Author: United States. Office of Scientific Research and Development. Committee on Medical Research
Publisher:
ISBN:
Category : Body temperature
Languages : en
Pages : 268
Book Description
The Cold Room
Author: J.T. Ellison
Publisher: HarperCollins UK
ISBN: 1408970112
Category : Fiction
Languages : en
Pages : 349
Book Description
He can only truly lover her once her heart stops beating
Publisher: HarperCollins UK
ISBN: 1408970112
Category : Fiction
Languages : en
Pages : 349
Book Description
He can only truly lover her once her heart stops beating
Final Report [of an Experiment at the University of Illinois, August 31, 1943 to May 31, 1944, On] the Effect of Excessive Intakes of Certain of the Water-soluble Vitamins on Man's Resistance to Cold
Author: United States. Office of Scientific Research and Development. Committee on Medical Research
Publisher:
ISBN:
Category : Body temperature
Languages : en
Pages : 268
Book Description
Publisher:
ISBN:
Category : Body temperature
Languages : en
Pages : 268
Book Description
Report
Author: Vermont. State Board of Agriculture
Publisher:
ISBN:
Category :
Languages : en
Pages : 360
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 360
Book Description
Refrigeration Systems and Applications
Author: Ibrahim Din¿er
Publisher: John Wiley & Sons
ISBN: 1119230764
Category : Technology & Engineering
Languages : en
Pages : 751
Book Description
The definitive text/reference for students, researchers and practicing engineers This book provides comprehensive coverage on refrigeration systems and applications, ranging from the fundamental principles of thermodynamics to food cooling applications for a wide range of sectoral utilizations. Energy and exergy analyses as well as performance assessments through energy and exergy efficiencies and energetic and exergetic coefficients of performance are explored, and numerous analysis techniques, models, correlations and procedures are introduced with examples and case studies. There are specific sections allocated to environmental impact assessment and sustainable development studies. Also featured are discussions of important recent developments in the field, including those stemming from the author’s pioneering research. Refrigeration is a uniquely positioned multi-disciplinary field encompassing mechanical, chemical, industrial and food engineering, as well as chemistry. Its wide-ranging applications mean that the industry plays a key role in national and international economies. And it continues to be an area of active research, much of it focusing on making the technology as environmentally friendly and sustainable as possible without compromising cost efficiency and effectiveness. This substantially updated and revised edition of the classic text/reference now features two new chapters devoted to renewable-energy-based integrated refrigeration systems and environmental impact/sustainability assessment. All examples and chapter-end problems have been updated as have conversion factors and the thermophysical properties of an array of materials. Provides a solid foundation in the fundamental principles and the practical applications of refrigeration technologies Examines fundamental aspects of thermodynamics, refrigerants, as well as energy and exergy analyses and energy and exergy based performance assessment criteria and approaches Introduces environmental impact assessment methods and sustainability evaluation of refrigeration systems and applications Covers basic and advanced (and hence integrated) refrigeration cycles and systems, as well as a range of novel applications Discusses crucial industrial, technical and operational problems, as well as new performance improvement techniques and tools for better design and analysis Features clear explanations, numerous chapter-end problems and worked-out examples Refrigeration Systems and Applications, Third Edition is an indispensable working resource for researchers and practitioners in the areas of Refrigeration and Air Conditioning. It is also an ideal textbook for graduate and senior undergraduate students in mechanical, chemical, biochemical, industrial and food engineering disciplines.
