Country Women's Association Preserves PDF Download
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Author:
Publisher:
ISBN: 9780143202349
Category : Canning and preserving
Languages : en
Pages : 185
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Book Description
About preserves - Recipes.
Author:
Publisher:
ISBN: 9780143202349
Category : Canning and preserving
Languages : en
Pages : 185
Get Book Here
Book Description
About preserves - Recipes.
Author: Country Women's Association of NSW
Publisher: Allen & Unwin
ISBN: 1741963591
Category : Cooking
Languages : en
Pages : 1213
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Book Description
It is no exaggeration to say that The Country Women's Association Cookbook is an Australian icon. Absolutely packed with hard-working, practical recipes, this has been an essential cookbook in Australian kitchens for generations. First published over seventy years ago, Murdoch Books are proud to be publishing the 17th edition.
Author: Country Women's Association of NSW
Publisher: Allen & Unwin
ISBN: 1743362161
Category : Cooking
Languages : en
Pages : 235
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Book Description
A timeless collection of over 130 tried-and-true recipes. Jam Drops and Marble Cake celebrates 60 successful years of the Cookery Competition held by The Land newspaper and the Country Women's Association of New South Wales. From peach blossom cake to Anzac biscuits, from raspberry coconut slice to scones, these nostalgic recipes will charm and delight while rewarding the baker with prize-winning results. This book is the perfect gift, collector's item and trusted baking companion in one.
Author: Valeria Necchio
Publisher: Faber & Faber
ISBN: 1783351098
Category : Cooking
Languages : en
Pages : 291
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Book Description
Introducing Italy's best kept secret. the cuisine of the Veneto. Food-writer, cook and photographer Valeria Necchio shares the food and flavours at the heart of the Veneto region in North Eastern Italy. Veneto includes lovingly written recipes that capture the spirit of this beautiful and often unexplored region, and Valeria's memories of the people and places that make the Veneto so special. Packed with fresh ingredients and lively flavours, the recipes range from the dramatic black cuttlefish stew, through soups, pastas and risottos, a mouthwatering selection of Italian sweet treats, and sweet and savoury preserves for your pantry to ensure year-round deliciousness.
Author: Merle Parrish
Publisher: Random House Australia
ISBN: 1742754856
Category : Cooking
Languages : en
Pages : 240
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Book Description
"Newest MasterChef sensation, and Country Women’s Association cake champion’s secrets shared!"--Publisher's blurb.
Author: Mary Higgins Clark
Publisher: Simon and Schuster
ISBN: 1471103617
Category : Fiction
Languages : en
Pages : 192
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Book Description
Always a lover of history, Mary Higgins Clark wrote this extensively researched biographical novel and titled it Aspire to the Heavens, after the motto of George Washington's mother. Published in 1969, the book was more recently discovered by a Washington family descendant and reissued as Mount Vernon Love Story. Dispelling the widespread belief that although George Washington married Martha Dandridge Custis, he reserved his true love for Sally Carey Fairfax, his best friend's wife, Mary Higgins Clark describes the Washington marriage as one full of tenderness and passion, as a bond between two people who shared their lives -- even the bitter hardship of a winter in Valley Forge -- in every way. In this author's skilled hands, the history, the love, and the man come fully and dramatically alive.
Author: Sherri Brooks Vinton
Publisher: Hachette UK
ISBN: 1603423729
Category : Cooking
Languages : en
Pages : 558
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Book Description
With simple step-by-step instructions and 175 delicious recipes, this book will have even the timidest beginners filling pantries and freezers in no time! Put ’em Up! includes complete how-to information for every kind of preserving: refrigerating, freezing, air- and oven-drying, cold- and hot-pack canning, and pickling. Sherri Brooks Vinton includes recipes that range from the contemporary and daring — Wasabi Beans and Salsa Verde — to the very best versions of tried-and-true favorites, including Classic Crock Pickles and Orange Marmalade.
Author: CWA NSW
Publisher: Allen & Unwin
ISBN: 1760635839
Category : Cooking
Languages : en
Pages : 144
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Book Description
With tried and true recipes for a perfect sausage roll snack, a succulent Greek-style roast chicken for dinner or honeycomb cheesecake slice for dessert, Everything I know about cooking I learned from CWA is the perfect kitchen companion, in a deceptively small format. Offering a range of tried and tested recipes to suit both the beginner and the expert cook,there are recipes for snacks, soups, sandwiches, salads, main courses, desserts, cakes, biscuits, slices and - of course - scones.
Author: Georgia Pellegrini
Publisher: Clarkson Potter
ISBN: 0385345658
Category : House & Home
Languages : en
Pages : 306
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Book Description
A cookbook and backyard gardening and homesteading guide for women who want to grow food efficiently, cook seasonal recipes, or even try foraging, camping, and living off the land. Self-sufficiency is the ultimate girl power Georgia Pellegrini, outdoor adventurer and chef, helps you roll up your sleeves and tap into your pioneer spirit. Grow a small-space garden and preserve a little deliciousness for the cold months; assemble the makings of a self-sufficient pantry; learn to navigate without a compass for your next camping trip; or even forage for plants that give you energy. Whether you’re a full-time homesteader, a weekend farmer’s market devoté, or anyone looking to do more by hand, this overflowing resource will help you hone new skills in the kitchen, garden, and great outdoors. It includes: · More than 100 recipes for garden-to-table dishes, preserves, and cured foods · Small-space gardening advice on building a raised bed, choosing what to grow, and saving seeds · DIY projects, such as Mason jar lanterns and homemade notecards · Superwoman skills like assembling a 48- hour survival toolkit in an Altoids tin Packed with beautiful photographs and illustrations, Modern Pioneering proves that becoming more self-sufficient not only means being empowered, but also having a lot more fun.
Author: Country Women's Association Victoria
Publisher: Allen & Unwin
ISBN: 1761061720
Category : Cooking
Languages : en
Pages : 396
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Book Description
A collection of tried and tested, family favourite Australian recipes from the members of The Country Women's Association of Victoria Inc. The recipes gathered here come from the wonderful cooks of The Country Women's Association of Victoria Inc., some of whom would never have envisaged that their recipes would still be in such demand. The 185 tested and true recipes in this book have been shared countless times between friends and published as community cookbooks to raise funds for cash-strapped good causes. Food tastes may have changed and evolved, but these recipes stand the test of time - Tex Mex Fish with Crispy Potato Slices to feed a hungry family, Lamb, Lentil and Rosemary Soup to give as a gift to a neighbour who might need a helping hand, or Orange Poppyseed and Cardamon Biscuits to share with a friend with a strong cup of tea. There are recipes for breakfasts, morning teas, soups, salads, vegetarian dishes, main meals, jams, chutneys and preserves, updated with additional tips and hints to ensure success for the most inexperienced modern cook.
