FarmVille For Dummies PDF Download
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Author: Angela Morales
Publisher: John Wiley & Sons
ISBN: 1118061357
Category : Computers
Languages : en
Pages : 372
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Book Description
The only how-to, full-color book available on the game sensation FarmVille With more than 80 million active players since the game?s release in 2009, there seems no end to the growing popularity of FarmVille. Whether accessed through the Facebook application or from the game?s Web site, this application is a worldwide phenomenon. Yet, there has been no beginner guide that offers an introduction to newcomers and updates to experienced players?until now. FarmVille For Dummies is aimed at getting novices acquainted with FarmVille rules and regulations, while more savvy players can sharpen their skills and find out how to stay up to date on the latest FarmVille features. You?ll discover how to download the app, create a farmer avatar, and establish your first farm. Then you?ll progress to finding neighbors, purchasing farm cash and coins, shopping at the market, and more. Serves as an ideal introductory guide to the wildly popular online game of FarmVille Walks you through downloading the app either via Facebook, Yahoo!, or your mobile device Details how to find neighbors and interact with them, purchase farm cash and coins, shop at the market, and choose a profession Highlights ways to earn ribbons, construct buildings, and become a co-op farmer Helps you deal with technical issues Author is the founder and creator of the largest FarmVille fan site You can bet the farm that FarmVille For Dummies will help you take your gaming skills to the next level!
Author: Angela Morales
Publisher: John Wiley & Sons
ISBN: 1118061357
Category : Computers
Languages : en
Pages : 372
Get Book Here
Book Description
The only how-to, full-color book available on the game sensation FarmVille With more than 80 million active players since the game?s release in 2009, there seems no end to the growing popularity of FarmVille. Whether accessed through the Facebook application or from the game?s Web site, this application is a worldwide phenomenon. Yet, there has been no beginner guide that offers an introduction to newcomers and updates to experienced players?until now. FarmVille For Dummies is aimed at getting novices acquainted with FarmVille rules and regulations, while more savvy players can sharpen their skills and find out how to stay up to date on the latest FarmVille features. You?ll discover how to download the app, create a farmer avatar, and establish your first farm. Then you?ll progress to finding neighbors, purchasing farm cash and coins, shopping at the market, and more. Serves as an ideal introductory guide to the wildly popular online game of FarmVille Walks you through downloading the app either via Facebook, Yahoo!, or your mobile device Details how to find neighbors and interact with them, purchase farm cash and coins, shop at the market, and choose a profession Highlights ways to earn ribbons, construct buildings, and become a co-op farmer Helps you deal with technical issues Author is the founder and creator of the largest FarmVille fan site You can bet the farm that FarmVille For Dummies will help you take your gaming skills to the next level!
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 194
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Book Description
Author: Pali Text Society (London, England)
Publisher:
ISBN:
Category : Buddhism
Languages : en
Pages : 440
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Book Description
Author: Highland and Agricultural Society of Scotland
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 788
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Book Description
Some issues contain a list of members.
Author: Ann K. Ferrell
Publisher: University Press of Kentucky
ISBN: 0813142342
Category : History
Languages : en
Pages : 330
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Book Description
Once iconic American symbols, tobacco farms are gradually disappearing. It is difficult for many people to lament the loss of a crop that has come to symbolize addiction, disease, and corporate deception; yet, in Kentucky, the plant has played an important role in economic development and prosperity. Burley tobacco -- a light, air-cured variety used in cigarette production -- has long been the Commonwealth's largest cash crop and an important aspect of regional identity, along with bourbon, bluegrass music, and Thoroughbred horses. In Burley: Kentucky Tobacco in a New Century, Ann K. Ferrell investigates the rapidly transforming process of raising and selling tobacco by chronicling her conversations with the farmers who know the crop best. She demonstrates that although the 2004 "buyout" ending the federal tobacco program is commonly perceived to be the most significant change that growers have had to negotiate, it is, in reality, only one new factor among many. Burley reveals the tangible and intangible challenges tobacco farmers face today, from the logistics of cultivation to the growing stigma against the crop. Ferrell uses ethnography, archival research, and rhetorical analysis to tell the complex story of burley tobacco production in twenty-first-century Kentucky. Not only does she give a voice to the farmers who persevere in this embattled industry, but she also sheds light on their futures, contesting the widely held assumption that they can easily replace the crop by diversifying their operations with alternative crops. As tobacco fades from both the physical and economic landscapes, this nuanced volume documents and explores the culture and practices of burley production today.
Author: Richard Madden
Publisher:
ISBN:
Category : Language Arts & Disciplines
Languages : en
Pages : 408
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Book Description
Author: Pali Text Society
Publisher:
ISBN:
Category : English literature
Languages : en
Pages : 456
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Book Description
Author:
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Category : Gardening
Languages : en
Pages : 754
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Book Description
Author: William Penn Brooks
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 378
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Book Description
Author: Paul Kindstedt
Publisher: Chelsea Green Publishing
ISBN: 1603584129
Category : Cooking
Languages : en
Pages : 275
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Book Description
Behind every traditional type of cheese there is a fascinating story. By examining the role of the cheesemaker throughout world history and by understanding a few basic principles of cheese science and technology, we can see how different cheeses have been shaped by and tailored to their surrounding environment, as well as defined by their social and cultural context. Cheese and Culture endeavors to advance our appreciation of cheese origins by viewing human history through the eyes of a cheese scientist. There is also a larger story to be told, a grand narrative that binds all cheeses together into a single history that started with the discovery of cheese making and that is still unfolding to this day. This book reconstructs that 9000-year story based on the often fragmentary information that we have available. Cheese and Culture embarks on a journey that begins in the Neolithic Age and winds its way through the ensuing centuries to the present. This tour through cheese history intersects with some of the pivotal periods in human prehistory and ancient, classical, medieval, renaissance, and modern history that have shaped western civilization, for these periods also shaped the lives of cheesemakers and the diverse cheeses that they developed. The book offers a useful lens through which to view our twenty-first century attitudes toward cheese that we have inherited from our past, and our attitudes about the food system more broadly. This refreshingly original book will appeal to anyone who loves history, food, and especially good cheese.
