Author: Cynthia Woolf
Publisher: Firehouse Publishing
ISBN: 1957834048
Category : Fiction
Languages : en
Pages : 116
Book Description
Emily Williams is on the run, pursued by the man who took her father's life and hungry for the evidence she carries. Unable to trust the corrupted hands of law enforcement, she seeks refuge in the peaceful seclusion of The Mistletoe Inn, a haven far removed from the chaos of Bozeman, Montana. Ben Campbell, a cowboy with a passion for cooking, never expected to cross paths with a fiery-haired chef in distress. Determined to assist her, he offers his aid, unaware of the danger that shadows her every step. As old dangers resurface and new threats emerge, Emily and Ben find themselves entangled in a deadly game of cat and mouse. With danger closing in from all sides, they must navigate treacherous terrain together, discovering that in the face of adversity, their strength lies in their unity.
Cooking Up Christmas
Author: Cynthia Woolf
Publisher: Firehouse Publishing
ISBN: 1957834048
Category : Fiction
Languages : en
Pages : 116
Book Description
Emily Williams is on the run, pursued by the man who took her father's life and hungry for the evidence she carries. Unable to trust the corrupted hands of law enforcement, she seeks refuge in the peaceful seclusion of The Mistletoe Inn, a haven far removed from the chaos of Bozeman, Montana. Ben Campbell, a cowboy with a passion for cooking, never expected to cross paths with a fiery-haired chef in distress. Determined to assist her, he offers his aid, unaware of the danger that shadows her every step. As old dangers resurface and new threats emerge, Emily and Ben find themselves entangled in a deadly game of cat and mouse. With danger closing in from all sides, they must navigate treacherous terrain together, discovering that in the face of adversity, their strength lies in their unity.
Publisher: Firehouse Publishing
ISBN: 1957834048
Category : Fiction
Languages : en
Pages : 116
Book Description
Emily Williams is on the run, pursued by the man who took her father's life and hungry for the evidence she carries. Unable to trust the corrupted hands of law enforcement, she seeks refuge in the peaceful seclusion of The Mistletoe Inn, a haven far removed from the chaos of Bozeman, Montana. Ben Campbell, a cowboy with a passion for cooking, never expected to cross paths with a fiery-haired chef in distress. Determined to assist her, he offers his aid, unaware of the danger that shadows her every step. As old dangers resurface and new threats emerge, Emily and Ben find themselves entangled in a deadly game of cat and mouse. With danger closing in from all sides, they must navigate treacherous terrain together, discovering that in the face of adversity, their strength lies in their unity.
Christmas Cooking with Kids
Author: Annie Rigg
Publisher:
ISBN: 9781849750240
Category : Christmas cooking
Languages : en
Pages : 0
Book Description
" ... More than 60 recipes from around the world--all simple enough for children under eleven to make with minimum help from an adult"--Jacket.
Publisher:
ISBN: 9781849750240
Category : Christmas cooking
Languages : en
Pages : 0
Book Description
" ... More than 60 recipes from around the world--all simple enough for children under eleven to make with minimum help from an adult"--Jacket.
Traditional Christmas Cooking, Crafts and Gifts
Author: Cy DeCosse Incorporated
Publisher: Creative Publishing International
ISBN: 9780865739390
Category : Cooking
Languages : en
Pages : 328
Book Description
-- Original ideas and creative gifts.-- Step-by-step recipes.
Publisher: Creative Publishing International
ISBN: 9780865739390
Category : Cooking
Languages : en
Pages : 328
Book Description
-- Original ideas and creative gifts.-- Step-by-step recipes.
Cooking Up a Storm
Author: Sam Stern
Publisher:
ISBN: 9781406352979
Category : Cooking
Languages : en
Pages : 0
Book Description
Sam Stern shares dozens of his favourite recipes for all occasions. It is especially geared toward teen readers and is bursting with over 120 healthy, tasty and simple recipes and food ideas.
Publisher:
ISBN: 9781406352979
Category : Cooking
Languages : en
Pages : 0
Book Description
Sam Stern shares dozens of his favourite recipes for all occasions. It is especially geared toward teen readers and is bursting with over 120 healthy, tasty and simple recipes and food ideas.
