Author:
Publisher:
ISBN:
Category : Environmental geology
Languages : en
Pages : 150
Book Description
Environmental Research Papers
Author:
Publisher:
ISBN:
Category : Environmental geology
Languages : en
Pages : 150
Book Description
Publisher:
ISBN:
Category : Environmental geology
Languages : en
Pages : 150
Book Description
The Everything Bartender's Book
Author: Cheryl Charming
Publisher: Simon and Schuster
ISBN: 1440586349
Category : Cooking
Languages : en
Pages : 288
Book Description
More than 1,000 recipes for any occasion! You'll be mixing cocktails like a pro in no time with The Everything Bartender's Book, 4th Edition. Designed for every skill level, this essential guide boasts more than 1,000 recipes for shots, cordials, and punches, along with classic cocktails, mixed drinks, frozen blender concoctions, and even "virgin" versions of popular drinks. This all-new edition will teach you how to: Choose glassware and use bar tools Mix hundreds of crowd-pleasing drinks Pick the perfect drink for every occasion Create cocktails using beer and cider Cure a nasty hangover You'll also find exciting new recipes for making your own bitters, infusions, and syrups, as well as brand-new information on craft beer and fruit ciders. Completely updated and revised, this behind-the-bar handbook reveals the secrets every great bartender--or party host--needs to know!
Publisher: Simon and Schuster
ISBN: 1440586349
Category : Cooking
Languages : en
Pages : 288
Book Description
More than 1,000 recipes for any occasion! You'll be mixing cocktails like a pro in no time with The Everything Bartender's Book, 4th Edition. Designed for every skill level, this essential guide boasts more than 1,000 recipes for shots, cordials, and punches, along with classic cocktails, mixed drinks, frozen blender concoctions, and even "virgin" versions of popular drinks. This all-new edition will teach you how to: Choose glassware and use bar tools Mix hundreds of crowd-pleasing drinks Pick the perfect drink for every occasion Create cocktails using beer and cider Cure a nasty hangover You'll also find exciting new recipes for making your own bitters, infusions, and syrups, as well as brand-new information on craft beer and fruit ciders. Completely updated and revised, this behind-the-bar handbook reveals the secrets every great bartender--or party host--needs to know!
New Kids in the World Cup
Author: Adam Elder
Publisher: U of Nebraska Press
ISBN: 1496234162
Category : Sports & Recreation
Languages : en
Pages : 354
Book Description
In 1990, though no one knew it then, a fearless group of players changed the sport of soccer in the United States forever. Young, bronzed, and mulleted, they were America’s finest athletes in a sport that America loved to hate. Even sportswriters rooted against them. Yet this team defied massive odds and qualified for the World Cup, making possible America’s current obsession with the world’s most popular game. In this era, a U.S. Soccer Federation head coach had a better-paying day job as a black-tie restaurant waiter. Players earned $20 a day. The crowd at home games cheered for their opponent, and the fields were even mismarked. In Latin America the U.S. team bus had a machine gun turret mounted on the back, locals would sabotage their hotel, and in the stadiums spectators would rain coins, batteries, and plastic bags of urine down on the American players. The world considered the U.S. team to be total imposters—the Milli Vanilli of soccer. Yet on the biggest stage of all, in the 1990 World Cup, this undaunted American squad and their wise coach earned the adoration of Italy’s star players and their fans in a gladiator-like match in Rome’s deafening Stadio Olimpico. From windswept soccer fields in the U.S. heartland to the CIA-infested cauldron of Central America and the Caribbean, behind the recently toppled Iron Curtain and into the great European soccer cathedrals, New Kids in the World Cup is the origin story of modern American soccer in a time when power ballads were inescapable and mainstream America was discovering hip-hop. It’s the true adventure of America’s most important soccer team, which made possible everything that’s come since—including America finally falling in love with soccer. For more information about the book visit newkidsintheworldcup.com
Publisher: U of Nebraska Press
ISBN: 1496234162
Category : Sports & Recreation
Languages : en
Pages : 354
Book Description
