to the disease, detailed description of disease symptoms, information on the pathogen and disease development, and suggestions on how to manage the problem. Top quality color photos illustrate the book throughout. This book will be useful to a range of professionals including research and extension plant pathologists; diagnosticians and plant lab personnel; teachers of agriculture and related subjects; university students in agriculture and related fields; commercial farmers, vegetable producers, and farm managers; agriculturalists in the fields of seed production, vegetable breeding, agrichemicals, pest control, marketing, and other subjects; government and regulatory persons dealing with agriculture; serious gardeners and hobbyists. Crop based organisation for easy diagnosis High quality color photos 444 color illustrations, 5 tables
Author: J. Richard Blanchard
Publisher: Univ of California Press
ISBN: 0520328736
Category : Science
Languages : en
Pages : 748
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Book Description
This title is part of UC Press's Voices Revived program, which commemorates University of California Press’s mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1981.
Author: Anna L. Snowden
Publisher: CRC Press
ISBN: 1840765984
Category : Technology & Engineering
Languages : en
Pages : 419
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Book Description
Now established worldwide as the standard guide to the recognition and understanding of the causes of deterioration in temperate and tropical fruits and vegetables, these two superbly illustrated full-colour volumes deal clearly, concisely and systematically with each of the main diseases and disorders, emphasising those of importance to international trade. Dr Snowdon has designed each volume to be used in two different ways: 1. Full colour photographs and practical text provide the basis for preliminary identification by the owner or surveyor. 2. Using the microscope drawings and references, diagnosis can then be confirmed or modified by a specialist.
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 642
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Book Description
Author: Arun Arya
Publisher: CABI
ISBN: 1845936043
Category : Science
Languages : en
Pages : 404
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Book Description
This book provides an overview of our current knowledge of some plant-pathogen interactions in economically important crops, emphasizing the importance of pathogenic fungi on fruits, cereals, postharvest crops and the establishment of plant diseases and drawing together fundamental new information on their management strategies based on conventional and eco-friendly methods, with an emphasis on the use of microorganisms and various biotechnological aspects of agriculture, which could lead to sustainability in modern agriculture. The book examines the role of microbes in growth promotion, as bioprotectors and bioremediators, and presents practical strategies for using microbes in sustainable agriculture. In addition, the use of botanicals vis-a-vis chemical pesticides is also reviewed. Contributions on new research fields such as mycorrhizas and endophytes are included. The book also examines in different chapters host-pathogen interactions in the light of the new tools and techniques of molecular biology and genetics.
Author:
Publisher: Indus Publishing
ISBN: 9788173871023
Category : Gardening
Languages : en
Pages : 740
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Book Description
The book covers around 700 species covering Latin family, common and local names distribution, market rate, chemical constituents. Sketches facilitates identity and comprehension by the reader.
