Author:
Publisher:
ISBN:
Category : Income tax
Languages : en
Pages : 1112
Book Description
Deaf Smith
Author: Jo Harper
Publisher:
ISBN: 9781571680631
Category : Pioneers
Languages : en
Pages : 0
Book Description
Biography of Erastus Smith, known as Deaf because of his inability to hear, celebrating the gumption that led the sickly man from New York to Texas where he became strong, married, earned the respect of his neighbors, and became a hero in Texas' fight for independence from Mexico.
Publisher:
ISBN: 9781571680631
Category : Pioneers
Languages : en
Pages : 0
Book Description
Biography of Erastus Smith, known as Deaf because of his inability to hear, celebrating the gumption that led the sickly man from New York to Texas where he became strong, married, earned the respect of his neighbors, and became a hero in Texas' fight for independence from Mexico.
Deaf Smith Country Cookbook
Author: Marjorie Winn Ford
Publisher: Avery
ISBN: 9780895294951
Category : Cooking
Languages : en
Pages : 0
Book Description
This popular whole foods cookbook is now back in print, featuring more than 200 mouth-watering recipes geared to optimum nutrition. In addition, suggestions are given for simple and tasty substitutions to make even traditional favorites more nutritious. Photographs.
Publisher: Avery
ISBN: 9780895294951
Category : Cooking
Languages : en
Pages : 0
Book Description
This popular whole foods cookbook is now back in print, featuring more than 200 mouth-watering recipes geared to optimum nutrition. In addition, suggestions are given for simple and tasty substitutions to make even traditional favorites more nutritious. Photographs.
Black and Deaf in America
Author: Ernest Hairston
Publisher: Therapy Skill Builders
ISBN:
Category : Political Science
Languages : en
Pages : 116
Book Description
Publisher: Therapy Skill Builders
ISBN:
Category : Political Science
Languages : en
Pages : 116
Book Description
Deaf Eyes on Interpreting
Author: Thomas K. Holcomb
Publisher:
ISBN: 9781944838270
Category : Language Arts & Disciplines
Languages : en
Pages : 0
Book Description
This text brings Deaf people to the forefront of the discussions about what constitutes quality interpreting services, revealing multiple strategies that will improve an interpreter's performance and enhance access for Deaf consumers.
Publisher:
ISBN: 9781944838270
Category : Language Arts & Disciplines
Languages : en
Pages : 0
Book Description
This text brings Deaf people to the forefront of the discussions about what constitutes quality interpreting services, revealing multiple strategies that will improve an interpreter's performance and enhance access for Deaf consumers.
Guidelines
Author: Theresa B. Smith
Publisher:
ISBN: 9781881133179
Category : Social Science
Languages : en
Pages : 288
Book Description
Publisher:
ISBN: 9781881133179
Category : Social Science
Languages : en
Pages : 288
Book Description
Creamy and Crunchy
Author: Jon Krampner
Publisher: Columbia University Press
ISBN: 0231162332
Category : Cooking
Languages : en
Pages : 322
Book Description
More than MomÕs apple pie, peanut butter is the all-American food. With its rich, roasted-peanut aroma and flavor; caramel hue; and gooey, consoling texture, peanut butter is an enduring favorite, found in the pantries of at least 75 percent of American kitchens. Americans eat more than a billion pounds a year. According to the Southern Peanut Growers, a trade group, thatÕs enough to coat the floor of the Grand Canyon (although the association doesnÕt say to what height). Americans spoon it out of the jar, eat it in sandwiches by itself or with its bread-fellow jelly, and devour it with foods ranging from celery and raisins (Òants on a logÓ) to a grilled sandwich with bacon and bananas (the classic ÒElvisÓ). Peanut butter is used to flavor candy, ice cream, cookies, cereal, and other foods. It is a deeply ingrained staple of American childhood. Along with cheeseburgers, fried chicken, chocolate chip cookies (and apple pie), peanut butter is a consummate comfort food. In Creamy and Crunchy are the stories of Jif, Skippy, Peter Pan; the plight of black peanut farmers; the resurgence of natural or old-fashioned peanut butter; the reasons why Americans like peanut butter better than (almost) anyone else; the five ways that todayÕs product is different from the original; the role of peanut butter in fighting Third World hunger; and the Salmonella outbreaks of 2007 and 2009, which threatened peanut butterÕs sacred place in the American cupboard. To a surprising extent, the story of peanut butter is the story of twentieth-century America, and Jon Krampner writes its first popular history, rich with anecdotes and facts culled from interviews, research, travels in the peanut-growing regions of the South, personal stories, and recipes.
Publisher: Columbia University Press
ISBN: 0231162332
Category : Cooking
Languages : en
Pages : 322
Book Description
More than MomÕs apple pie, peanut butter is the all-American food. With its rich, roasted-peanut aroma and flavor; caramel hue; and gooey, consoling texture, peanut butter is an enduring favorite, found in the pantries of at least 75 percent of American kitchens. Americans eat more than a billion pounds a year. According to the Southern Peanut Growers, a trade group, thatÕs enough to coat the floor of the Grand Canyon (although the association doesnÕt say to what height). Americans spoon it out of the jar, eat it in sandwiches by itself or with its bread-fellow jelly, and devour it with foods ranging from celery and raisins (Òants on a logÓ) to a grilled sandwich with bacon and bananas (the classic ÒElvisÓ). Peanut butter is used to flavor candy, ice cream, cookies, cereal, and other foods. It is a deeply ingrained staple of American childhood. Along with cheeseburgers, fried chicken, chocolate chip cookies (and apple pie), peanut butter is a consummate comfort food. In Creamy and Crunchy are the stories of Jif, Skippy, Peter Pan; the plight of black peanut farmers; the resurgence of natural or old-fashioned peanut butter; the reasons why Americans like peanut butter better than (almost) anyone else; the five ways that todayÕs product is different from the original; the role of peanut butter in fighting Third World hunger; and the Salmonella outbreaks of 2007 and 2009, which threatened peanut butterÕs sacred place in the American cupboard. To a surprising extent, the story of peanut butter is the story of twentieth-century America, and Jon Krampner writes its first popular history, rich with anecdotes and facts culled from interviews, research, travels in the peanut-growing regions of the South, personal stories, and recipes.
Congressional Record
Author: United States. Congress
Publisher:
ISBN:
Category : Law
Languages : en
Pages : 1352
Book Description
Publisher:
ISBN:
Category : Law
Languages : en
Pages : 1352
Book Description
Publication
Author:
Publisher:
ISBN:
Category : Income tax
Languages : en
Pages : 1112
Book Description
Publisher:
ISBN:
Category : Income tax
Languages : en
Pages : 1112
Book Description
Ogallala Aquifer Mapping Program
Author:
Publisher:
ISBN:
Category : Aquifers
Languages : en
Pages : 126
Book Description
Publisher:
ISBN:
Category : Aquifers
Languages : en
Pages : 126
Book Description
Nuclear Waste Program
Author: United States. Congress. Senate. Committee on Energy and Natural Resources
Publisher:
ISBN:
Category : Radioactive waste sites
Languages : en
Pages : 644
Book Description
Publisher:
ISBN:
Category : Radioactive waste sites
Languages : en
Pages : 644
Book Description