Concepts, Definitions and Classifications for Tourism Statistics PDF Download
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Author: World Tourism Organization
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 140
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Book Description
Provides guidance to national and local government statistical offices and private industry on the implementation of WTO/UN Recommendations on Tourism Statistics that were issued from the Ottawa International Conference on Travel and Tourism Statistics (June 1991) and approved by the United Nations Statistical Commission in March 1993.
Author: World Tourism Organization
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 140
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Book Description
Provides guidance to national and local government statistical offices and private industry on the implementation of WTO/UN Recommendations on Tourism Statistics that were issued from the Ottawa International Conference on Travel and Tourism Statistics (June 1991) and approved by the United Nations Statistical Commission in March 1993.
Author: Allan Beaver
Publisher: CABI
ISBN: 9780851990200
Category : Travel
Languages : en
Pages : 434
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Book Description
This fully revised and updated second edition provides over 7,000 definitions of travel and tourism terminology used throughout the world, highlighting the many differences between US and European usage. It covers all aspects of the tourism industry, including hospitality, transport, and ancillary services. It explains the operating language of the travel industry, acronyms and abbreviations of organizations, associations and trade bodies, IT terms and brand names, and provides website addresses. Entries vary from one-line definitions to 500 word articles, and references are provided for further reading. This new edition contains over 500 new entries and the unique cross referencing system has been extended; for example accessing any entry about business travel leads to over 70 others. It is an essential reference tool for anyone involved in tourism research, and everyone in the travel industry.
Author:
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 148
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Book Description
United Nations publication. Sales no. E.08.XVII.28--T.p. verso.
Author: United Nations. Statistical Division
Publisher: New York : United Nations
ISBN:
Category : Business & Economics
Languages : en
Pages : 88
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Book Description
Adopted by the United Nations Statistical Commission, these recommendations assist governments and businesses involved in tourism in preparing appropriate policies and programmes. The recommendations help to establish clear standards for measuring tourism. Includes the Standard International Classification of Tourism Activities (SICTA).
Author: OECD
Publisher: OECD Publishing
ISBN: 9264626883
Category :
Languages : en
Pages : 387
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Book Description
The 2020 edition analyses tourism performance and policy trends across 51 OECD countries and partner economies. It highlights the need for coherent and comprehensive approaches to tourism policy making, and the significance of the tourism economy, with data covering domestic, inbound and outbound tourism, enterprises and employment, and internal tourism consumption.
Author: Statistical Office of the European Communities
Publisher: Commission of European Communities
ISBN:
Category : Business & Economics
Languages : en
Pages : 160
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Book Description
This is a basic system of concepts, classifications, definitions, tables and aggregates that has been developed to measure the full economic impacts of tourism. Chapter one looks at the methodological framework and gives the reasons for the recommendations. Chapter two looks at the demand perspective and the concept of visitor consumption. Chapter three examines the supply perspective and looks at the tourism industries. Chapter four contains tables, accounts and aggregates.
Author: OECD
Publisher: OECD Publishing
ISBN: 9264104119
Category :
Languages : en
Pages : 275
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Book Description
This handbook aims to facilitate a greater understanding of the OECD statistics and indicators produced and so allow for their more effective use in policy analysis.
Author: Yong Chen
Publisher: Routledge
ISBN: 1000372421
Category : Business & Economics
Languages : en
Pages : 532
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Book Description
This book offers students an accessible and applied introduction to microeconomics in tourism and hospitality through a comprehensive analysis of the market mechanism, demand and supply, firm behavior and strategy, and transaction and institution. This book not only helps students to master core microeconomic theories that are essential for understanding the tourism and hospitality industry, but, more importantly, it guides students to analyze consumer behavior and firm strategy specific to the industry. Throughout the book, readers are guided to develop the economic analysis of tourism and hospitality that progresses from economic intuition to graphical representation and to mathematical quantification. Carefully corralled case studies showcase the applications of key microeconomic theories in solving a wide range of real-world problems, including Uber’s surge pricing, Airbnb’s supply adjustment, and McDonald’s and Burger King vying for prime locations. This book is written in an accessible style, illustrated with exquisite diagrams, and enriched with a range of other features, such as chapter summaries, review questions, and further readings to aid readers’ further understanding. By reading this book, students will be able to develop an economist’s way of thinking, which will enable them to analyze tourism and hospitality businesses in a rigorous and critical manner. This book is essential reading for all tourism and hospitality students and teachers.
Author: Chris Cooper
Publisher: SAGE
ISBN: 1526444496
Category : Business & Economics
Languages : en
Pages : 1629
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Book Description
The SAGE Handbook of Tourism Management is a critical, authoritative review of tourism management, written by leading international thinkers and academics in the field. Arranged over two volumes, the chapters are framed as critical synoptic pieces covering key developments, current issues and debates, and emerging trends and future considerations for the field. The two volumes focus in turn on the theories, concepts and disciplines that underpin tourism management in volume one, followed by examinations of how those ideas and concepts have been applied in the second volume. Chapters are structured around twelve key themes: Volume One Part One: Researching Tourism Part Two: Social Analysis Part Three: Economic Analysis Part Four: Technological Analysis Part Five: Environmental Analysis Part Six: Political Analysis Volume Two Part One: Approaching Tourism Part Two: Destination Applications Part Three: Marketing Applications Part Four: Tourism Product Markets Part Five: Technological Applications Part Six: Environmental Applications This handbook offers a fresh, contemporary and definitive look at tourism management, making it an essential resource for academics, researchers and students.
Author: Allan Beaver
Publisher: Oxford University Press
ISBN: 0192518445
Category : Business & Economics
Languages : en
Pages : 1033
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Book Description
Provides over 6,500 definitions of travel and tourism terminology, including the operating language of the travel industry, acronyms of organizations, associations, and trade bodies, IT terms, and brand names. Completely up to date, this dictionary covers the implications of web technology and social media on the travel and tourism industry, as well as new products and services, such as e-tickets, home-based travel agents, awareness amongst consumers and within the industry of terror-threatened travel, recent changes in legislation, and environmental concerns. Useful appendices include the World Tourism Organization Global Code of Ethics for Tourism, the recommended tourism syllabus content for Higher Education courses worldwide, and a list of the EC Neutral Computerized Reservation System Rules. Providing a wealth of information on one of the fastest-growing global industries of the 21st century, this dictionary is the ideal point of reference for students taking travel, tourism, and hos
