Author: Sarah Conrad Gothie
Publisher:
ISBN: 9780714524504
Category : COOKING
Languages : en
Pages : 128
Book Description
"A book with appeal to lovers of heritage fruits and historical recipes and cookery. This book places the damson in historical context, explaining the fruit's cultural significance. History chapters grounded in archival research trace damson cultivation and use in the UK and the US. Chapters on damson 'culture' include folklore, interviews with farmers and enthusiasts, and an ethnographic account of Damson Day in the Lyth Valley, celebrated every Spring as the blossom heralds the arrival of warm weather. The recipe section offers a curated selection of recipes both new and historical (adapted for contemporary home cooks)."--Provided by publisher.
Damsons
Author: Sarah Conrad Gothie
Publisher:
ISBN: 9780714524504
Category : COOKING
Languages : en
Pages : 128
Book Description
"A book with appeal to lovers of heritage fruits and historical recipes and cookery. This book places the damson in historical context, explaining the fruit's cultural significance. History chapters grounded in archival research trace damson cultivation and use in the UK and the US. Chapters on damson 'culture' include folklore, interviews with farmers and enthusiasts, and an ethnographic account of Damson Day in the Lyth Valley, celebrated every Spring as the blossom heralds the arrival of warm weather. The recipe section offers a curated selection of recipes both new and historical (adapted for contemporary home cooks)."--Provided by publisher.
Publisher:
ISBN: 9780714524504
Category : COOKING
Languages : en
Pages : 128
Book Description
"A book with appeal to lovers of heritage fruits and historical recipes and cookery. This book places the damson in historical context, explaining the fruit's cultural significance. History chapters grounded in archival research trace damson cultivation and use in the UK and the US. Chapters on damson 'culture' include folklore, interviews with farmers and enthusiasts, and an ethnographic account of Damson Day in the Lyth Valley, celebrated every Spring as the blossom heralds the arrival of warm weather. The recipe section offers a curated selection of recipes both new and historical (adapted for contemporary home cooks)."--Provided by publisher.
Mrs. Beeton's Dictionary of Every-day Cookery
Author: Isabella Mary Beeton
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 404
Book Description
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 404
Book Description
Damson
Author:
Publisher:
ISBN: 9780473445577
Category :
Languages : en
Pages : 256
Book Description
When English colonists settled in New Zealand in the mid-1800s, they brought damson plum stones in their pockets, and this self-fertile heirloom fruit tree has been a beloved backyard cropper ever since. With superlative flavour and a distinctive tang when preserved in jams, gin, chutneys, sauces and pastes, the damson is enjoying a modern culinary renaissance and has gained a cult following in the gourmet food world. In Damson: From hedgerow to harvest, well-known New Zealand garden writer, broadcaster and fourth-generation damson devotee Lynda Hallinan reveals her own lifelong love affair with this small, sour purple plum. She authoritatively covers all aspects of damson cultivation, from propagation to planting tips, pruning methods and organic pest and disease control. From Beatrix Potter to Katherine Mansfield, the damson has long inspired authors, artists, cooks, gardeners and scholars, and this book profiles dozens of damson disciples around the world, from woodturners crafting ""treespoons"" to fruit pit carvers, pick-your-own fruit farmers, brewers, bakers and damson ketchup makers.
Publisher:
ISBN: 9780473445577
Category :
Languages : en
Pages : 256
Book Description
When English colonists settled in New Zealand in the mid-1800s, they brought damson plum stones in their pockets, and this self-fertile heirloom fruit tree has been a beloved backyard cropper ever since. With superlative flavour and a distinctive tang when preserved in jams, gin, chutneys, sauces and pastes, the damson is enjoying a modern culinary renaissance and has gained a cult following in the gourmet food world. In Damson: From hedgerow to harvest, well-known New Zealand garden writer, broadcaster and fourth-generation damson devotee Lynda Hallinan reveals her own lifelong love affair with this small, sour purple plum. She authoritatively covers all aspects of damson cultivation, from propagation to planting tips, pruning methods and organic pest and disease control. From Beatrix Potter to Katherine Mansfield, the damson has long inspired authors, artists, cooks, gardeners and scholars, and this book profiles dozens of damson disciples around the world, from woodturners crafting ""treespoons"" to fruit pit carvers, pick-your-own fruit farmers, brewers, bakers and damson ketchup makers.
Federal Power Commission Reports
Author: United States. Federal Power Commission
Publisher:
ISBN:
Category : Energy facilities
Languages : en
Pages : 2838
Book Description
Contains all the formal opinions and accompanying orders of the Federal Power Commission ... In addition to the formal opinions, there have been included intermediate decisions which have become final and selected orders of the Commission issued during such period.
Publisher:
ISBN:
Category : Energy facilities
Languages : en
Pages : 2838
Book Description
Contains all the formal opinions and accompanying orders of the Federal Power Commission ... In addition to the formal opinions, there have been included intermediate decisions which have become final and selected orders of the Commission issued during such period.
Mrs. Beeton's Dictionary of Every-Day Cookery
Author: Mrs. Beeton
Publisher: DigiCat
ISBN:
Category : Cooking
Languages : en
Pages : 903
Book Description
Mrs. Beeton's Dictionary of Every-Day Cookery is a work by Isabella Beeton. It features a lengthy set of cooking and baking recipes presented in easily accessible alphabetic order.
Publisher: DigiCat
ISBN:
Category : Cooking
Languages : en
Pages : 903
Book Description
Mrs. Beeton's Dictionary of Every-Day Cookery is a work by Isabella Beeton. It features a lengthy set of cooking and baking recipes presented in easily accessible alphabetic order.
The Practice of Cookery and Pastry Adapted to the Business of Every-day Life ... Sixth Edition, Greatly Enlarged and Improved, Etc
Author: Mrs. I. WILLIAMSON (Confectioner.)
Publisher:
ISBN:
Category :
Languages : en
Pages : 274
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 274
Book Description
A Practical Dictionary of Cookery
Author: Ethel S. Meyer
Publisher: BoD – Books on Demand
ISBN: 3368257358
Category :
Languages : en
Pages : 330
Book Description
Unveränderter Nachdruck der Originalausgabe von 1898.
Publisher: BoD – Books on Demand
ISBN: 3368257358
Category :
Languages : en
Pages : 330
Book Description
Unveränderter Nachdruck der Originalausgabe von 1898.
Warne's Model Cookery and Housekeeping Book ... Compiled and Edited by M. J., Etc
Author: Mary Jewry
Publisher:
ISBN:
Category :
Languages : en
Pages : 792
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 792
Book Description
Warne's model cookery and house-keeping book
Author: Mary Jewry
Publisher:
ISBN:
Category :
Languages : en
Pages : 778
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 778
Book Description
The Garden
Author:
Publisher:
ISBN:
Category : Gardening
Languages : en
Pages : 514
Book Description
Publisher:
ISBN:
Category : Gardening
Languages : en
Pages : 514
Book Description