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Author: United States. Agricultural Adjustment Administration
Publisher:
ISBN:
Category : Eggs
Languages : en
Pages : 24
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Book Description
Author: United States. Agricultural Adjustment Administration
Publisher:
ISBN:
Category : Eggs
Languages : en
Pages : 24
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Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1250
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Book Description
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251049327
Category : Business & Economics
Languages : en
Pages : 140
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Book Description
"This guide provides information and advice to those concerned with the production and sale of eggs in developing countries with an emphasis on marketing, i.e. producing in order to meet market demand. Market-led egg production enables long-term business survival, higher profits and a better standard of living for the egg producer."--FAO
Author: Lisa Steele
Publisher: Harper Celebrate
ISBN: 078524543X
Category : Cooking
Languages : en
Pages : 321
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Book Description
"Fresh Eggs Daily blogger Steele lays down as many tips and recipes as her chickens do eggs in this innovative and plucky collection.... This will be hard to beat." – Publishers Weekly (Starred Review) Lisa Steele, fifth-generation chicken keeper and founder of the popular blog Fresh Eggs Daily, knows a thing or two about eggs. And she’s ready to show you just how easy and delicious it can be to make eggs a staple of every meal. First, Lisa will tell you everything you don’t know about eggs—such as what the different labels on grocery store egg cartons mean—and bust some common egg myths. From there, she provides you with foundational techniques for cooking with eggs, including steaming, grilling, baking, and frying. And finally, Lisa shares her go-to recipes for everything from breakfast staples, like eggs Benedict and a classic French trifold “omelette,” to breads, sandwiches, beverages, snacks, soups, salads, pasta, cakes, pies, and condiments. You’ll encounter a wide variety of both sweet and savory dishes with Lisa’s unique twists. Read The Fresh Eggs Daily Cookbook to discover new and exciting ways to incorporate fresh eggs into your cooking and baking repertoire each and every day.
Author:
Publisher:
ISBN:
Category : Consumer education
Languages : en
Pages : 798
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Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 44
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Book Description
Author: United States. Congress. House. Committee on Agriculture. Subcommittee on Livestock
Publisher:
ISBN:
Category : Law
Languages : en
Pages : 56
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Book Description
Author: United States. Congress. Senate. Committee on Agriculture and Forestry. Subcommittee on Agricultural Research and General Legislation
Publisher:
ISBN:
Category : Eggs
Languages : en
Pages : 56
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Book Description
Author: United States. Bureau of Foreign and Domestic Commerce
Publisher:
ISBN:
Category : Marketing
Languages : en
Pages : 294
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Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 434
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Book Description