Publisher: John Wiley & Sons
ISBN: 1119230764
Category : Technology & Engineering
Languages : en
Pages : 751
Book Description
The definitive text/reference for students, researchers and practicing engineers This book provides comprehensive coverage on refrigeration systems and applications, ranging from the fundamental principles of thermodynamics to food cooling applications for a wide range of sectoral utilizations. Energy and exergy analyses as well as performance assessments through energy and exergy efficiencies and energetic and exergetic coefficients of performance are explored, and numerous analysis techniques, models, correlations and procedures are introduced with examples and case studies. There are specific sections allocated to environmental impact assessment and sustainable development studies. Also featured are discussions of important recent developments in the field, including those stemming from the author’s pioneering research. Refrigeration is a uniquely positioned multi-disciplinary field encompassing mechanical, chemical, industrial and food engineering, as well as chemistry. Its wide-ranging applications mean that the industry plays a key role in national and international economies. And it continues to be an area of active research, much of it focusing on making the technology as environmentally friendly and sustainable as possible without compromising cost efficiency and effectiveness. This substantially updated and revised edition of the classic text/reference now features two new chapters devoted to renewable-energy-based integrated refrigeration systems and environmental impact/sustainability assessment. All examples and chapter-end problems have been updated as have conversion factors and the thermophysical properties of an array of materials. Provides a solid foundation in the fundamental principles and the practical applications of refrigeration technologies Examines fundamental aspects of thermodynamics, refrigerants, as well as energy and exergy analyses and energy and exergy based performance assessment criteria and approaches Introduces environmental impact assessment methods and sustainability evaluation of refrigeration systems and applications Covers basic and advanced (and hence integrated) refrigeration cycles and systems, as well as a range of novel applications Discusses crucial industrial, technical and operational problems, as well as new performance improvement techniques and tools for better design and analysis Features clear explanations, numerous chapter-end problems and worked-out examples Refrigeration Systems and Applications, Third Edition is an indispensable working resource for researchers and practitioners in the areas of Refrigeration and Air Conditioning. It is also an ideal textbook for graduate and senior undergraduate students in mechanical, chemical, biochemical, industrial and food engineering disciplines.
How Access to Energy Can Influence Food Losses
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251095639
Category : Social Science
Languages : en
Pages : 70
Book Description
The report begins by reviewing the evidence to date focussing on the magnitude and geographical distribution of food losses. In the next sections the role of energy in post-harvest losses is discussed. Thereafter, the main entry points within the food value chain where lack of access to energy is the dominant factor influencing food losses is discussed. This report outlines low cost and off-grid post-harvest cooling and processing technologies that can be made available in developing countries. These household to community scale evaporative cooling systems, solar assisted cooling systems and as well as solar drying systems that can help increase shelf life . Additionally, through case studies, focus is laid on assessing the technical and economic feasibility of cooling and processing technologies. Finally, recommendations are made that could be incorporated to further develop food loss strategies that can classify food value chains based on their energy demand. This will enable policy makers to quickly understand the main technologies for food preservation and processing that can be introduced based on the available energy sources in a given region.
Publisher: Food & Agriculture Org.
ISBN: 9251095639
Category : Social Science
Languages : en
Pages : 70
Book Description
The report begins by reviewing the evidence to date focussing on the magnitude and geographical distribution of food losses. In the next sections the role of energy in post-harvest losses is discussed. Thereafter, the main entry points within the food value chain where lack of access to energy is the dominant factor influencing food losses is discussed. This report outlines low cost and off-grid post-harvest cooling and processing technologies that can be made available in developing countries. These household to community scale evaporative cooling systems, solar assisted cooling systems and as well as solar drying systems that can help increase shelf life . Additionally, through case studies, focus is laid on assessing the technical and economic feasibility of cooling and processing technologies. Finally, recommendations are made that could be incorporated to further develop food loss strategies that can classify food value chains based on their energy demand. This will enable policy makers to quickly understand the main technologies for food preservation and processing that can be introduced based on the available energy sources in a given region.
Chemical Thermodynamics
Author: Ernö Keszei
Publisher: Springer Science & Business Media
ISBN: 3642198643
Category : Science
Languages : en
Pages : 362
Book Description
This course-derived undergraduate textbook provides a concise explanation of the key concepts and calculations of chemical thermodynamics. Instead of the usual ‘classical’ introduction, this text adopts a straightforward postulatory approach that introduces thermodynamic potentials such as entropy and energy more directly and transparently. Structured around several features to assist students’ understanding, Chemical Thermodynamics : Develops applications and methods for the ready treatment of equilibria on a sound quantitative basis. Requires minimal background in calculus to understand the text and presents formal derivations to the student in a detailed but understandable way. Offers end-of-chapter problems (and answers) for self-testing and review and reinforcement, of use for self- or group study. This book is suitable as essential reading for courses in a bachelor and master chemistry program and is also valuable as a reference or textbook for students of physics, biochemistry and materials science.