Cooking for Christmas
Author: Josceline Dimbleby
Publisher:
ISBN: 9781908337207
Category :
Languages : en
Pages :
Book Description
Each Christmas is a performance, which everyone in the family will compare with every other Christmas and if you are the cook, you are the person most responsible for its success. In order not to disintegrate completely under the pressure, here is a book that will give you all the confidence you need to manage not just Christmas Day, but Boxing Day and the duration of the festive holiday too. Rather than a prescriptive 'day by day countdown' the author sensibly suggests you sit down with a pad and pencil, and plan each meal 'down to the last Brussels sprout'. It may be an effort, but it will be the only way to relax, enjoy and survive the coming onslaught. Over 50 mouth-watering recipes are given, including classics that the author's following still makes today: feather-light cheese biscuits, red velvet casserole of beef, and turkey au gratin with almonds. The turkey stuffings here are superlatively good - particularly the veal, lemon and parsley - and the orange pastry for mince pies is the best and crumbliest you will ever make. Ideas for leftovers, cold cuts, salads and what wine to drink with what are also included.
Publisher:
ISBN: 9781908337207
Category :
Languages : en
Pages :
Book Description
Each Christmas is a performance, which everyone in the family will compare with every other Christmas and if you are the cook, you are the person most responsible for its success. In order not to disintegrate completely under the pressure, here is a book that will give you all the confidence you need to manage not just Christmas Day, but Boxing Day and the duration of the festive holiday too. Rather than a prescriptive 'day by day countdown' the author sensibly suggests you sit down with a pad and pencil, and plan each meal 'down to the last Brussels sprout'. It may be an effort, but it will be the only way to relax, enjoy and survive the coming onslaught. Over 50 mouth-watering recipes are given, including classics that the author's following still makes today: feather-light cheese biscuits, red velvet casserole of beef, and turkey au gratin with almonds. The turkey stuffings here are superlatively good - particularly the veal, lemon and parsley - and the orange pastry for mince pies is the best and crumbliest you will ever make. Ideas for leftovers, cold cuts, salads and what wine to drink with what are also included.
Cooking Up World History
Author: Suzanne I. Barchers
Publisher: Bloomsbury Publishing USA
ISBN: 0313079307
Category : Language Arts & Disciplines
Languages : en
Pages : 254
Book Description
Take students on a culinary trip around the world and introduce them to other cultures through the recipes, research, readings, and related media offered in this tasty resource. More than 20 countries and regions frequently studied in elementary and middle schools are represented. Each chapter has a brief introduction that describes the cookery of a culture, five to six recipes that provide a complete meal, research questions that connect the culture and food to history, and an annotated bibliography of reading resources and media. Great for social studies and for multicultural extensions. Grades K-6.
Publisher: Bloomsbury Publishing USA
ISBN: 0313079307
Category : Language Arts & Disciplines
Languages : en
Pages : 254
Book Description
Take students on a culinary trip around the world and introduce them to other cultures through the recipes, research, readings, and related media offered in this tasty resource. More than 20 countries and regions frequently studied in elementary and middle schools are represented. Each chapter has a brief introduction that describes the cookery of a culture, five to six recipes that provide a complete meal, research questions that connect the culture and food to history, and an annotated bibliography of reading resources and media. Great for social studies and for multicultural extensions. Grades K-6.
Cooking Up U.S. History
Author: Suzanne I. Barchers
Publisher: Bloomsbury Publishing USA
ISBN: 0313077665
Category : Language Arts & Disciplines
Languages : en
Pages : 220
Book Description
The second edition of this popular book contains loads of recipes, readings, and resources. Students will delight in preparing their own porridge and pudding; making candles, soap, and ink; or trying out the pioneers' recipe for sourdough biscuits as they explore different periods in U.S. history. An ideal supplement for social studies classes and homeschoolers.
Publisher: Bloomsbury Publishing USA
ISBN: 0313077665
Category : Language Arts & Disciplines
Languages : en
Pages : 220
Book Description
The second edition of this popular book contains loads of recipes, readings, and resources. Students will delight in preparing their own porridge and pudding; making candles, soap, and ink; or trying out the pioneers' recipe for sourdough biscuits as they explore different periods in U.S. history. An ideal supplement for social studies classes and homeschoolers.
Christmas with Paula Deen
Author: Paula Deen
Publisher: Simon and Schuster
ISBN: 1416571647
Category : Biography & Autobiography
Languages : en
Pages : 234
Book Description
"I've gone through all my books and put together this collection of my most treasured recipes and memories for the holiday season to share with you...You'll find a few new dishes, a sprinkling of new holiday stories, and some family pictures you might not have seen before." There's no holiday Paula Deen loves better than Christmas, when she opens her home to family and friends, and traditions old and new make the days merry and bright. Filled with Paula's trademark Southern charm and happy reminiscences of Yuletide seasons past, Christmas with Paula Deen is a collection of beloved holiday recipes and stories interspersed with cherished family photographs. Included are Paula's most requested homemade gifts of food; a collection of cookies sure to become your family's favorites; easy dishes for a Christmas breakfast or brunch that will let you enjoy the food and your guests; impressive fare for Christmas dinner and holiday entertaining and, of course, spectacular cakes, puddings, pies, and other sweet things. "So Merry Christmas, y'all, and best dishes and best wishes from me and my family to yours."