In 1990, though no one knew it then, a fearless group of players changed the sport of soccer in the United States forever. Young, bronzed, and mulleted, they were America’s finest athletes in a sport that America loved to hate. Even sportswriters rooted against them. Yet this team defied massive odds and qualified for the World Cup, making possible America’s current obsession with the world’s most popular game. In this era, a U.S. Soccer Federation head coach had a better-paying day job as a black-tie restaurant waiter. Players earned $20 a day. The crowd at home games cheered for their opponent, and the fields were even mismarked. In Latin America the U.S. team bus had a machine gun turret mounted on the back, locals would sabotage their hotel, and in the stadiums spectators would rain coins, batteries, and plastic bags of urine down on the American players. The world considered the U.S. team to be total imposters—the Milli Vanilli of soccer. Yet on the biggest stage of all, in the 1990 World Cup, this undaunted American squad and their wise coach earned the adoration of Italy’s star players and their fans in a gladiator-like match in Rome’s deafening Stadio Olimpico. From windswept soccer fields in the U.S. heartland to the CIA-infested cauldron of Central America and the Caribbean, behind the recently toppled Iron Curtain and into the great European soccer cathedrals, New Kids in the World Cup is the origin story of modern American soccer in a time when power ballads were inescapable and mainstream America was discovering hip-hop. It’s the true adventure of America’s most important soccer team, which made possible everything that’s come since—including America finally falling in love with soccer. For more information about the book visit newkidsintheworldcup.com
Eat Street
Author: John Carruthers
Publisher: Running Press Adult
ISBN: 0762458690
Category : Cooking
Languages : en
Pages : 330
Book Description
Recipes contributed by various individuals.
Publisher: Running Press Adult
ISBN: 0762458690
Category : Cooking
Languages : en
Pages : 330
Book Description
Recipes contributed by various individuals.
In the Sweet Kitchen
Author: Regan Daley
Publisher: Artisan Books
ISBN: 9781579652081
Category : Cooking
Languages : en
Pages : 728
Book Description
Offers information on choosing and storing ingredients and equipment, modifying a recipe, and selecting an accompaniment, and includes recipes for black chocolate espresso cake, pine nut lace cookies, and lemon anise churros.
Publisher: Artisan Books
ISBN: 9781579652081
Category : Cooking
Languages : en
Pages : 728
Book Description
Offers information on choosing and storing ingredients and equipment, modifying a recipe, and selecting an accompaniment, and includes recipes for black chocolate espresso cake, pine nut lace cookies, and lemon anise churros.
The Sugar Cube
Author: Kir Jensen
Publisher: Chronicle Books
ISBN: 1452120161
Category : Cooking
Languages : en
Pages : 205
Book Description
Satisfy your sweet tooth with this collection of fifty recipes from the beloved Portland, Oregon, food cart. This covetable cookbook is a greatest-hits collection from Sugar Cube, a tiny pink food cart in Portland, Oregon, that is thronged daily by hungry hordes craving voluptuous sweets intensified with a spike of booze, a lick of sea salt, or a “whoop” of whipped cream. Sugar Cube founder and baker Kir Jensen left the fine-dining pastry track to sell her handmade treats on the street. Recipes for fifty of Kir’s most enticing cupcakes, cookies, tarts, muffins, sips, and candies are made more irresistible (if possible!) by thirty-two delicious color photographs. Sassy headnotes and illustrations that resemble vintage tattoos liven up this singular boutique baking book.
Publisher: Chronicle Books
ISBN: 1452120161
Category : Cooking
Languages : en
Pages : 205
Book Description
Satisfy your sweet tooth with this collection of fifty recipes from the beloved Portland, Oregon, food cart. This covetable cookbook is a greatest-hits collection from Sugar Cube, a tiny pink food cart in Portland, Oregon, that is thronged daily by hungry hordes craving voluptuous sweets intensified with a spike of booze, a lick of sea salt, or a “whoop” of whipped cream. Sugar Cube founder and baker Kir Jensen left the fine-dining pastry track to sell her handmade treats on the street. Recipes for fifty of Kir’s most enticing cupcakes, cookies, tarts, muffins, sips, and candies are made more irresistible (if possible!) by thirty-two delicious color photographs. Sassy headnotes and illustrations that resemble vintage tattoos liven up this singular boutique baking book.
