Controlling Colours

Controlling Colours PDF Author: Marlies Hoecherl
Publisher: Archaeopress Publishing Ltd
ISBN: 1784912263
Category : Social Science
Languages : en
Pages : 154

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Book Description
Colour defines our material world, operates as a communication tool and creates meaning. This book revisits well known and well documented sites or artefacts and explores their colours and colour connotations by looking at various contexts such as processes, landscape, iconography, body decoration or the colour connotations of death.

Controlling Colours

Controlling Colours PDF Author: Marlies Hoecherl
Publisher: Archaeopress Publishing Ltd
ISBN: 1784912263
Category : Social Science
Languages : en
Pages : 154

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Book Description
Colour defines our material world, operates as a communication tool and creates meaning. This book revisits well known and well documented sites or artefacts and explores their colours and colour connotations by looking at various contexts such as processes, landscape, iconography, body decoration or the colour connotations of death.

Controlling Colour with the Munsell System

Controlling Colour with the Munsell System PDF Author: Paul Centore
Publisher:
ISBN: 9781632270122
Category :
Languages : en
Pages :

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Book Description


Investigations in Ceramics and Road Materials (testing and Research Laboratories).

Investigations in Ceramics and Road Materials (testing and Research Laboratories). PDF Author: Canada. Mines Branch
Publisher:
ISBN:
Category : Pottery
Languages : en
Pages : 670

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Book Description


A Color Notation

A Color Notation PDF Author: Albert H. Munsell
Publisher: Outlook Verlag
ISBN: 3752412291
Category : Fiction
Languages : en
Pages : 85

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Book Description
Reproduction of the original: A Color Notation by Albert H. Munsell

Patents for Inventions. Abridgments of Specifications

Patents for Inventions. Abridgments of Specifications PDF Author: Great Britain. Patent Office
Publisher:
ISBN:
Category :
Languages : en
Pages : 1076

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Book Description


Digital Computer Applications to Process Control

Digital Computer Applications to Process Control PDF Author: M. Paul
Publisher: Elsevier
ISBN: 1483298132
Category : Science
Languages : en
Pages : 623

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Book Description
Considers the application of modern control engineering on digital computers with a view to improving productivity and product quality, easing supervision of industrial processes and reducing energy consumption and pollution. The topics covered may be divided into two main subject areas: (1) applications of digital control - in the chemical and oil industries, in water turbines, energy and power systems, robotics and manufacturing, cement, metallurgical processes, traffic control, heating and cooling; (2) systems theoretical aspects of digital control - adaptive systems, control aspects, multivariable systems, optimization and reliability, modelling and identification, real-time software and languages, distributed systems and data networks. Contains 84 papers.

An Introduction to Behavioural Ecology

An Introduction to Behavioural Ecology PDF Author: Nicholas B. Davies
Publisher: John Wiley & Sons
ISBN: 1444398466
Category : Science
Languages : en
Pages : 521

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Book Description
This textbook helped to define the field of Behavioural Ecology. In this fourth edition the text has been completely revised, with new chapters and many new illustrations and full colour photographs. The theme, once again, is the influence of natural selection on behaviour – an animal's struggle to survive and reproduce by exploiting and competing for resources, avoiding predators, selecting mates and caring for offspring, – and how animal societies reflect both cooperation and conflict among individuals. Stuart A. West has joined as a co-author bringing his own perspectives and work on microbial systems into the book. Written in the same engaging and lucid style as the previous editions, the authors explain the latest theoretical ideas using examples from micro-organisms, invertebrates and vertebrates. There are boxed sections for some topics and marginal notes help guide the reader. The book is essential reading for students of behavioural ecology, animal behaviour and evolutionary biology. Key Features: Long-awaited new edition of a field-defining textbook New chapters, illustrations and colour photographs New co-author Focuses on the influence of natural selection on behavior, and how animal societies reflect both cooperation and conflict among individuals β€œThe long-awaited update to a classic in this field is now here, presenting new directions in thinking and addressing burning questions. Richly informed by progress in many other disciplines, such as sensory physiology, genetics and evolutionary theory, it marks the emergence of behavioural ecology as a fully fledged discipline..... This is a marvellous book, written in a lucid style. A must-read for those in the field, it is also a cornucopia of new thinking for anyone interested in evolution and behaviour.” Manfred Milinski, Nature, 2012

Monochrome and Colour Television

Monochrome and Colour Television PDF Author: R.R. Gulati
Publisher: New Age International
ISBN: 9788122417760
Category : Technology & Engineering
Languages : en
Pages : 722

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Book Description
The Text Is Based On The Ccir 625-B Monochrome (Black & White) And Pal-B And G Colour Television Standards As Adopted By India And Many Other Countries. The American And French Tv Systems Have Also Been Given Due Coverage While Presenting Various Aspects Of The Subject Starting From Television Camera To The Receiver Picture Tube. Keeping In View The Fact That Colour And Monochrome Telecasts Will Co-Exist In India For At Least A Decade, The Author Has Included Relevant Details And Modern Techniques Of Both The Systems.Conceptually The Book May Be Considered To Have Four Sections. The Initial Chapters (1 To 10) Are Devoted To The Essentials Of Transmission, Reception And Applications Of Television Without Involving Detailed Circuitry. The Next 14 Chapters (11 To 24) Explain Basic Design Considerations And Modern Circuitry Of Various Sections Of The Receiver. Topics Like Tv Games, Cable Television, Cctv, Remote Control, Automatic Frequency Tuning, Automatic Brightness Control, Electronic Touch Tuning Etc. Are Also Discussed.The Third Section (Chapters 25 And 26) Is Exclusively Devoted To The Colour Television Transmission And Reception. All The Three Colour Television Systems Have Been Described. Chapters 27 To 30 Are Devoted To Complete Receiver Circuits-Both Monochrome And Colour, Electronic Instruments Necessary For Receiver Manufacture And Servicing, Alignment Procedure, Fault Finding And Servicing Of Black White And Colour Receivers.The Complete Text Is Presented In A Way That Students Having Basic Knowledge Of Electronics Will Find No Difficulty In Grasping The Complexities Of Television Transmission And Reception.

Electrical Age

Electrical Age PDF Author:
Publisher:
ISBN:
Category : Electrical engineering
Languages : en
Pages : 738

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Book Description


Food Safety Control in the Poultry Industry

Food Safety Control in the Poultry Industry PDF Author: G.C. Mead
Publisher: Elsevier
ISBN: 1845690230
Category : Technology & Engineering
Languages : en
Pages : 580

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Book Description
The safety of poultry meat and eggs continues to be a major concern for consumers. As a result, there has been a wealth of research on identifying and controlling hazards at all stages in the supply chain. Food safety control in the poultry industry summarises this research and its implications for all those involved in supplying and marketing poultry products.The book begins by analysing the main hazards affecting poultry meat and eggs, both biological and chemical. It then discusses methods for controlling these hazards at different stages, from the farm through slaughter and carcass processing operations to consumer handling of poultry products. Further chapters review established and emerging techniques for decontaminating eggs or processed carcasses, from physical methods to the use of bacteriophage and bacteriocins.With its distinguished editor and international team of contributors, Food safety control in the poultry industry is a standard reference for both academics and food companies. - Reviews recent research on identifying and controlling hazards at all stages in the supply chain - Edited by a leading expert in this hot area with contributions from a worldwide team of experts - Identify how to meet and excede consumers high expectations in food safety