Craft Gin Making PDF Download
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Author: Rachel Hicks
Publisher: The Crowood Press
ISBN: 1785008153
Category : Cooking
Languages : en
Pages : 323
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Book Description
Craft Gin Making is a detailed guide to entering the world of gin production. For beginners and experienced producers alike, it offers key insights and practical advice on what you need to get started and how to progress in this fascinating and growing craft. It covers both distilling and cold compounding, providing advice on equipment and detailing step-by-step processes, whilst discussing a wide variety of gin production issues. Topics covered include a brief history of gin and gin making; the tools, equipment and ingredients needed for the different methods of producing gin; the most common methods and how to achieve success in them; the practicalities of filtration, bottling, sealing and labelling; making flavoured gins; why things might go wrong and how to correct them and, finally, the legal aspects of gin production.
Author: Rachel Hicks
Publisher: The Crowood Press
ISBN: 1785008153
Category : Cooking
Languages : en
Pages : 323
Get Book
Book Description
Craft Gin Making is a detailed guide to entering the world of gin production. For beginners and experienced producers alike, it offers key insights and practical advice on what you need to get started and how to progress in this fascinating and growing craft. It covers both distilling and cold compounding, providing advice on equipment and detailing step-by-step processes, whilst discussing a wide variety of gin production issues. Topics covered include a brief history of gin and gin making; the tools, equipment and ingredients needed for the different methods of producing gin; the most common methods and how to achieve success in them; the practicalities of filtration, bottling, sealing and labelling; making flavoured gins; why things might go wrong and how to correct them and, finally, the legal aspects of gin production.
Author: Russell J Williams
Publisher: Independently Published
ISBN:
Category : Cooking
Languages : en
Pages : 0
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Book Description
Join acclaimed distiller Russell J. Williams on an immersive journey into the captivating world of craft gin making. In this comprehensive handbook, Williams expertly guides both novice enthusiasts and seasoned distillers through every step of the gin-making process, revealing the secrets to creating exquisite artisanal gins bursting with flavor and character. With decades of experience in the distillation industry, Williams shares his wealth of knowledge, offering invaluable insights, practical tips, and expert techniques to help you master the craft of gin making. From selecting the finest botanicals to perfecting distillation methods, from experimenting with unique flavor profiles to navigating regulatory requirements, this indispensable guide covers all aspects of gin production with precision and clarity. Delve into the fascinating history and evolution of gin, from its humble origins as a medicinal tonic to its resurgence as a globally celebrated spirit. Explore the intricate art of botanical selection, learning how to source, blend, and infuse botanicals to create signature flavor profiles that reflect your unique style and creativity. With Williams as your trusted mentor, embark on a sensory journey through the distillation process, uncovering the nuances of heads, hearts, and tails cuts, and discovering the transformative effects of barrel aging and infusion techniques. Whether you're a home hobbyist, aspiring distiller, or seasoned professional, the Craft Gin Making Handbook equips you with the knowledge and confidence to craft exceptional gins that delight the palate and captivate the senses. Packed with inspiring recipes, insightful interviews with industry experts, and practical advice on equipment, safety, and quality control, this definitive handbook is your indispensable companion on the path to gin-making mastery. Elevate your craft, unleash your creativity, and savor the satisfaction of producing handcrafted gins that stand apart in a crowded market. Craft Gin Making Handbook is more than just a book-it's your essential toolkit for unlocking the artistry and innovation of gin making. Whether you're dreaming of launching your own distillery, expanding your home bar repertoire, or simply exploring the wonders of craft spirits, let Russell J. Williams be your trusted guide on this exciting and rewarding journey.
Author: Aaron Knoll
Publisher: Jacqui Small LLP
ISBN: 1910254436
Category : Cooking
Languages : en
Pages : 224
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Book Description
Gin introduces the reader to the global artisan gin revolution, highlighting the spirit’s history and the ways that today’s craft drinks-makers have transformed the notion of what a gin can and should be. New Gins are hitting the market seemingly every day. This book will help the reader make sense of this rapid expansion, and contextualize them within gin’s illustrious history from the Renaissance apothecaries of Europe, to the streets of London, to the small local distilleries and cocktail bars of the United States, Canada, England, Spain, Australia and beyond. This is the first book to take a closer look at the emerging new categories of gin and to place it within context alongside the old guard. It includes profiles of key players in the distilling world and hundreds of ideas for how to drink gin – as a cocktail, in a classic gin & tonic or neat, as an aperitif or a liqueur.
