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Author: Hans G. B. Hedlund
Publisher: Nordic Africa Institute
ISBN: 9789171062741
Category : Business & Economics
Languages : en
Pages : 232
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Book Description
Author: Hans G. B. Hedlund
Publisher: Nordic Africa Institute
ISBN: 9789171062741
Category : Business & Economics
Languages : en
Pages : 232
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Book Description
Author: F. F. Lyimo
Publisher: African Books Collective
ISBN: 998708155X
Category : Political Science
Languages : en
Pages : 176
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Book Description
'No person, no country in the world, irrespective of its stage of development, is fully self-sufficient. Cooperation brings together peoples and nations and facilitates peaceful co-existence.' So begins Rural Cooperation In The Cooperative Movement In Tanzania, what will undoubtedly be seen as a seminal work in the field. The author has lectured a course on Rural Cooperation in Tanzania at the University of Dar es Salaam for seven consecutive years, but lack of appropriate books with adequate coverage of the course content obliged him to conduct extensive research on cooperation and cooperatives. The resulting book covers the entire field and addresses the subject by providing a foundation on which wider study can be based. It is intended to make its readers aware of the strategies and challenges of cooperation and has a wider relevance, as it will be useful to policy makers in the cooperative sector, which is a significant part of the private sector in Tanzania, and indeed in most African countries. By June 2008, there were 2614 agricultural marketing cooperative societies, 4780 savings and credits cooperative societies, 71 livestock cooperative societies, 129 fishing cooperative societies, 11 housing cooperative societies, 3 mining cooperative societies, 185 industrial cooperative societies, 98 water irrigation cooperative societies, 4 transport cooperative societies, 103 consumer cooperative societies, and 553 service and other cooperative societies; perfectly illustrative of the movement's scope and the need to pay it careful attention. The topics included make it appropriate for use in Sociology, Rural Development, Marketing, Development Studies and studies in other specialties in the Social Sciences. From an exploration of the cooperative movement's various international iterations to a perspicacious survey of the history of cooperatives in Tanzania, Dr. Lyimo highlights the issues facing farmers and business people and illustrates the way in which cooperative effort- enterprises that put people, and not capital, at the center of their business- can not only improve members' economic power in bargaining for better marketing conditions and prices, but also to increase employment opportunities, thereby improving the standard of living for a large number of people. In these times of penury and economic disenfranchisement, this book not only fills the information gap, but provides, in the ultimate chapters, 'Procedures for Organizing a Cooperative Society', and 'Managing Rural Cooperative Societies', the basic principles and advice for those considering the cooperative model as the best means of improving their economic viability.
Author: Kostas Karantininis
Publisher: Springer Science & Business Media
ISBN: 1402055439
Category : Business & Economics
Languages : en
Pages : 289
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Book Description
This book collects sixteen essays that provide clarification to issues pertinent to contemporary cooperatives. Twenty three internationally recognized scholars of agricultural cooperatives from a variety of disciplines such as industrial organization, finance, sociology, networks, and political theory contributed theoretical work and empirical observations from different countries.
Author: Anne Meis Knupfer
Publisher: Cornell University Press
ISBN: 0801467705
Category : History
Languages : en
Pages : 289
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Book Description
In recent years, American shoppers have become more conscious of their food choices and have increasingly turned to CSAs, farmers' markets, organic foods in supermarkets, and to joining and forming new food co-ops. In fact, food co-ops have been a viable food source, as well as a means of collective and democratic ownership, for nearly 180 years.In Food Co-ops in America, Anne Meis Knupfer examines the economic and democratic ideals of food cooperatives. She shows readers what the histories of food co-ops can tell us about our rights as consumers, how we can practice democracy and community, and how we might do business differently. In the first history of food co-ops in the United States, Knupfer draws on newsletters, correspondence, newspaper coverage, and board meeting minutes, as well as visits to food co-ops around the country, where she listened to managers, board members, workers, and members.What possibilities for change—be they economic, political, environmental or social—might food co-ops offer to their members, communities, and the globalized world? Food co-ops have long advocated for consumer legislation, accurate product labeling, and environmental protection. Food co-ops have many constituents—members, workers, board members, local and even global producers—making the process of collective decision-making complex and often difficult. Even so, food co-ops offer us a viable alternative to corporate capitalism. In recent years, committed co-ops have expanded their social vision to improve access to healthy food for all by helping to establish food co-ops in poorer communities.