Publisher: Simon and Schuster
ISBN: 1416571647
Category : Biography & Autobiography
Languages : en
Pages : 234
Book Description
"I've gone through all my books and put together this collection of my most treasured recipes and memories for the holiday season to share with you...You'll find a few new dishes, a sprinkling of new holiday stories, and some family pictures you might not have seen before." There's no holiday Paula Deen loves better than Christmas, when she opens her home to family and friends, and traditions old and new make the days merry and bright. Filled with Paula's trademark Southern charm and happy reminiscences of Yuletide seasons past, Christmas with Paula Deen is a collection of beloved holiday recipes and stories interspersed with cherished family photographs. Included are Paula's most requested homemade gifts of food; a collection of cookies sure to become your family's favorites; easy dishes for a Christmas breakfast or brunch that will let you enjoy the food and your guests; impressive fare for Christmas dinner and holiday entertaining and, of course, spectacular cakes, puddings, pies, and other sweet things. "So Merry Christmas, y'all, and best dishes and best wishes from me and my family to yours."
Cooking Up A Storm
Author: Marcelle Bienvenu
Publisher: Chronicle Books
ISBN: 9781452144009
Category : Cooking
Languages : en
Pages : 0
Book Description
After Hurricane Katrina tore through New Orleans in 2005, Cooking Up a Storm was published to tell the story—recipe by recipe—of one of the great food cities of the world and the determination of its citizens to preserve and safeguard their culinary legacy. Ten years later, the city is back in business and this hardcover edition of the original cookbook is here to celebrate the community's rebirth by reminding us of the great recipes that belong only to the city of New Orleans, but are beloved by us all.
Publisher: Chronicle Books
ISBN: 9781452144009
Category : Cooking
Languages : en
Pages : 0
Book Description
After Hurricane Katrina tore through New Orleans in 2005, Cooking Up a Storm was published to tell the story—recipe by recipe—of one of the great food cities of the world and the determination of its citizens to preserve and safeguard their culinary legacy. Ten years later, the city is back in business and this hardcover edition of the original cookbook is here to celebrate the community's rebirth by reminding us of the great recipes that belong only to the city of New Orleans, but are beloved by us all.
Rose Murray's Canadian Christmas Cooking
Author: Rose Murray
Publisher:
ISBN: 9781770501928
Category : Cooking
Languages : en
Pages : 0
Book Description
Think back to your favourite Christmas food memory. Perhaps it was the first turkey you dressed and cooked yourself, or the sweet smell of cranberries ladled onto your plate, or the mouth-watering anticipation of finally getting to taste your grandparent's signature pie. First published in 1979, Rose Murray's Canadian Christmas Cooking likely had a hand in those holiday food memories. A bestseller for over 20 years, this affordable guide to holiday meals has been dog eared, lovingly annotated and shared among families in Canada as a must-have Christmas cookbook. At the time of its release, Rose Murray's Canadian Christmas Cooking was called "a tribute to holiday tastes from history, from across the country and around the world" by the Regina Leader-Post. And perhaps the Hamilton Spectator summed it up best, when it wrote, "No nonsense, no picture, just good recipes." Back in print for the first time in over 10 years, this revised and updated edition has all the simplicity and affordability of the original as well as Rose's tweaks for modern kitchens and a few new favourite foods. The A-Z cookbook of traditional Christmas dinner, Rose Murray's Canadian Christmas Cooking is certain to inspire a new generation of home chefs.
Publisher:
ISBN: 9781770501928
Category : Cooking
Languages : en
Pages : 0
Book Description
Think back to your favourite Christmas food memory. Perhaps it was the first turkey you dressed and cooked yourself, or the sweet smell of cranberries ladled onto your plate, or the mouth-watering anticipation of finally getting to taste your grandparent's signature pie. First published in 1979, Rose Murray's Canadian Christmas Cooking likely had a hand in those holiday food memories. A bestseller for over 20 years, this affordable guide to holiday meals has been dog eared, lovingly annotated and shared among families in Canada as a must-have Christmas cookbook. At the time of its release, Rose Murray's Canadian Christmas Cooking was called "a tribute to holiday tastes from history, from across the country and around the world" by the Regina Leader-Post. And perhaps the Hamilton Spectator summed it up best, when it wrote, "No nonsense, no picture, just good recipes." Back in print for the first time in over 10 years, this revised and updated edition has all the simplicity and affordability of the original as well as Rose's tweaks for modern kitchens and a few new favourite foods. The A-Z cookbook of traditional Christmas dinner, Rose Murray's Canadian Christmas Cooking is certain to inspire a new generation of home chefs.