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Author: Vic Cherikoff
Publisher: Dining Diwnunder Promotions
ISBN: 0975202103
Category : Cooking, Australian
Languages : en
Pages : 194
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Book Description
Turning international cuisine upside down. Three Australian chefs look at Australia's wild resources and the fabulous dishes they can deliver. They bring the best of Australian cuisine from top restaurants. Beautifully illustrated in full colour.
Author: Vic Cherikoff
Publisher: Dining Diwnunder Promotions
ISBN: 0975202103
Category : Cooking, Australian
Languages : en
Pages : 194
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Book Description
Turning international cuisine upside down. Three Australian chefs look at Australia's wild resources and the fabulous dishes they can deliver. They bring the best of Australian cuisine from top restaurants. Beautifully illustrated in full colour.
Author: Mary Ellen Snodgrass
Publisher: Routledge
ISBN: 1317451600
Category : Political Science
Languages : en
Pages : 1882
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Book Description
This multicultural and interdisciplinary reference brings a fresh social and cultural perspective to the global history of food, foodstuffs, and cultural exchange from the age of discovery to contemporary times. Comprehensive in scope, this two-volume encyclopedia covers agriculture and industry, food preparation and regional cuisines, science and technology, nutrition and health, and trade and commerce, as well as key contemporary issues such as famine relief, farm subsidies, food safety, and the organic movement. Articles also include specific foodstuffs such as chocolate, potatoes, and tomatoes; topics such as Mediterranean diet and the Spice Route; and pivotal figures such as Marco Polo, Columbus, and Catherine de' Medici. Special features include: dozens of recipes representing different historic periods and cuisines of the world; listing of herbal foods and uses; and a chronology of key events/people in food history.
Author: Lee Jolliffe
Publisher: Channel View Publications
ISBN: 1845414454
Category : Business & Economics
Languages : en
Pages : 299
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Book Description
This is the first book to explore the relationship between tourism and spices. It examines the various layers of connection between spices and tourism in terms of destinations, attractions and cuisines. The book reveals how spice-producing destinations are employing spices in destination branding and encouraging spice farms to move towards tourism, while destinations not producing spices are employing spices and herbs in distinctive local cuisines. Both tangible and intangible spice heritages are highlighted as tools for developing destinations, creating attractions, inventing new forms of livelihoods and distinguishing local, regional and national cuisines. This volume will be useful for researchers and students in cultural tourism, culinary tourism, anthropology of food and food history.
Author:
Publisher:
ISBN:
Category : Bars (Drinking establishments)
Languages : en
Pages : 492
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Book Description
Author: Juliana Frances
Publisher: Global Publishing Group
ISBN: 1925370119
Category : Business & Economics
Languages : en
Pages : 144
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Book Description
A serious reference for those embarking on a culinary career... International author and entrepreneur Juliana Frances shares a collection of inspirational stories from some of the world's most successful chefs. You'll gain valuable insights that have never been shared before. Top chefs and growers of fine food discuss and address the challenges and adversities faced throughout their careers in these amazing interviews. Their lessons, guidance, support and techniques will inspire you to enjoy and love cooking as much as they do. You'll learn:- How to find your culinary niche and tackle it with a positive attitude and eagerness- How to set your sights on your kitchen dream job and never look back- Essential tips to think outside the box when it comes to where you'll cook- How to know your own limitations and what to do if situations spiral out of control- How to become a successful chef entrepreneur- How other chefs became successful and how you can too- Award winning tips, strategies and practical ideas of leading a successful food service Ignite your passion for cooking!
Author: Joan Douglas Embry
Publisher: Australian Self Publishing Group
ISBN: 1922920436
Category : Literary Collections
Languages : en
Pages : 190
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Book Description
Famous, highly decorated aviator and war hero – Sir Basil Embry – decided to live out his dream in retirement, carving out the family fortunes in heavily timbered bush in Western Australia. Challenges and hardship were already in his DNA and seizing opportunities had always been his philosophy in life – whether leading his airborne squadron on flak ridden raids, or diving into a manure heap to escape from his German captors.
Author: Robyn Beaver
Publisher: Images Publishing
ISBN: 9781864701418
Category : Architecture
Languages : en
Pages : 356
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Book Description
The 100 projects featured in this book represent some of the finest examples of contemporary residences from Australian and New Zealand architects and designers. The projects include award-winners, luxury residences, simple beach shacks, inner-city apartments, rural retreats and suburban family homes, reflecting the way we live, or aspire to live, in the 21st century. That the projects vary so widely is indicative of the enormous variety and originality in the talent and design direction of architects from 'Down Under'. Although the featured projects are diverse in size, location, use, ambience, budget and taste, they are linked by some sommon themes, allowing them to be grouped into a loosely defined 'Down Under' aesthetic. Flipping through the pages of this beautiful coffee-table book, you will agree that the architects and designers of Australia and New Zealand have much to be proud of.
Author: Nancy Warren
Publisher: Brava
ISBN: 9780758205919
Category : Fiction
Languages : en
Pages : 358
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Book Description
In this sizzling anthology, "USA Today" bestselling author Warren serves up a trio of deliciously sensual stories with some bad Aussie boys.
Author: Graham Dodgshun
Publisher: Cambridge University Press
ISBN: 1139642847
Category : Reference
Languages : en
Pages : 765
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Book Description
A must-have book for thirty years, and now in its sixth edition, Cookery for the Hospitality Industry remains Australia's most trusted and reliable reference for commercial cookery students, apprentice chefs and those studying vocational courses in schools. It covers the essential skills, methods and principles of cookery as well as the core competencies listed within the Australian National Training Package for Commercial Cookery. This book provides trade apprentices and commercial cookery students with everything they need to know to achieve trade status and more. It is the only textbook that genuinely addresses the needs of Australian students by covering Australian qualifications and reflecting Australian conditions, ingredients and our unique cuisine.
Author: William L Stolley
Publisher: iUniverse
ISBN: 1450263186
Category : Fiction
Languages : en
Pages : 333
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Book Description
A crime baffles the Australian police a young woman washed ashore with unexplainable injuries as a cause for death. Her birth certificate lists Rollo, Kansas a town that no longer exists as her place of origin. Well? the head of security asks. What do you think we should do? Only one conclusion to draw, Han commented after they reviewed the report. Dont you agree? Master Li feared Hans overwhelming logical conclusion, one that threatens to bring down the newly formed World Psychic Organization a rogue. and not just any rogue, Han continued when Li did not respond, a serial killer with advanced psychic ability. Since he has evaded Master Lis detection, who knows where or when he will strike next? Li took in a deep breath and pushed his plate of Running Elks delicacies away. He lost his appetite. Hes ruthless, Han commented. You wont be able to stop him as you did the others. I know, I know, Master Li said as he rose and walked to the window. A dark cloud has descended over us, Han. This rogue represents the kind of threat weve always dreaded, he said as he gazed out at the cold February landscape. Psychic pitted against psychic in a duel to the death Please visit: www.williamstolley.com for additional plot information and links to William L Stolleys other works in this series, Books I, II, and III in The Voices Saga, published by iUniverse Press.
