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Author: Nadine Abensur
Publisher: Orion
ISBN: 140916327X
Category : Cooking
Languages : en
Pages : 455
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Book Description
A classic collection of healthy and delicious plant-based recipes from the Cranks kitchen Since opening their first restaurant in 1961, Cranks have been pioneers of vegetarian cuisine and champions of organic produce. Here, celebrated writer and chef Nadine Abensur presents over 200 classic meat-free recipes from the Cranks kitchen. From pumpkin and parsley risotto to aubergines with smoked ricotta, passion fruit ice-cream, walnut and raisin loaves and plum jam, every recipe is packed full of beautifully simple, natural ingredients that will nourish both body and soul. With advice on selecting the freshest seasonal produce, eating healthily and enjoying the experience of making mouth-watering food, THE CRANKS BIBLE is a celebration of vegetarian cooking and an essential resource for every home.
Author: Nadine Abensur
Publisher: Orion
ISBN: 140916327X
Category : Cooking
Languages : en
Pages : 455
Get Book Here
Book Description
A classic collection of healthy and delicious plant-based recipes from the Cranks kitchen Since opening their first restaurant in 1961, Cranks have been pioneers of vegetarian cuisine and champions of organic produce. Here, celebrated writer and chef Nadine Abensur presents over 200 classic meat-free recipes from the Cranks kitchen. From pumpkin and parsley risotto to aubergines with smoked ricotta, passion fruit ice-cream, walnut and raisin loaves and plum jam, every recipe is packed full of beautifully simple, natural ingredients that will nourish both body and soul. With advice on selecting the freshest seasonal produce, eating healthily and enjoying the experience of making mouth-watering food, THE CRANKS BIBLE is a celebration of vegetarian cooking and an essential resource for every home.
Author: Nadine Abensur
Publisher: Weidenfeld & Nicolson
ISBN: 9781841881584
Category : Cooking
Languages : en
Pages : 192
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Book Description
Eating a variety of vegetables and fruit is vital to good health, but too many people still think of vegetarian cooking as a time-consuming affair of soaked pulses and brown rice. This book will change that perception forever. Nadine Abensur shows how to cook modern food - fast. No apology is necessary for the absence of fish and meat. There are recipes for all occasions, from speedy mid-week suppers to feasts for friends - all focused on vegetables and all achievable in around 15-20 minutes. Cranks Fast Food is full of surprises, with recipes for tarts and pies, fritters and salsas, roasts and casseroles alongside more obvious fast fare such as soups, stir-fries and snack meals. All the recipes are absolutely in tune with today's lighter, healthier style of eating - simply delicious food for vitality and health.
Author: Underwood Dudley
Publisher: American Mathematical Soc.
ISBN: 1470451700
Category : Mathematics
Languages : en
Pages : 384
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Book Description
A delightful collection of articles about people who claim they have achieved the mathematically impossible (squaring the circle, duplicating the cube); people who think they have done something they have not (proving Fermat's Last Theorem); people who pray in matrices; people who find the American Revolution ruled by the number 57; people who have in common eccentric mathematical views, some mild (thinking we should count by 12s instead of 10s), some bizarre (thinking that second-order differential equations will solve all problems of economics, politics and philosophy). This is a truly uniqu.
Author: Nadine Abensur
Publisher: Stewart, Tabori, & Chang
ISBN: 9781556705496
Category : Cookery, International
Languages : en
Pages : 0
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Book Description
Combining the French, Moroccan, and Jewish culinary influences of her childhood with an expert knowledge of Mediterranean, Indian, and Asian flavors, Nadine Abensur offers sophisticated and savory recipes and cooking ideas. 20 full-color photos.
Author: Nadine Abensur
Publisher:
ISBN: 9780297835936
Category : Cookery (Natural foods)
Languages : en
Pages : 256
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Book Description
A collection of recipes from the Cranks chain of vegetarian restaurants combining pasta, couscous, lentils and grains such as wild rice, with fresh vegetables, drawing on cuisine from North Africa, India, the Americas, Europe and the Far East. Also includes a range of dessert recipes.
Author: James Dashner
Publisher: Riverdale Avenue Books/Quest Imprint
ISBN:
Category : Young Adult Fiction
Languages : en
Pages : 0
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Book Description
"Newt has been to hell and back with his friends. The Glade. The Maze. The Scorch. The inner halls of WICKED. But now he has a burden that can't be shared with Thomas and the other, the Flare. And Newt can't bear the thought of his friends watching him descend into madness as he succumbs to the virus. Leaving only a note, Newt departs the Berg before the Gladers return from their mission into Denver, Colorado. From there, he experiences the gritty nightmare of life on the streets, running from the infected and those hunting them, until he ends up in the Crank Palace, the last dumping ground of those without hope. Although Newt thought he was running away from his friends to save them from himself, along the way he meets a young mother named Keisha and her son, Dante, who end up saving Newt in a way he could never have imagined."--Publisher's description.
