Compensatory Growth: an Adaptation to Environmental Stress in Plants and Animals PDF Download
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Author: Chao Li
Publisher: Frontiers Media SA
ISBN: 2832546846
Category : Science
Languages : en
Pages : 132
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Book Description
Compensatory growth (CG) is defined as a change in growth rate (usually positive) following a period of reduced biomass or slowed growth due to some perturbation (e.g. nutrient deprivation, parasite load, tissue damage, or natural/anthropogenic disturbance). The phenomenon occurs throughout the plant and animal kingdoms, and while it is primarily observed in species with short lifespans, it has also been detected in longer-living organisms such as trees. CG occurs at the individual level as a variable life history trait but has the potential to impact the performance of whole populations and communities.
Author: Chao Li
Publisher: Frontiers Media SA
ISBN: 2832546846
Category : Science
Languages : en
Pages : 132
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Book Description
Compensatory growth (CG) is defined as a change in growth rate (usually positive) following a period of reduced biomass or slowed growth due to some perturbation (e.g. nutrient deprivation, parasite load, tissue damage, or natural/anthropogenic disturbance). The phenomenon occurs throughout the plant and animal kingdoms, and while it is primarily observed in species with short lifespans, it has also been detected in longer-living organisms such as trees. CG occurs at the individual level as a variable life history trait but has the potential to impact the performance of whole populations and communities.
Author: American Society for Engineering Education. Conference
Publisher:
ISBN:
Category : Engineering
Languages : en
Pages : 516
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Book Description
Author: Parvaiz Ahmad
Publisher: John Wiley & Sons
ISBN: 1118917081
Category : Technology & Engineering
Languages : en
Pages : 326
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Book Description
Leguminous crops have been found to contribute almost 27% of the world’s primary crop production. However, due to environmental fluctuations, legumes are often exposed to different environmental stresses, leading to problems with growth and development, and ultimately, decreased yield. This timely review explains the transcriptomics, proteomics, genomics, metabolomics, transgenomics, functional genomics and phenomics of a wide range of different leguminous crops under biotic and abiotic stresses, and their genetic and molecular responses. Amongst others the text describes the effect of nutrient deficiency, pesticides, salt, and temperature stress on legumes. Importantly, the book explores the physiobiochemical, molecular and omic approaches that are used to overcome biotic and abiotic constraints in legumes. It looks at the exogenous application of phytoprotectants; the role of nutrients in the alleviation of abiotic stress; and the microbial strategy for the improvement of legume production under hostile environments. Key features: demonstrates how to mitigate the negative effect of stress on leguminous crops, and how to improve the yield under stress the most up-to-date research in the field written by an international team of active researchers and practitioners across academia, industry and non-profit organisations. This volume is a valuable and much-needed resource for scientists, professionals and researchers working in plant science, breeding, food security, crop improvement and agriculture worldwide. In universities it will educate postgraduate and graduate students in plant science and agriculture; it will also benefit those in scientific institutions and in biotech and agribusiness companies, who deal with agronomy and environment.
Author: American Society for Engineering Education
Publisher:
ISBN:
Category : Engineering
Languages : en
Pages : 516
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Book Description
Author: L.C. Rai
Publisher: Springer Science & Business Media
ISBN: 3642594913
Category : Science
Languages : en
Pages : 428
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Book Description
Algae, generally held as the principal primary producers of aquatic systems, inhabit all conceivable habitats. They have great ability to cope with a harsh environment, e.g. extremely high and low temperatures, suboptimal and supraoptimal light intensities, low availability of essential nutrients and other resources, and high concentrations of toxic chemicals, etc. A multitude of physiological, biochemical, and molecular strategies enable them to survive and grow in stressful habitats. This book presents a critical account of various mechanisms of stress tolerance in algae, many of which may occur in microbes and plants as well.
Author: Veerasamy Sejian
Publisher: Springer Science & Business Media
ISBN: 3642292054
Category : Science
Languages : en
Pages : 577
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Book Description
Given the importance of livestock to the global economy, there is a substantial need for world-class reference material on the sustainable management of livestock in diverse eco-regions. With uncertain climates involving unpredictable extreme events (e.g., heat, drought, infectious disease), environmental stresses are becoming the most crucial factors affecting livestock productivity. By systematically and comprehensively addressing all aspects of environmental stresses and livestock productivity, this volume is a useful tool for understanding the various intricacies of stress physiology. With information and case studies collected and analyzed by professionals working in diversified ecological zones, this book explores the influence of the environment on livestock production across global biomes. The challenges the livestock industry faces in maintaining the delicate balance between animal welfare and production are also highlighted.
