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Author: Björn Josefsson
Publisher:
ISBN:
Category :
Languages : sv
Pages :
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Author: Björn Josefsson
Publisher:
ISBN:
Category :
Languages : sv
Pages :
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Author: Björn Josefsson
Publisher:
ISBN:
Category : Organic water pollutants
Languages : en
Pages : 262
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Author: Christopher L. Osburn
Publisher: Frontiers Media SA
ISBN: 2889450813
Category :
Languages : en
Pages : 244
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Book Description
A substantial increase in the number of studies using the optical properties (absorbance and fluorescence) of dissolved organic matter (DOM) as a proxy for its chemical properties in estuaries and the coastal and open ocean has occurred during the last decade. We are making progress on finding the actual chemical compounds or phenomena responsible for DOM’s optical properties. Ultrahigh resolution mass spectrometry, in particular, has made important progress in making the key connections between optics and chemistry. But serious questions remain and the last major special issue on DOM optics and chemistry occurred nearly 10 years ago. Controversies remain from the non-specific optical properties of DOM that are not linked to discrete sources, and sometimes provide conflicting information. The use of optics, which is relatively easier to employ in synoptic and high resolution sampling to determine chemistry, is a critical connection to make and can lead to major advances in our understanding of organic matter cycling in all aquatic ecosystems. The contentions and controversies raised by our poor understanding of the linkages between optics and chemistry of DOM are bottlenecks that need to be addressed and overcome.
Author: E.M. Thurman
Publisher: Springer Science & Business Media
ISBN: 9400950950
Category : Science
Languages : en
Pages : 502
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Book Description
This book is written as a reference on organic substances in natural waters and as a supplementary text for graduate students in water chemistry. The chapters address five topics: amount, origin, nature, geochemistry, and characterization of organic carbon. Of these topics, the main themes are the amount and nature of dissolved organic carbon in natural waters (mainly fresh water, although seawater is briefly discussed). It is hoped that the reader is familiar with organic chemistry, but it is not necessary. The first part of the book is a general overview of the amount and general nature of dissolved organic carbon. Over the past 10 years there has been an exponential increase in knowledge on organic substances in water, which is the result of money directed toward the research of organic compounds, of new methods of analysis (such as gas chromatography and mass spectrometry), and most importantly, the result of more people working in this field. Because of this exponential increase in knowledge, there is a need to pull together and summarize the data that has accumulated from many disciplines over the last decade.
Author: T R Crompton
Publisher: CRC Press
ISBN: 0203016351
Category : Architecture
Languages : en
Pages : 929
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Book Description
A comprehensive reference which draws together and systematises the information available on the occurrence and determination of organic substances in all types of non-saline and saline natural and treated waters. It provides a comprehensive description of organic compounds in all natural and treated water types. The book includes a series of table
Author: Khan M.G. Mostofa
Publisher: Springer Science & Business Media
ISBN: 3642322239
Category : Science
Languages : en
Pages : 919
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Book Description
Photoinduced processes, caused by natural sunlight, are key functions for sustaining all living organisms through production and transformation of organic matter (OM) in the biosphere. Production of hydrogen peroxide (H2O2) from OM is a primary step of photoinduced processes, because H2O2 acts as strong reductant and oxidant. It is potentially important in many aquatic reactions, also in association with photosynthesis. Allochthonous and autochthonous dissolved organic matter (DOM) can be involved into several photoinduced or biological processes. DOM subsequently undergoes several physical, chemical, photoinduced and biological processes, which can be affected by global warming. This book is uniquely structured to overview some vital issues, such as: DOM; H2O2 and ROOH; HO•; Degradation of DOM; CDOM, FDOM; Photosynthesis; Chlorophyll; Metal complexation, and Global warming, as well as their mutual interrelationships, based on updated scientific results.
Author: John V. Slater
Publisher:
ISBN:
Category :
Languages : en
Pages : 38
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Author: T Roy Crompton
Publisher: CRC Press
ISBN: 1315863006
Category : Science
Languages : en
Pages : 305
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Book Description
The potential health hazards that might arise from the presence of organic substances in water are a matter of increasing concern to the water industry, environmentalists and the general public alike. This comprehensive reference draws together and systematises the vast body of information available on the occurrence and determination of organic su
Author: Paula G. Coble
Publisher: Cambridge University Press
ISBN: 0521764610
Category : Science
Languages : en
Pages : 407
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Book Description
A core text on principles, laboratory/field methodologies, and data interpretation for fluorescence applications in aquatic science, for advanced students and researchers.
Author: Donald Wilbur Hood
Publisher:
ISBN:
Category : Chemical oceanography
Languages : en
Pages : 660
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Book Description