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Author: Gustavo F. Gutiérrez-Lopez
Publisher: Springer Science & Business Media
ISBN: 038775430X
Category : Technology & Engineering
Languages : en
Pages : 475
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Book Description
This book presents a significant and up-to-date review of various integrated approaches to food engineering. Distinguished food engineers and food scientists from key institutions worldwide have contributed chapters that provide a deep analysis of their particular subjects. Emerging technologies and biotechnology are introduced, and the book discusses predictive microbiology, packing materials for foods, and biodegradable films. This book is mainly directed to academics, and to undergraduate and postgraduate students in food engineering and food science and technology, who will find a selection of topics.
Author: Gustavo F. Gutiérrez-Lopez
Publisher: Springer Science & Business Media
ISBN: 038775430X
Category : Technology & Engineering
Languages : en
Pages : 475
Get Book Here
Book Description
This book presents a significant and up-to-date review of various integrated approaches to food engineering. Distinguished food engineers and food scientists from key institutions worldwide have contributed chapters that provide a deep analysis of their particular subjects. Emerging technologies and biotechnology are introduced, and the book discusses predictive microbiology, packing materials for foods, and biodegradable films. This book is mainly directed to academics, and to undergraduate and postgraduate students in food engineering and food science and technology, who will find a selection of topics.
Author:
Publisher: International Potato Center
ISBN:
Category :
Languages : en
Pages : 134
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Book Description
Author: fib Fédération internationale du béton
Publisher: fib Fédération internationale du béton
ISBN: 2883941009
Category : Technology & Engineering
Languages : en
Pages : 127
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Book Description
The need for housing has increased significantly during the last decades all over the world. It is felt particularly in countries where the population growth rate is high and the economy is developing fast; but everywhere people are shifting from the countryside to towns, where housing in neighbourhoods often becomes critical. The need for affordable housing may concern high-rate urbanization, rural areas to be upgraded, workers’ settlements in remote regions, rebuilding dwellings destroyed by disasters such as earthquakes, floods or wars, and even holiday resorts and leisure dwellings. Large projects always face cost- and time-constraints. Local conditions may be variable with respect to the physical, social and economic environment. Thus, minimising cost and time of construction, while maximising quantity and quality of product, may lead to different solutions. The concept of “affordable”, meaning compatibility of demand and means, is well understood as such everywhere, although its practical application may be much different from place to place. Concrete is a material that lends itself well to affordable housing: it is durable, has good thermal inertia, can be used both as structural and finishing material, and is not sensitive to organic attack. It also has some disadvantages, such as higher cost in developing countries compared to developed countries, and also a potential lack of materials, mainly cement or admixtures. Prefabrication, with its adaptability and quality consciousness, may offer valid, speedy, cost efficient and sustainable solutions. fib Bulletin 60 offers an overview of housing systems as well as information on their features. It shows the main features of a number of construction systems, without entering into the details of the solutions. It aims to make possible a comprehensive comparison, which should help in learning, exchanging and developing ideas on how to better meet the housing needs everywhere, at sustainable cost. A document of this kind was not available before; it is therefore expected to be of great interest and a source of ideas for all those who have to confront similar problems.
Author:
Publisher:
ISBN:
Category : Biomass chemicals
Languages : en
Pages : 470
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Book Description
Author: Gustavo V. Barbosa-Cánovas
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 144
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Book Description
Papers of the session on food dehydration at the First Conference of Food Engineering held 10-12 March, 1991 in Chicago, IL. Annotation copyright Book News, Inc. Portland, Or.