Publisher: Springer Science & Business Media
ISBN: 3642198643
Category : Science
Languages : en
Pages : 362
Book Description
This course-derived undergraduate textbook provides a concise explanation of the key concepts and calculations of chemical thermodynamics. Instead of the usual ‘classical’ introduction, this text adopts a straightforward postulatory approach that introduces thermodynamic potentials such as entropy and energy more directly and transparently. Structured around several features to assist students’ understanding, Chemical Thermodynamics : Develops applications and methods for the ready treatment of equilibria on a sound quantitative basis. Requires minimal background in calculus to understand the text and presents formal derivations to the student in a detailed but understandable way. Offers end-of-chapter problems (and answers) for self-testing and review and reinforcement, of use for self- or group study. This book is suitable as essential reading for courses in a bachelor and master chemistry program and is also valuable as a reference or textbook for students of physics, biochemistry and materials science.
The World's Coolest Hotel Rooms
Author: Bill Tikos
Publisher: Harper Collins
ISBN: 0061353868
Category : Travel
Languages : en
Pages : 294
Book Description
Written by one of the world's leading trend spotters and proprietor of the widely-read www.coolhunter.net, Bill Tikos, The World's Coolest Hotel Rooms opens the doors to more than fifty of the hippest, sexiest, newest, and most unusual rooms across the seven continents. Featuring the work of today's top architects and interior designers, this book offers diverse accommodations with one thing in common: impeccable taste with edge. So wherever wanderlust may take you—from an idyllic getaway in Scotland's remote Jura Island to the bright lights and nonstop action of Berlin—there is an amazing place to stay, and Tikos has roamed the globe to find it and the best room in the house. From a personal concierge in Buenos Aires who can schedule an impromptu tango lesson to a spectacular view of Rajasthan's age old Aravali hills from a deluxe suite, every accommodation provides a unique experience. Boring is not an option. There are rooms that fulfill rock star fantasies—complete with soundstage—and others that elevate the meaning of luxury, with sumptuously dressed daybeds in lush, secluded gardens with private pools. Each entry provides the inspiration behind the hotel's architecture, details the room's special amenities, design features, and rate. Local points of interest are described as well. With every entry personally selected by a tastemaker whose discerning eye for the most happening movements, styles, and trends in travel, fashion, music, urban living, and design has earned him a global following, The World's Coolest Hotel Rooms is indispensable for creating a special travel experience.
Publisher: Harper Collins
ISBN: 0061353868
Category : Travel
Languages : en
Pages : 294
Book Description
Written by one of the world's leading trend spotters and proprietor of the widely-read www.coolhunter.net, Bill Tikos, The World's Coolest Hotel Rooms opens the doors to more than fifty of the hippest, sexiest, newest, and most unusual rooms across the seven continents. Featuring the work of today's top architects and interior designers, this book offers diverse accommodations with one thing in common: impeccable taste with edge. So wherever wanderlust may take you—from an idyllic getaway in Scotland's remote Jura Island to the bright lights and nonstop action of Berlin—there is an amazing place to stay, and Tikos has roamed the globe to find it and the best room in the house. From a personal concierge in Buenos Aires who can schedule an impromptu tango lesson to a spectacular view of Rajasthan's age old Aravali hills from a deluxe suite, every accommodation provides a unique experience. Boring is not an option. There are rooms that fulfill rock star fantasies—complete with soundstage—and others that elevate the meaning of luxury, with sumptuously dressed daybeds in lush, secluded gardens with private pools. Each entry provides the inspiration behind the hotel's architecture, details the room's special amenities, design features, and rate. Local points of interest are described as well. With every entry personally selected by a tastemaker whose discerning eye for the most happening movements, styles, and trends in travel, fashion, music, urban living, and design has earned him a global following, The World's Coolest Hotel Rooms is indispensable for creating a special travel experience.
