Author: Charles Oscar Frye
Publisher:
ISBN:
Category : Consumption
Languages : en
Pages : 52
Book Description
Consumption of the Lungs and Kindred Diseases, Treated and Cured by Kerosene
Author: Charles Oscar Frye
Publisher:
ISBN:
Category : Consumption
Languages : en
Pages : 52
Book Description
Publisher:
ISBN:
Category : Consumption
Languages : en
Pages : 52
Book Description
Tuberculosis Or Consumption
Author: Henry H. Spiers
Publisher:
ISBN:
Category : Tuberculosis
Languages : en
Pages : 268
Book Description
Publisher:
ISBN:
Category : Tuberculosis
Languages : en
Pages : 268
Book Description
The Quarterly Review
Author:
Publisher:
ISBN:
Category : English literature
Languages : en
Pages : 566
Book Description
Publisher:
ISBN:
Category : English literature
Languages : en
Pages : 566
Book Description
A Practical Treatise on the Principal Diseases of the Lungs
Author: George Hume Weatherhead
Publisher:
ISBN:
Category : Black death
Languages : en
Pages : 478
Book Description
Publisher:
ISBN:
Category : Black death
Languages : en
Pages : 478
Book Description
The Quarterly Review (London)
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 280
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 280
Book Description
The London Quarterly Review
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 324
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 324
Book Description
Eat for Life
Author: National Academy of Sciences
Publisher: National Academies Press
ISBN: 0309040493
Category : Medical
Languages : en
Pages : 190
Book Description
Results from the National Research Council's (NRC) landmark study Diet and health are readily accessible to nonscientists in this friendly, easy-to-read guide. Readers will find the heart of the book in the first chapter: the Food and Nutrition Board's nine-point dietary plan to reduce the risk of diet-related chronic illness. The nine points are presented as sensible guidelines that are easy to follow on a daily basis, without complicated measuring or calculatingâ€"and without sacrificing favorite foods. Eat for Life gives practical recommendations on foods to eat and in a "how-to" section provides tips on shopping (how to read food labels), cooking (how to turn a high-fat dish into a low-fat one), and eating out (how to read a menu with nutrition in mind). The volume explains what protein, fiber, cholesterol, and fats are and what foods contain them, and tells readers how to reduce their risk of chronic disease by modifying the types of food they eat. Each chronic disease is clearly defined, with information provided on its prevalence in the United States. Written for everyone concerned about how they can influence their health by what they eat, Eat for Life offers potentially lifesaving information in an understandable and persuasive way. Alternative Selection, Quality Paperback Book Club
Publisher: National Academies Press
ISBN: 0309040493
Category : Medical
Languages : en
Pages : 190
Book Description
Results from the National Research Council's (NRC) landmark study Diet and health are readily accessible to nonscientists in this friendly, easy-to-read guide. Readers will find the heart of the book in the first chapter: the Food and Nutrition Board's nine-point dietary plan to reduce the risk of diet-related chronic illness. The nine points are presented as sensible guidelines that are easy to follow on a daily basis, without complicated measuring or calculatingâ€"and without sacrificing favorite foods. Eat for Life gives practical recommendations on foods to eat and in a "how-to" section provides tips on shopping (how to read food labels), cooking (how to turn a high-fat dish into a low-fat one), and eating out (how to read a menu with nutrition in mind). The volume explains what protein, fiber, cholesterol, and fats are and what foods contain them, and tells readers how to reduce their risk of chronic disease by modifying the types of food they eat. Each chronic disease is clearly defined, with information provided on its prevalence in the United States. Written for everyone concerned about how they can influence their health by what they eat, Eat for Life offers potentially lifesaving information in an understandable and persuasive way. Alternative Selection, Quality Paperback Book Club
The Collected works of Dr. P. M. Latham v. 2 1878
Author: Peter Mere Latham
Publisher:
ISBN:
Category :
Languages : en
Pages : 630
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 630
Book Description
Atmopathy and Hydropathy: Or, how to Prevent and Cure Diseases by the Application of Steam and Water
Author: David Ross (of Manchester.)
Publisher:
ISBN:
Category : Baths
Languages : en
Pages : 152
Book Description
Publisher:
ISBN:
Category : Baths
Languages : en
Pages : 152
Book Description
Consumption, Its Relation to Man and His Civilization, Its Prevention and Cure
Author: John Bessner Huber
Publisher:
ISBN:
Category : Tuberculosis
Languages : en
Pages : 566
Book Description
Publisher:
ISBN:
Category : Tuberculosis
Languages : en
Pages : 566
Book Description