Author: Bernard P. Boudreau
Publisher: Oxford University Press
ISBN: 9780199770915
Category : Science
Languages : en
Pages : 430
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Book Description
The benthic boundary layer is the zone of water and sediment immediately adjacent to the bottom of a sea, lake, or river. This zone is of considerable interest to biologists, geochemists, sedimentologists, and engineers because of very strong gradients of energy, dissolved and solid chemical components, suspended matter, and the number of organisms that live there. It is, for example, the sink for anthropogenic substances and the home of microscopic plant life that provides the nutrients that determine fish populations--and ultimately the size of the fisheries. This book of original chapters edited by Professors Boudreau and Jorgensen, both leading researchers in the field, will meet the need for an up-to-date, definitive text/reference on measurements, techniques, and models for transport and biochemical processes in the benthic boundary layer. Each chapter provides a comprehensive review of a selected field, with illustrated examples from the authors' own work. The book will appeal to professionals and researchers in marine biology, marine chemistry, marine engineering, and sedimentology.
Author: B. Venkateswarlu
Publisher: Springer Science & Business Media
ISBN: 9400722206
Category : Technology & Engineering
Languages : en
Pages : 617
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Book Description
Crops experience an assortment of environmental stresses which include abiotic viz., drought, water logging, salinity, extremes of temperature, high variability in radiation, subtle but perceptible changes in atmospheric gases and biotic viz., insects, birds, other pests, weeds, pathogens (viruses and other microbes). The ability to tolerate or adapt and overwinter by effectively countering these stresses is a very multifaceted phenomenon. In addition, the inability to do so which renders the crops susceptible is again the result of various exogenous and endogenous interactions in the ecosystem. Both biotic and abiotic stresses occur at various stages of plant development and frequently more than one stress concurrently affects the crop. Stresses result in both universal and definite effects on plant growth and development. One of the imposing tasks for the crop researchers globally is to distinguish and to diminish effects of these stress factors on the performance of crop plants, especially with respect to yield and quality of harvested products. This is of special significance in view of the impending climate change, with complex consequences for economically profitable and ecologically and environmentally sound global agriculture. The challenge at the hands of the crop scientist in such a scenario is to promote a competitive and multifunctional agriculture, leading to the production of highly nourishing, healthy and secure food and animal feed as well as raw materials for a wide variety of industrial applications. In order to successfully meet this challenge researchers have to understand the various aspects of these stresses in view of the current development from molecules to ecosystems. The book will focus on broad research areas in relation to these stresses which are in the forefront in contemporary crop stress research.
Author: Rudolf Bijlsma
Publisher: Springer Science & Business Media
ISBN: 9783764356958
Category : Medical
Languages : en
Pages : 352
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Book Description
Most organisms and populations have to cope with hostile environments, threatening their existence. Their ability to respond phenotypically and genetically to these challenges and to evolve adaptive mechanisms is, therefore, crucial. The contributions to this book aim at understanding, from a evolutionary perspective, the impact of stress on biological systems. Scientists, applying different approaches spanning from the molecular and the protein level to individuals, populations and ecosystems, explore how organisms adapt to extreme environments, how stress changes genetic structure and affects life histories, how organisms cope with thermal stress through acclimation, and how environmental and genetic stress induce fluctuating asymmetry, shape selection pressure and cause extinction of populations. Finally, it discusses the role of stress in evolutionary change, from stress induced mutations and selection to speciation and evolution at the geological time scale. The book contains reviews and novel scientific results on the subject. It will be of interest to both researchers and graduate students and may serve as a text for graduate courses.
Author: John D. Gage
Publisher: Cambridge University Press
ISBN: 9780521334310
Category : Nature
Languages : en
Pages : 532
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Book Description
This timely volume provides a comprehensive account of the natural history of the organisms associated with the deep-sea floor and examines their relationship with this inhospitable environment--perhaps the most remote and least accessible location on the planet. The authors begin by describing the physical and chemical nature of the deep-sea floor and the methods used to collect and study its fauna. Then they discuss the ecology of the deep sea by exploring spatial patterns, diversity, biomass, vertical zonation, and large-scale distribution of organisms. Subsequent chapters review current knowledge of feeding, respiration, reproduction, and growth processes in these communities. The unique fauna of hypothermal vents and seeps are considered separately. Finally, there is a pertinent discussion of human exploitation of deep-sea resources and potential use of this environment for waste disposal.