German Battlecruisers of World War One
Author: Gary Staff
Publisher: Seaforth Publishing
ISBN: 1848323077
Category : History
Languages : en
Pages : 1161
Book Description
The most comprehensive English-language study of the German Imperial Navy’s WWI battlecruisers, fully illustrated with drawings, diagrams and photographs. In this in-depth study, naval historian and author of Battle on the Seven Seas Gary Staff presents a full analysis of Imperial Germany’s battlecruisers. Known as Panzerkreuzer, the eight ships of this class were involved in several early North Sea skirmishes before their historic victory against the Royal Navy in the Battle of Jutland. Staff details the design and construction of these ships, and traces the full-service history of each one, recounting their actions, largely from first-hand German sources and official documents. Detailed line drawings and maps augment the text throughout, as do a wealth of contemporary photos that depict the vessels at sea as well as in dock, where many aspects of their design—as well as damage sustained in action—can be viewed in close up. A superb series of full-color computer graphics show full length profiles and top-down views of each ship in precise and clear detail. German Battle Cruisers of World War One presents a major contribution to German naval history in the English language. It is a must-have volume for Great War historians and enthusiasts, as well as battlecruiser modelers.
Publisher: Seaforth Publishing
ISBN: 1848323077
Category : History
Languages : en
Pages : 1161
Book Description
The most comprehensive English-language study of the German Imperial Navy’s WWI battlecruisers, fully illustrated with drawings, diagrams and photographs. In this in-depth study, naval historian and author of Battle on the Seven Seas Gary Staff presents a full analysis of Imperial Germany’s battlecruisers. Known as Panzerkreuzer, the eight ships of this class were involved in several early North Sea skirmishes before their historic victory against the Royal Navy in the Battle of Jutland. Staff details the design and construction of these ships, and traces the full-service history of each one, recounting their actions, largely from first-hand German sources and official documents. Detailed line drawings and maps augment the text throughout, as do a wealth of contemporary photos that depict the vessels at sea as well as in dock, where many aspects of their design—as well as damage sustained in action—can be viewed in close up. A superb series of full-color computer graphics show full length profiles and top-down views of each ship in precise and clear detail. German Battle Cruisers of World War One presents a major contribution to German naval history in the English language. It is a must-have volume for Great War historians and enthusiasts, as well as battlecruiser modelers.
Eat Move Sleep
Author: Tom Rath
Publisher: Missionday, LLC
ISBN: 193971401X
Category : Health & Fitness
Languages : en
Pages : 257
Book Description
Once in a while, a book comes along that changes how you think, feel, and act every day. In Eat Move Sleep, #1 New York Times bestselling author Tom Rath delivers a book that will improve your health for years to come. While Tom’s bestsellers on strengths and well-being have already inspired more than 5 million people in the last decade, Eat Move Sleep reveals his greatest passion and expertise. Quietly managing a serious illness for more than 20 years, Tom has assembled a wide range of information on the impact of eating, moving, and sleeping. Written in his classic conversational style, Eat Move Sleep features the most proven and practical ideas from his research. This remarkably quick read offers advice that is comprehensive yet simple and often counterintuitive but always credible. Eat Move Sleep will help you make good decisions automatic — in all three of these interconnected areas. With every bite you take, you will make better choices. You will move a lot more than you do today. And you will sleep better than you have in years. More than a book, Eat Move Sleep is a new way to live.
Publisher: Missionday, LLC
ISBN: 193971401X
Category : Health & Fitness
Languages : en
Pages : 257
Book Description
Once in a while, a book comes along that changes how you think, feel, and act every day. In Eat Move Sleep, #1 New York Times bestselling author Tom Rath delivers a book that will improve your health for years to come. While Tom’s bestsellers on strengths and well-being have already inspired more than 5 million people in the last decade, Eat Move Sleep reveals his greatest passion and expertise. Quietly managing a serious illness for more than 20 years, Tom has assembled a wide range of information on the impact of eating, moving, and sleeping. Written in his classic conversational style, Eat Move Sleep features the most proven and practical ideas from his research. This remarkably quick read offers advice that is comprehensive yet simple and often counterintuitive but always credible. Eat Move Sleep will help you make good decisions automatic — in all three of these interconnected areas. With every bite you take, you will make better choices. You will move a lot more than you do today. And you will sleep better than you have in years. More than a book, Eat Move Sleep is a new way to live.
Yearbook of the United States Department of Agriculture
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 724
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 724
Book Description