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Author: David Thompson
Publisher: Sports Publishing LLC
ISBN: 9781582616520
Category : Biography & Autobiography
Languages : en
Pages : 272
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Book Description
This is the inspiring story of basketball legend David Thompson, chronicling his rise, fall and incredible recovery from cocaine and alcohol abuse. In college, he led the 1973-74 North Carolina State Wolfpack to its first NCAA title, and a year later, he was the No. 1 draft pick in both the NBA and ABA. When the two leagues merged, Thompson signed the largest contract in NBA history in 1978. But Thompson disappeared just as rapidly as he had arrived. In 1996, Thompson was elected to the NBA Hall of Fame and has been named numerous times as one of the five greatest college players of all-time.
Author: David Thompson
Publisher: Sports Publishing LLC
ISBN: 9781582616520
Category : Biography & Autobiography
Languages : en
Pages : 272
Get Book Here
Book Description
This is the inspiring story of basketball legend David Thompson, chronicling his rise, fall and incredible recovery from cocaine and alcohol abuse. In college, he led the 1973-74 North Carolina State Wolfpack to its first NCAA title, and a year later, he was the No. 1 draft pick in both the NBA and ABA. When the two leagues merged, Thompson signed the largest contract in NBA history in 1978. But Thompson disappeared just as rapidly as he had arrived. In 1996, Thompson was elected to the NBA Hall of Fame and has been named numerous times as one of the five greatest college players of all-time.
Author: David Thompson
Publisher: Ten Speed Press
ISBN: 1580084621
Category : Cooking
Languages : en
Pages : 690
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Book Description
Renowned chef David Thompson first went to Thailand by mistake: a holiday plan had to be changed at the last minute, and he ended up in Bangkok, where he was seduced by the people, culture, and cuisine. Since that fateful trip some 20 years ago, Thailand has become David's second home. Working alongside cooks who perfected their craft in the Thai royal palaces, he began to document the traditional recipes and culinary techniques that have been handed down from generation to generation. The result is THAI FOOD, the most comprehensive account of this ancient and exotic cuisine ever published in English. David writes about Thailand and its food with an easy erudition, encouraging readers to cook and experiment, while simultaneously fostering a respect for the food and its stewardship through the ages. Although all the classic, well-loved recipes are here, this magnum opus features hundreds of lesser-known but equally authentic and delicious Thai dishes that will inspire cooks to go beyond green curry chicken and Thai fish cakes. David's passion and conviction are infectious; complemented by Earl Carter's superb photography, THAI FOOD captures all aspects of the dynamic Thai culture and cuisine. • Ten years in the making, this groundbreaking work is one of the cookbook publishing events of the decade. • The author's London restaurant, nahm, received a Michelin star in 2002, making it the first Thai restaurant to receive such an honor. • Photographed at David's restaurants in Sydney and London, and on location in Thailand, Earl Carter's superb images capture both the essence of Thai food and its rich cultural milieu. Awards2003 James Beard Award Winner 2003 IACP Award Winner Reviews “Stands out, dauntingly massive, brilliantly magisterial, and, at the same time, bustling with charm, observations, life.” —Saveur “[S]et a new standard for Asian cookbooks.”—Saveur (Top 100 Home Cook Edition)
Author: D'Arcy Jenish
Publisher: Anchor Canada
ISBN: 0385672705
Category : Biography & Autobiography
Languages : en
Pages : 353
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Book Description
Popular historian D’Arcy Jenish recreates the adventure and sacrifice of mapmaker David Thompson’s fascinating life in the wilderness of North America. Epic Wanderer, the first full-length biography of David Thompson, is set in the late eighteenth and early nineteenth centuries against a broad canvas of dramatic rivalries—between the United States and British North America, between the Hudson’s Bay Company and its Montreal-based rival, the North West Co., and between the various First Nations thrown into disarray by the advent of guns, horses and alcohol. Less celebrated than his contemporaries Lewis and Clark, Thompson spent nearly three decades (1784–1812) surveying and mapping over 1.2 million square miles of largely uncharted Indian territory. Travelling across the prairies, over the Rockies and on to the Pacific, Thompson transformed the raw data of his explorations into a map of the Canadian West. Measuring ten feet by seven feet, and laid out with astonishing accuracy, the map became essential to the politicians and diplomats who would decide upon the future of the rich and promising lands of the West. Yet its creator worked without personal glory and died in penniless obscurity. Drawing extensively on David Thompson’s personal journals, illustrated with his detailed sketches, intricate notebook pages and the map itself, Epic Wanderer charts the life of a man who risked everything in the name of scientific advancement and exploration.