Federal Supply Catalog
Author: United States. Department of Veterans Affairs. Office of Acquisition and Materiel Management
Publisher:
ISBN:
Category : Medical supplies
Languages : en
Pages : 1028
Book Description
Publisher:
ISBN:
Category : Medical supplies
Languages : en
Pages : 1028
Book Description
Cooking with Seeds
Author: Charlyne Mattox
Publisher: Da Capo Lifelong Books
ISBN: 0738218286
Category : Cooking
Languages : en
Pages : 302
Book Description
Seeds are moving into the health spotlight: oil-rich varieties can boost energy, reduce cholesterol, inhibit tumor growth, and promote heart, brain, and immune function. Incorporating these little nutrient bombs into your daily diet is a great way to boost your health without having to give up your favorite foods; in Cooking with Seeds, Charlyne Mattox shows you how. With more than 100 real-kitchen recipes, from Long Bean and Poppy Seed Curry to Beef, Carrot, and Flax Seed Meatballs to Chocolate Cupcakes with Seed Butter Ganache, there's something for every palate. Mattox also offers recipes for seed-based basics, such as milks, spreads, and butters, so even if you only have time for a snack you can reap the benefits and enjoy the flavor of these nutritional powerhouses.
Publisher: Da Capo Lifelong Books
ISBN: 0738218286
Category : Cooking
Languages : en
Pages : 302
Book Description
Seeds are moving into the health spotlight: oil-rich varieties can boost energy, reduce cholesterol, inhibit tumor growth, and promote heart, brain, and immune function. Incorporating these little nutrient bombs into your daily diet is a great way to boost your health without having to give up your favorite foods; in Cooking with Seeds, Charlyne Mattox shows you how. With more than 100 real-kitchen recipes, from Long Bean and Poppy Seed Curry to Beef, Carrot, and Flax Seed Meatballs to Chocolate Cupcakes with Seed Butter Ganache, there's something for every palate. Mattox also offers recipes for seed-based basics, such as milks, spreads, and butters, so even if you only have time for a snack you can reap the benefits and enjoy the flavor of these nutritional powerhouses.
America's Best Ribs
Author: Ardie Davis
Publisher: Andrews McMeel Publishing
ISBN: 1449414133
Category : Cooking
Languages : en
Pages : 162
Book Description
In addition to 100 mouthwatering recipes for rock-your-world ribs and delicious sides and desserts to complement them, this more-than-a-cookbook also includes tips for competitive barbecuing, juicy stories and lore from backyards and competitions, and tons of full-color photographs that showcase America's barbecue scene at its best--
Publisher: Andrews McMeel Publishing
ISBN: 1449414133
Category : Cooking
Languages : en
Pages : 162
Book Description
In addition to 100 mouthwatering recipes for rock-your-world ribs and delicious sides and desserts to complement them, this more-than-a-cookbook also includes tips for competitive barbecuing, juicy stories and lore from backyards and competitions, and tons of full-color photographs that showcase America's barbecue scene at its best--
Marshmallow Madness!
Author: Shauna Sever
Publisher: Quirk Books
ISBN: 1594746958
Category : Cooking
Languages : en
Pages : 104
Book Description
If you’ve never tasted a fresh, homemade marshmallow, are you in for a treat! Marshmallow Madness! shows how to whip up dozens of fluffy, puffy flavors—from Strawberry and Vanilla to Buttered Rum, Root Beer Float, Maple Bacon, and more. Author Shauna Sever also includes easy recipes for homemade graham crackers, drinks for mallow dunking, and a host of irresistible desserts, including Lemon Dream Whoopie Pies, Blonde Rocky Road, and S’mores Cupcakes.
Publisher: Quirk Books
ISBN: 1594746958
Category : Cooking
Languages : en
Pages : 104
Book Description
If you’ve never tasted a fresh, homemade marshmallow, are you in for a treat! Marshmallow Madness! shows how to whip up dozens of fluffy, puffy flavors—from Strawberry and Vanilla to Buttered Rum, Root Beer Float, Maple Bacon, and more. Author Shauna Sever also includes easy recipes for homemade graham crackers, drinks for mallow dunking, and a host of irresistible desserts, including Lemon Dream Whoopie Pies, Blonde Rocky Road, and S’mores Cupcakes.