Author: Matt Teacher
Publisher: Simon and Schuster
ISBN: 1604335327
Category : Cooking
Languages : en
Pages : 510
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Book Description
The ultimate guide to today’s exciting gin revival with a nod to the spirit’s rich history, featuring a comprehensive review of gin distilleries, ingredients and accoutrements, distilling methods, cocktail recipes, international bar guide, and creative contributions from industry leaders. The Spirit of Gin is a comprehensive and entertaining illustrated guide to the classic spirit, with a sharp focus on the modern gin revival led by innovative craft-gin distillers, new ingredients and infusions, and growing interest in bars across the United States and overseas. The book details the colorful history of gin from its invention in eighteenth century London to today’s worldwide resurgence; provides detailed coverage of the methods, ingredients, and accoutrements of modern makers and purveyors; gives coverage to popular gin bars and classic cocktails with eclectic sidebars and interviews; and provides a complete catalog of commercial and craft distilleries worldwide.
Author: William Bentley
Publisher:
ISBN: 9781982965624
Category :
Languages : en
Pages : 40
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Book Description
This is not an advanced guide, or going to be too technical or Scientific, it will be straight forward layman terms, basic fundamentals on creating a quality Gin for the first time, along with analogies to help paint a better understanding. We will cover the parts of the Still and what each part does, The process of Rectifying spirit, The heads, The hearts and the Tails and Maceration. Then we will look at the botanicals, botanical relationships, flavours and how to apply them to recipe building.
Author: Craft Gin Club
Publisher: HarperCollins
ISBN: 000837886X
Category : Cooking
Languages : en
Pages : 160
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Book Description
In need of some gin-spiration? Look no further!
Author: Aaron J. Knoll
Publisher:
ISBN: 9780983638964
Category : Cooking
Languages : en
Pages : 88
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Book Description
The Craft of Gin explores the history of Gin production from its crude origins in medieval Europe to the finely honed spirits of twenty-first century craft distillers. The book describes how gin is made, the primary botanicals used in its production, tasting notes for fifty craft gins from around the world, and five interviews of leading craft gin distillers. The book is rounded out with two chapters dedicated to timeless gin cocktails, their background, how they are made and the best gins and ingredients that allows them to sing.
Author: Bill Owens
Publisher:
ISBN: 1592535690
Category : Cooking
Languages : en
Pages : 177
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Book Description
An encyclopedia guide to the thousand-year history and dynamic future of the distillation of whiskey, vodka, gin, rum, brandy, and more.
Author: Marcel Thompson
Publisher:
ISBN: 9781781336243
Category :
Languages : en
Pages : 282
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Book Description
Are you thinking about setting up your own gin distillery? Gin is experiencing a global boom, and this resurgence has brought about a new generation of gin makers who are eager to start their own craft spirits businesses. Gin Ventures will take you step by step through the journey of setting up your business, from planning your distillery to choosing your team and marketing your product. Read this book to understand how to: Create a robust business plan and choose a great location for your distillery Integrate the SPIRIT process to provide a strong framework for your business Build an effective team and implement a smart approach to delegation to accelerate your progress Deploy product, brand/marketing and distribution strategies to drive cash flow Manage risk to avoid nasty surprises and ensure success Lead boldly, challenge the norm and create a work environment that nurtures and retains great people
Author: Joel Harrison
Publisher: Mitchell Beazley
ISBN: 1784726729
Category : Cooking
Languages : en
Pages : 535
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Book Description
'Excellent' - Susy Atkins, the Telegraph For everyone and anyone who wants to understand more about gin, this is the definitive guide - covering the best gins the world has to offer, history and production methods, and the countries that have helped make gin a global success story. Never has there been a more striking revolution in the world of distilled spirits than the current renaissance of gin. With small craft distilleries popping up all over the world, from Texas to Tasmania, more varieties and techniques being used than ever before, and a tapestry of tastes from light and citrusy to big bold savoury notes, gin's appeal is extraordinarily wide and varied. From gin made in small batches from local botanicals, through to large facilities which make some of the world's most recognized gin brands, World Atlas of Gin looks at everything from the botanical to the bottle: how and where botanicals are grown and harvested and their role within the flavour of gin; producers and the stories behind their brands; exactly where, and how, gins are made; and, country by country, the best examples to try. Global cocktails are covered too, including the history and country of origin of some of the best-known mixed gin drinks.