Author: Nets Hawk Katz
Publisher: Yale University Press
ISBN: 0300242794
Category : Calculus
Languages : en
Pages : 262
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Book Description
A new approach to the foundations of single variable calculus, based on the introductory course taught at Caltech In mathematics, "cranks" are people who insist they understand something new about math even when the world tells them they are doing it wrong. This introduction to calculus is written with those cranks in mind, based on the foundational course that Nets Katz teaches at Caltech. It emphasizes the practical purposes of the foundations, such as tracking errors in calculations. In addition to covering the basics of single variable calculus, the book outlines the mathematical method--the ability to express oneself with absolute precision and then to use logical proofs to establish that certain statements are universally true. Katz emphasizes conceptual clarity, as well as testing hypotheses and writing complete proofs. The result is a rigorous calculus book of use not only to future mathematicians but also to scientists and engineers.
Author: Neil Pasricha
Publisher: Penguin
ISBN: 1101514221
Category : Self-Help
Languages : en
Pages : 336
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Book Description
From the bestselling author of The Book of Awesome, You Are Awesome, and the award-winning, multimillion-hit blog 1000 Awesome Things comes even more of the little things that make us smile every day! Neil Pasricha is back with a collection of hundreds more awesome things from the website, as well as never-before-seen extraordinary moments that deserve celebration: • Letting go of the gas pump perfectly so you end on a round number • When a baby falls asleep on you • When your pet notices you’re in a bad mood and comes to see you • Pulling a weed and getting all the roots with it • When your windshield wipers match the beat of the song you’re listening to • When the hiccups stop • The smooth feeling on your teeth when you get your braces off • Driving from a rough road onto a smooth one • When the person you’re meeting is even later than you are • That guy who helps you parallel park There’s even space for you to write your very own Awesome Things in the back. Because couldn’t we all use (even more) awesome?
Author: Jayson Lusk
Publisher: Forum Books
ISBN: 0307987035
Category : Social Science
Languages : en
Pages : 242
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Book Description
A rollicking indictment of the liberal elite's hypocrisy when it comes to food. Ban trans-fats? Outlaw Happy Meals? Tax Twinkies? What's next? Affirmative action for cows? A catastrophe is looming. Farmers are raping the land and torturing animals. Food is riddled with deadly pesticides, hormones and foreign DNA. Corporate farms are wallowing in government subsidies. Meat packers and fast food restaurants are exploiting workers and tainting the food supply. And Paula Deen has diabetes! Something must be done. So says an emerging elite in this country who think they know exactly what we should grow, cook and eat. They are the food police. Taking on the commandments and condescension the likes of Michael Pollan, Alice Waters, and Mark Bittman, The Food Police casts long overdue skepticism on fascist food snobbery, debunking the myths propagated by the food elite. You'll learn: - Organic food is not necessarily healthier or tastier (and is certainly more expensive). - Genetically modified foods haven't sickened a single person but they have made farmers more profitable and they do hold the promise of feeding impoverished Africans. - Farm policies aren't making us fat. - Voguish locavorism is not greener or better for the economy. - Fat taxes won't slim our waists and "fixing" school lunch programs won't make our kids any smarter. - Why the food police hypocritically believe an iPad is a technological marvel but food technology is an industrial evil So before Big Brother and Animal Farm merge into a socialist nightmare, read The Food Police and let us as Americans celebrate what is good about our food system and take back our forks and foie gras before it's too late!
Author: Cait N. Murphy
Publisher: Harper Collins
ISBN: 0060889373
Category : Sports & Recreation
Languages : en
Pages : 388
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Book Description
From the perspective of 2007, the unintentional irony of Chance's boast is manifest—these days, the question is when will the Cubs ever win a game they have to have. In October 1908, though, no one would have laughed: The Cubs were, without doubt, baseball's greatest team—the first dynasty of the 20th century. Crazy '08 recounts the 1908 season—the year when Peerless Leader Frank Chance's men went toe to toe to toe with John McGraw and Christy Mathewson's New York Giants and Honus Wagner's Pittsburgh Pirates in the greatest pennant race the National League has ever seen. The American League has its own three-cornered pennant fight, and players like Cy Young, Ty Cobb, Walter Johnson, and the egregiously crooked Hal Chase ensured that the junior circuit had its moments. But it was the National League's—and the Cubs'—year. Crazy '08, however, is not just the exciting story of a great season. It is also about the forces that created modern baseball, and the America that produced it. In 1908, crooked pols run Chicago's First Ward, and gambling magnates control the Yankees. Fans regularly invade the field to do handstands or argue with the umps; others shoot guns from rickety grandstands prone to burning. There are anarchists on the loose and racial killings in the town that made Lincoln. On the flimsiest of pretexts, General Abner Doubleday becomes a symbol of Americanism, and baseball's own anthem, "Take Me Out to the Ballgame," is a hit. Picaresque and dramatic, 1908 is a season in which so many weird and wonderful things happen that it is somehow unsurprising that a hairpiece, a swarm of gnats, a sudden bout of lumbago, and a disaster down in the mines all play a role in its outcome. And sometimes the events are not so wonderful at all. There are several deaths by baseball, and the shadow of corruption creeps closer to the heart of baseball—the honesty of the game itself. Simply put, 1908 is the year that baseball grew up. Oh, and it was the last time the Cubs won the World Series. Destined to be as memorable as the season it documents, Crazy '08 sets a new standard for what a book about baseball can be.