Author: Emilia Bocanegra
Publisher: CRC Press
ISBN: 9780415364430
Category : Technology & Engineering
Languages : en
Pages : 292
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Book Description
It has long been recognized that groundwater plays a central role in the development of human societies. Groundwater resources are readily and reliably available compared with surface water resources. In many contexts, the presence of groundwater ensures the presence of life itself. The XXXII IAH (International Association of Hydrogeologists) and VI ALHSUD (Latin-American Association of Groundwater Hydrology for Development) Congress on Groundwater and Human Development, held in 2002, in Mar del Plata (Argentina), brought together over 400 participants from more than 40 countries. This lively gathering of water enthusiasts exchanged experiences of both fieldwork and research. Topics under discussion and scrutiny included: Groundwater and Quality of Life; Groundwater in Urban, Suburban and Rural Systems; Transboundary Aquifers; Hydrogeology of Large Plains; Coastal Aquifers; Methods for Groundwater Studies; and Education about Groundwater and Groundwater Management. This book contains selected papers, plenary lectures and material from workshops, illustrating the contribution of modern hydrogeology to sustaining humanity's thirst for fresh and safe water.
Author: Kurt Hostettmann
Publisher: Routledge
ISBN: 1351461087
Category : Science
Languages : en
Pages : 248
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Book Description
This volume is a compilation of plenary lectures presented at the IOCD/CYTED Symposium held in Panama City, Panama in 1997, and covers different aspects of research into plants from North, South and Central America. The topics treated all revolve around the chemistry, pharmacology, and biology of these plants. The importance of pharmaceuticals derived from plant sources is described, together with the potential of ethnomedicine for providing new leads in the search for bioactive constituents. The biodiversity of the Americas is underlined and an idea is given of the urgency with which the flora must be studied.
Author: Juan Hernández
Publisher: Springer
ISBN: 3540362088
Category : Computers
Languages : en
Pages : 232
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Book Description
ECOOP 2002 Workshop Reader
Author: Isabel Castanheira
Publisher: MDPI
ISBN: 3036503684
Category : Science
Languages : en
Pages : 156
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Book Description
The seeds and fruits (or their parts) of Iberoamerican crops have high nutritional and functional properties which could be utilized in a wide range of foods. The crops included in this book are amaranth (Amaranthus spp.), quinoa (Chenopodium quinoa), kañiwa (Chenopodium pallidicaule), chia (Salvia hispanica L.), Andean maize (Zea mays L.), moringa (Moringa oleifera), yvapuru (Plinia peruviana), kurugua (Sicana odorifera), sacha inchi (Plukenetia huayllabambana), camu camu (Myrciaria dubia), mango (Mangifera indica), tarwi (Lupinus mutabilis), peanut (Arachis hypogaea L.) and taro (Colocasia esculenta), all of them still underutilized. Their cultivation is low; nevertheless, in recent years, the worldwide demand for some of them has increased immensely, resulting in an increase in their production. The ancient Iberoamerican crops have been widely recognized for their nutritional value by food scientists and food producers because they contain high-quality proteins and large quantities of micronutrients such as minerals, vitamins and bioactive compounds. In addition, they are gluten-free, which makes them suitable for people suffering from various gluten intolerances. This book summarizes the large amount of investigations in this field in the last year and provides knowledge within all the relevant areas of food science. The editors hope that this book will contribute to an increased use of these products in human nutrition by consumers worldwide.
Author: Jorge Henriques
Publisher: Springer Nature
ISBN: 3030316351
Category : Technology & Engineering
Languages : en
Pages : 2067
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Book Description
This book gathers the proceedings of MEDICON 2019 – the XV Mediterranean Conference on Medical and Biological Engineering and Computing – which was held in September 26-28, 2019, in Coimbra, Portugal. A special emphasis has been given to practical findings, techniques and methods, aimed at fostering an effective patient empowerment, i.e. to position the patient at the heart of the health system and encourages them to be actively involved in managing their own healthcare needs. The book reports on research and development in electrical engineering, computing, data science and instrumentation, and on many topics at the interface between those disciplines. It provides academics and professionals with extensive knowledge on cutting-edge techniques and tools for detection, prevention, treatment and management of diseases. A special emphasis is given to effective advances, as well as new directions and challenges towards improving healthcare through holistic patient empowerment.