Author: Björn Gyllström
Publisher: Taylor & Francis
ISBN: 1000868850
Category : Business & Economics
Languages : en
Pages : 334
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Book Description
Originally published in 1991, this book includes a detailed case study of Kenya’s co-operative movement – one of the largest in sub-Saharan Africa. Co-operatives have been given a major role in rural development strategies in both socialist and capitalist states. However in both context the results they have achieved have fallen short of expectations. The book focuses on specific elements of the institutional setting within which agricultural marketing co-operatives operate. Factors like land tenure, market regulations, co-operative legislation and direct development support are discussed and shown to have had dire effects on the managerial behaviour and social impact of the co-operative sector.
Author: Hans C. Buechler
Publisher: State University of New York Press
ISBN: 0791489094
Category : Social Science
Languages : en
Pages : 371
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Book Description
This analysis of the privatization of agriculture in eastern Germany captures the turbulent times after the fall of the Berlin Wall in 1989 and the subsequent reunification of the two Germanies. Based in large part on oral histories provided by cooperative managers, newly independent family farmers, and westerners who established farms in the east, the authors examine the competitive struggle involved in the transformation from communism to capitalism. Linking the personal to the local, regional, national, and global, they develop a theory of the construction of identities out of past experiences and new challenges, in order to account for the ambiguities and contradictions inherent in the core relations and ideas that constitute the new Germany.
Author: Robert Axelrod
Publisher: Basic Books
ISBN: 0786734884
Category : Business & Economics
Languages : en
Pages : 258
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Book Description
A famed political scientist's classic argument for a more cooperative world We assume that, in a world ruled by natural selection, selfishness pays. So why cooperate? In The Evolution of Cooperation, political scientist Robert Axelrod seeks to answer this question. In 1980, he organized the famed Computer Prisoners Dilemma Tournament, which sought to find the optimal strategy for survival in a particular game. Over and over, the simplest strategy, a cooperative program called Tit for Tat, shut out the competition. In other words, cooperation, not unfettered competition, turns out to be our best chance for survival. A vital book for leaders and decision makers, The Evolution of Cooperation reveals how cooperative principles help us think better about everything from military strategy, to political elections, to family dynamics.
Author: Tom Webb
Publisher: Zed Books Ltd.
ISBN: 1783600802
Category : Business & Economics
Languages : en
Pages : 368
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Book Description
For the past three decades, neoclassical doctrine has dominated economic theory and policy. The balance of power has shifted to protect private interests, resulting in unprecedented damage to the environment and society, with no solution in sight as more austerity and less government continues to be posited as the answer to the oncoming waves of crisis. It doesn't have to be this way. Featuring a remarkable roster of internationally renowned critical thinkers, Co-operatives in a Post-Growth Era presents a feasible alternative for a more environmentally sustainable and equitable economic system - specifically, the co-operative business model. With more than 100 million people working in co-operatives and more than a billion members around the world, the time has never been better for co-operatives everywhere to recognise their potential to change the economic landscape. An essential book for students, policymakers and concerned citizens looking for a practical way to change the current stagnant economic paradigm.
Author: Pekka Hussi
Publisher: Washington, D.C. : World Bank
ISBN:
Category : History
Languages : en
Pages : 126
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Book Description
Author: Matthew S. Elliott
Publisher: Edward Elgar Publishing
ISBN: 1802202617
Category : Business & Economics
Languages : en
Pages : 593
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Book Description
This incisive Handbook provides a global update on the state of knowledge in cooperatives and mutuals, expertly describing future directions for research and education. Showcasing extensive discussions of cooperative theory, Matthew S. Elliott and Michael A. Boland, and the contributors, assess cooperatives' social, economic and environmental effects and analyse the impact of regional and cultural features that make cooperatives unique.
