Des corps gras naturels et artificiels. Considérations chimiques physiologiques et médicales... PDF Download
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Author: Dr. L. H. de Martin
Publisher:
ISBN:
Category :
Languages : fr
Pages :
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Author: Dr. L. H. de Martin
Publisher:
ISBN:
Category :
Languages : fr
Pages :
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Author: L. H. de MARTIN
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ISBN:
Category : Essences and essential oils
Languages : fr
Pages : 242
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Author: Dr. Louis-Hyacinthe de Martin
Publisher:
ISBN:
Category :
Languages : fr
Pages : 216
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Author: L. H. de MARTIN
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Category :
Languages : en
Pages :
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Author: British museum. Dept. of printed books
Publisher:
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Category :
Languages : en
Pages : 544
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Author:
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ISBN:
Category :
Languages : en
Pages : 626
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Author: British Library
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Category :
Languages : en
Pages : 1032
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Author: Dietrich v. Engelhardt
Publisher: Springer Science & Business Media
ISBN: 364248364X
Category : Medical
Languages : en
Pages : 492
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Book Description
Diabetes. Its Medical and Cultural History covers the history of scientific inquiry into this affliction from antiquity to the discovery of insulin (1921) with concurrent consideration of the history of the patient and the cultural historical background. The reprints of medical historical studies discuss general relationships as well as specific details and exceptional research achievements of the past. Included in the bibliography of primary sources are the most important historical contributions in diabetic research and diabetic therapy with the author's name and information on the place of publication. The bibliography of secondary literature consolidates international studies from the past century to the present on the history of the theory of diabetes and therapeutic approaches. Illustrations and literary texts document cultural historical relationships. In index of persons and items facilitates use of this work which is intended to provide a stimulus for the physician, medical historian, medical student, general historian as well as diabetics themselves.
Author: British Museum. Department of Printed Books
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Category : English literature
Languages : en
Pages : 1086
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Author: Roy MacLeod
Publisher: Springer Science & Business Media
ISBN: 1402054904
Category : Science
Languages : en
Pages : 292
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Book Description
This book represents a first considered attempt to study the factors that conditioned industrial chemistry for war in 1914-18. Taking a comparative perspective, it reflects on the experience of France, Germany, Austria, Russia, Britain, Italy and Russia, and points to significant similarities and differences. It looks at changing patterns in the organisation of industry, and at the emerging symbiosis between science, industry and the military.
