Convenience Foods in the Grocery Basket

Convenience Foods in the Grocery Basket PDF Author: Harry Hays Harp
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 12

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Convenience Foods in the Grocery Basket

Convenience Foods in the Grocery Basket PDF Author: Harry Hays Harp
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 12

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Comparative Costs to Consumers of Convenience Foods and Home-prepared Foods

Comparative Costs to Consumers of Convenience Foods and Home-prepared Foods PDF Author: Harry Hays Harp
Publisher:
ISBN:
Category : Food prices
Languages : en
Pages : 100

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Research on Time Spent in Homemaking

Research on Time Spent in Homemaking PDF Author: Emma Grace Holmes
Publisher:
ISBN:
Category : Home economics
Languages : en
Pages : 16

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Marketing Bulletin

Marketing Bulletin PDF Author:
Publisher:
ISBN:
Category : Farm produce
Languages : en
Pages : 12

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How to Buy Poultry by USDA Grades

How to Buy Poultry by USDA Grades PDF Author: Lester Kilpatrick
Publisher:
ISBN:
Category : Eggs
Languages : en
Pages : 504

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Present and Potential Use of Egg Products in the Food Manufacturing Industry

Present and Potential Use of Egg Products in the Food Manufacturing Industry PDF Author: Robert Vaughn Enochian
Publisher:
ISBN:
Category : Egg products industry
Languages : en
Pages : 600

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Make Your Own Convenience Foods

Make Your Own Convenience Foods PDF Author: Donald R. German
Publisher:
ISBN: 9780025430501
Category : Cooking
Languages : en
Pages : 262

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Cost, chemicals, and convenience are the main concerns about food. Food costs are high because of expensive processing, packaging, advertising, spoilage, and pilferage. Harmful food additives are used for food processing. Some occur naturally; others get into food accidentally. Wise shopping and home made food reduces the amount of additives consumed. Home made convenience foods save money and are easy to prepare. Little equipment is needed for home made convenience food; a blender should be the most basic tool. Suggestions and techniques are given for saving food and energy costs. Recipes are included for breads, breakfast foods, yogurt, cheese, lunches, salads, dinners, snacks, beverages, soups, and pet foods. A discussion of natural additives includes suggestions for safe additives, additives to avoid or cut down on, and places to shop for suggested ingredients.

Home Economics Research Report

Home Economics Research Report PDF Author:
Publisher:
ISBN:
Category : Home economics
Languages : en
Pages : 562

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Fruits

Fruits PDF Author: Velma J. Chapman
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 508

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Research and Activities Under the Saltonstall-Kennedy Act

Research and Activities Under the Saltonstall-Kennedy Act PDF Author: U.S. Fish and Wildlife Service
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 1016

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