Author: David Thompson
Publisher: Ten Speed Press
ISBN: 158008284X
Category : Cooking
Languages : en
Pages : 374
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Book Description
Thai Street Food transports readers straight into the bustling heart of Thailand’s colorful street stalls and markets--from the predawn rounds of monks fanning out along the aisles to the made-to-order stalls ablaze in neon and jammed with hungry locals after dark. Featuring nearly 100 authentic dishes plus lavish photography accompanying every recipe, this stunning cookbook is the definitive guide to Thailand’s culinary street culture. The recipes, such as Steamed Fish with Chilli and Lime Sauce, Pork Satay, Roast Duck and Egg Noodle Soup, and Sweet Banana Roti illuminate the beguiling world of food so integral to the Thais. Scholar and chef David Thompson lives with a singular passion for Thailand’s customs, culture, and people. Although he claims “It’s all about the food,” this ambitious work shares his insights into the rhythms and nuances of Thai daily life along with a fascinating history of its richly diverse street cuisine. This cookbook is a tempting, inspiring, and authoritative account of Thai street food, the vibrant culinary mosaic rich with community.
Author: David C. Thompson
Publisher:
ISBN: 9780875094434
Category : Biography & Autobiography
Languages : en
Pages : 258
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Book Description
Author: John Kander
Publisher: Samuel French, Inc.
ISBN: 9780573623356
Category : Drama
Languages : en
Pages : 114
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Book Description
Genre: Musical Characters: 7 males, 8 females, and chorus of 8 males and 5 females In the honky tonk world of marathon dancing in Atlantic City in 1933, a captivating assortment of depression era souls eager to dance their way into fame and prizes gather on the Steel Pier. The spectacle is presided over by an oily tongued emcee who is secretly married to Rita Racine, the champion dancer. Her usual partner doesn't show up, so she is paired with a handsome pilot on leave. As the hours o
Author: David Thompson
Publisher: Faber & Faber
ISBN: 0571261647
Category : Performing Arts
Languages : en
Pages : 307
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Book Description
In Altman on Altman, one of American cinema's most incorrigible mavericks reflects on a brilliant career. Robert Altman served a long apprenticeship in movie-making before his great breakthrough, the Korean War comedy M*A*S*H (1969). It became a huge hit and won the Palme d'Or at Cannes, but also established Altman's inimitable use of sound and image, and his gift for handling a repertory company of actors. The 1970s then became Altman's decade, with a string of masterpieces: McCabe and Mrs Miller, The Long Goodbye, Thieves Like Us, Nashville . . . In the 1980s Altman struggled to fund his work, but he was restored to prominence in 1992 with The Player, an acerbic take on Hollywood. Short Cuts, an inspired adaptation of Raymond Carver, and the Oscar-winning Gosford Park, underscored his comeback. Now he recalls the highs and lows of his career trajectory to David Thompson in this definitive interview book, part of Faber's widely acclaimed Directors on Directors series. 'Hearing in his own words in Altman on Altman just how much of his films occur spontaneously, as a result of last-minute decisions on set, is fascinating . . . For film lovers, this is just about indispensable.' Ben Sloan, Metro London
Author: David L. Thompson
Publisher: Francis Asbury Press
ISBN: 9781593175474
Category : Religion
Languages : en
Pages : 128
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Book Description
An in-depth, methodical, and deeply personal approach to understanding the Bible. Dr. Thompson teaches you to mine the depths of Scripture to "find a more abundant life through God's Word."
Author: David Thompson
Publisher:
ISBN: 9780731804917
Category : Cookery, Thai
Languages : en
Pages : 142
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Book Description
Author: David Thompson
Publisher:
ISBN: 9780843950717
Category : Fiction
Languages : en
Pages : 0
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Book Description
Rosemary Spencer and her two young sons are alone in the wilderness. Having been part of a wagon train heading to Oregon, the family were the only survivors in an attack by the Sioux.Then her husband was killed by a grizzly. Rosemary doesn't count on Nate King. When the legendary mountain man comes across the Spencers, he vows to protect them from the dangers of the wilderness--to his last drop of blood. Original.
