Cucumber Black Root Rot PDF Download
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Author: D. M. Derbyshire
Publisher:
ISBN:
Category :
Languages : en
Pages : 6
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Book Description
Author: D. M. Derbyshire
Publisher:
ISBN:
Category :
Languages : en
Pages : 6
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Book Description
Author: Great Britain. Ministry of Agriculture, Fisheries and Food
Publisher:
ISBN:
Category : Cucumbers
Languages : en
Pages :
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Book Description
Author: Arnold R. Moody
Publisher:
ISBN:
Category :
Languages : en
Pages : 4
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Book Description
Author: Owen Francis Burger
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 24
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Book Description
Author: Jules Janick
Publisher: John Wiley & Sons
ISBN: 1119281598
Category : Science
Languages : en
Pages : 463
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Book Description
Horticultural Reviews presents state-of-the-art reviews on topics in horticultural science and technology covering both basic and applied research. Topics covered include the horticulture of fruits, vegetables, nut crops, and ornamentals. These review articles, written by world authorities, bridge the gap between the specialized researcher and the broader community of horticultural scientists and teachers.
Author: Anthony Perry Keinath
Publisher:
ISBN: 9780890545737
Category : Cucurbitaceae
Languages : en
Pages : 220
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Book Description
Author: W. R. Jarvis
Publisher:
ISBN:
Category : Cucumbers
Languages : en
Pages : 60
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Book Description
This publication describes the causes of diseases and their control for field and greenhouse cucumbers. It then provides detailed information on bacterial and fungus diseases, fungal fruit rots, virus diseases, physiological disorders, and chemical injury.
Author: H. A. van Kesteren
Publisher:
ISBN:
Category :
Languages : en
Pages : 5
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Book Description
Author: David V. Alford
Publisher: John Wiley & Sons
ISBN: 0470680199
Category : Technology & Engineering
Languages : en
Pages : 624
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Book Description
Pest and Disease Management Handbook updates the 3rd edition of the Pest and Disease Control Handbook (1989). The structure of this important new book differs in several respects, acknowledging the advances that have been made in integrated crop management and the trends towards the more rational use of pesticides. Fully revised and up-to-date, the book commences with a new introductory chapter covering the principles of pest and disease management. Following chapters, each written by acknowledged experts in the field, cover a group of major temperate northern hemisphere crops. As well as comprehensive details of pest and disease management strategies, each chapter also includes a classification scheme for the cited pests and diseases. This important publication is a vital tool for all those involved in the crop protection / agrochemical industry including business managers, entomologists, agricultural scientists, plant pathologists and those studying and teaching BASIS courses. As an important reference guide for undergraduate and postgraduate students studying agricultural sciences, applied entomology and crop protection, copies of the book should be available on the shelves of all research establishments and universities where these subjects are studied and taught. Pest and Disease Management Handbook is published for the British Crop Protection Council (BCPC) by Blackwell Science. BCPC is a registered charity having the principal objective of promoting the development, use and understanding of effective and sustainable crop protection practice. Dr David V Alford, based in Cambridge, UK, is a member of the BCPC board, with many years' experience working as a government entomologist.
Author: Todd C. Wehner
Publisher: CABI
ISBN: 1786392917
Category : Science
Languages : en
Pages : 276
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Book Description
Completely updated with new content and full-colour figures throughout, the second edition of this successful book continues to provide complete coverage relating to the production of cucurbits, including cucumbers, gourds, muskmelons, pumpkins, squashes and watermelons. These crops are grown worldwide and represent one of the largest and most important groups of horticultural food plants. This second edition of Cucurbits provides up-to-date, succinct and authoritative knowledge on this variety of crops and reflects on significant advances in the areas of production, breeding and evolution.
