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Author: Safety and Health Bureau
Publisher: Montana Safety Bureau
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 44
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Book Description
Author: Safety and Health Bureau
Publisher: Montana Safety Bureau
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 44
Get Book Here
Book Description
Author: Canada. Dept. of Labour. Occupational Safety and Health Branch
Publisher:
ISBN:
Category :
Languages : en
Pages : 49
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Book Description
Author: Canada. Labour Canada
Publisher:
ISBN:
Category : Canada
Languages : en
Pages : 48
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Book Description
Author: United States. Occupational Safety and Health Administration
Publisher:
ISBN:
Category : Industrial hygiene
Languages : en
Pages : 260
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Book Description
Author: Robert E. Solomon
Publisher: Jones & Bartlett Learning
ISBN: 9780877654728
Category : Business & Economics
Languages : en
Pages : 730
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Book Description
Protect lives and property with state-of-the-art guidance on conducting safe, thorough, accurate inspections! Expanded with updated facts and new chapters! Completely revised and updated to reflect the latest procedures and code requirements, the Fire and Life Safety Inspection Manual is your step-by-step guide through the complete fire inspection process, with special emphasis on life safety considerations. Formerly the NFPA Inspection Manual, it covers the full range of hazards and gives you solid advice on identifying and correcting problems. Easy-to-follow checklists help you remember and record every important detail. Early chapters provide important background information, while the second half presents inspection guidelines for specific fire protection systems and occupancies that are based on the Life Safety Code(R). In addition to discussing fundamentals such as inspection procedures and report writing, this comprehensive manual now includes all-new chapters on Housekeeping and Building Procedures, Water Mist Systems, Day Care Occupancies, Ambulatory Health Care Facilities, and Semi-Conductor Manufacturing.With 150 illustrations, more sample forms, and a larger format, this acclaimed manual is more helpful than ever. Perfect for use in the field, the Manual features a new 8 1/2 x 11 size with full-page checklists at the back of the book linked to individual chapters. Detailed visuals throughout help you understand complicated concepts. Whether you're just starting your career as a fire inspector or ready to brush up on the basics, the Fire and Life Safety Inspection Manual has the reliable inspection advice you need.
Author: A.R. Giblin
Publisher:
ISBN:
Category : Cranes, derricks, etc
Languages : en
Pages : 3
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Book Description
Author: Waterfront Inspection Task Committee
Publisher:
ISBN: 9780784413579
Category : Harbors
Languages : en
Pages : 0
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Book Description
MOP 130 provides engineers with guidelines and tools for inspecting and evaluating the condition of waterfront structures located in seawater and freshwater environments.
Author: Rick Kaletsky
Publisher: McGraw-Hill Companies
ISBN:
Category : Law
Languages : en
Pages : 464
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Book Description
Safety, plant, and facility managers can turn to this practical reference for tips and tools that will be invaluable in preparing for and responding to an OSHA audit. As a comprehensive compliance tool, this book includes detailed case studies and an extensive self-inspection checklist that can be used prior to an OSHA audit.
Author: Joseph F. Gustin
Publisher: CRC Press
ISBN: 8770222428
Category : Business & Economics
Languages : en
Pages : 240
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Book Description
A safety management program that blends management commitment with employee involvement is the key to meeting the myriad safety challenges in any organization. Joseph Gustin’s Safety Management: A Guide for Facility Managers, Second Edition addresses the complexities of safety management in detail, explaining how to systematically identify, evaluate, and prevent hazards. See what’s new in the Second Edition: Cross-comparison of old vs new OSHA standards Update on employer compliance requirements to ADA with reference to court decisions New ergonomic standards Explanation of revisions to OSHA workplace inspection/investigation procedures and recordkeeping rules New material on violence in the workplace, including checklists, case studies, and recommendations Keeping the focus on managing safety function, this second edition elucidates safety and health issues including liability and how to better carry out the tasks that ensure a safe working environment. It summarizes statistics examines key areas of safety management. Gustin delineates the rights and responsibilities of employer and employee and outlines the Whistleblower act and its impact. He also covers violence in the workplace, ADA compliance, conducting the safety audit, recordkeeping, safety inspections, and change management. The book highlights major aspects of safety and health management that are not well-covered in other texts, such as the written safety plan and a written hazard communication program safety plan. Gustin explains each element of written plan and how to adapt the sample plan to any organization. At the core of this second edition is the recognition that corporations and other organizations have a moral, ethical, and legal responsibility to provide a safe environment for everyone who enters their facilities.
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309163587
Category : Medical
Languages : en
Pages : 589
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Book Description
Recent outbreaks of illnesses traced to contaminated sprouts and lettuce illustrate the holes that exist in the system for monitoring problems and preventing foodborne diseases. Although it is not solely responsible for ensuring the safety of the nation's food supply, the U.S. Food and Drug Administration (FDA) oversees monitoring and intervention for 80 percent of the food supply. The U.S. Food and Drug Administration's abilities to discover potential threats to food safety and prevent outbreaks of foodborne illness are hampered by impediments to efficient use of its limited resources and a piecemeal approach to gathering and using information on risks. Enhancing Food Safety: The Role of the Food and Drug Administration, a new book from the Institute of Medicine and the National Research Council, responds to a congressional request for recommendations on how to close gaps in FDA's food safety systems. Enhancing Food Safety begins with a brief review of the Food Protection Plan (FPP), FDA's food safety philosophy developed in 2007. The lack of sufficient detail and specific strategies in the FPP renders it ineffectual. The book stresses the need for FPP to evolve and be supported by the type of strategic planning described in these pages. It also explores the development and implementation of a stronger, more effective food safety system built on a risk-based approach to food safety management. Conclusions and recommendations include adopting a risk-based decision-making approach to food safety; creating a data surveillance and research infrastructure; integrating federal, state, and local government food safety programs; enhancing efficiency of inspections; and more. Although food safety is the responsibility of everyone, from producers to consumers, the FDA and other regulatory agencies have an essential role. In many instances, the FDA must carry out this responsibility against a backdrop of multiple stakeholder interests, inadequate resources, and competing priorities. Of interest to the food production industry, consumer advocacy groups, health care professionals, and others, Enhancing Food Safety provides the FDA and Congress with a course of action that will enable the agency to become more efficient and effective in carrying out its food safety mission in a rapidly changing world.
