A Field Guide to Australian Fungi PDF Download
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Author: Bruce Alexander Fuhrer
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 376
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Book Description
This is the culmination of many decades of field work and study and is the most comprehensive photographic field guide on Australian fungi yet published. This field guide covers more than 500 fungi species with 548 superb colour photographs. All fungi photographed in their natural environment- many for the first time with information on fungal biology, ecology, classification, distribution, roles of fungi in nature, and spore prints.
Author: Bruce Alexander Fuhrer
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 376
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Book Description
This is the culmination of many decades of field work and study and is the most comprehensive photographic field guide on Australian fungi yet published. This field guide covers more than 500 fungi species with 548 superb colour photographs. All fungi photographed in their natural environment- many for the first time with information on fungal biology, ecology, classification, distribution, roles of fungi in nature, and spore prints.
Author: Alison Pouliot
Publisher: CSIRO PUBLISHING
ISBN: 148631175X
Category : Science
Languages : en
Pages : 472
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Book Description
Fungi are diverse, delicious and sometimes deadly. With interest in foraging for wild food on the rise, learning to accurately identify fungi reduces both poisoning risk to humans and harm to the environment. This extensively illustrated guide takes a 'slow mushrooming' approach – providing the information to correctly identify a few edible species thoroughly, rather than many superficially. Wild Mushrooming: A Guide for Foragers melds scientific and cultural knowledge with stunning photography to present a new way of looking at fungi. It models 'ecological foraging' – an approach based on care, conservation and a deep understanding of ecosystem dynamics. Sections on where, when and how to find fungi guide the forager in the identification of 10 edible species. Diagnostic information on toxic fungi and lookalike species helps to differentiate the desirable from the deadly. Wild Mushrooming then takes us into the kitchen with cooking techniques and 29 recipes from a variety of cuisines that can be adapted for both foraged and cultivated fungi. Developing the skills to find fungi requires slowness, not speed. This guide provides the necessary information for the safe collection of fungi, and is essential reading for fungus enthusiasts, ecologists, conservationists, medical professionals and anyone interested in the natural world.
Author: Neale Lorne Bougher
Publisher:
ISBN: 9780980641707
Category : Fungi
Languages : en
Pages : 240
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Book Description
Author: Tony Young
Publisher: University of New South Wales Press
ISBN:
Category : Nature
Languages : en
Pages : 196
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Book Description
Revised edition of a field guide originally published in 1982 and subsequently reprinted in 1986, with a second edition in 1994. Includes introductory comments on fungi types, ecology, and study, as well as their use by humans. Species descriptions are accompanied by minimalist line drawings. Thirty
Author: Sarah Kidd
Publisher:
ISBN: 9780646951294
Category :
Languages : en
Pages :
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Book Description
Descriptions of Medical Fungi. Third Edition. Sarah Kidd, Catriona Halliday, Helen Alexiou and David Ellis. 2016. This updated third edition which includes new and revised descriptions. We have endeavoured to reconcile current morphological descriptions with more recent genetic data. More than 165 fungus species are described, including members of the Zygomycota, Hyphomycetes, Dimorphic Pathogens, Yeasts and Dermatophytes. 340 colour photographs. Antifungal Susceptibility Profiles. Microscopy Stains & Techniques. Specialised Culture Media. References. 250 pages.
Author: Ross McKenzie
Publisher: CSIRO PUBLISHING
ISBN: 1486313876
Category : Science
Languages : en
Pages : 977
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Book Description
Australia's Poisonous Plants, Fungi and Cyanobacteria is the first full-colour, comprehensive guide to the major natural threats to health in Australia affecting domestic and native animals and humans. The overriding aim of the book is to prevent poisoning, as there are few effective treatments available, particularly in domestic animals. The species have been chosen because of their capacity to threaten life or damage important organs, their relative abundance or wide distribution in native and naturalised Australian flora, or because of their extensive cultivation as crops, pastures or in gardens. These include flowering plants, ferns and cone-bearing plants, macrofungi, ergot fungi and cyanobacteria. The plant species are grouped by life form such as herbs, grasses and sedges, shrubs, trees, and for flowering plants by flower type and colour for ease of identification. Species described have colour photographs, distribution maps and notes on confusing species, habitats, toxins, animals affected, conditions of poisoning, clinical signs and symptoms, post mortem changes, therapy, prevention and control. Symbols are used for quick reference to poisoning duration and available ways of managing poisoning. As further aids to understanding, poisoning hot-spots are highlighted and the book lists plants under the headings of animals affected and organs affected. A Digest gives brief details for all poisonous species in Australia. This book is written in a straightforward style making it accessible to a wide audience including farmers, veterinarians, agricultural advisors, gardeners, horticulturists, botanists and park rangers, medical practitioners and paramedics, teachers, parents and pet owners. First published in 2012 as a hardback and made available in eBook format in 2020.
Author: Sapphire McMullan-Fisher
Publisher:
ISBN: 9780646877068
Category :
Languages : en
Pages : 0
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Book Description
Have you ever wondered what that strange fungus is coming up in your garden? Or have you ever been amazed but the eerie green luminescence of fungi lighting up the rainforest at night?Australian Subtropical Fungi brings together some of the astounding fungi from the forests, woodlands, bush and gardens of the Australian subtropics. This convenient field guide describes 115 fungi, this revised edition has some updated names and details. All species are illustrated with attractive colour images.In this book, the authors bring together their years of experience, knowledge and enthusiasm for this incredible Kingdom.
Author: Tony Young
Publisher:
ISBN:
Category : Nature
Languages : en
Pages : 196
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Book Description
First published in 1982, this revised and updated edition provides a key to the common genera of Australian fungi, and illustrated descriptions of species, as well as giving information about the uses, biology and habitats of fungi. Includes information on poisonous varieties, a glossary, suggestions for further reading and an index. The author is qualified and experienced in fungal taxonomy.
Author: Tony Young
Publisher: UNSW Press
ISBN: 9780868407425
Category : Nature
Languages : en
Pages : 240
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Book Description
Australia is world-renowned for its often extraordinary and unique natural environment – including many of its plants and animals. This beautiful little book highlights an often overlooked, but just as remarkable, aspect of our natural world: Australia’s fungi. Many are brightly colored, some fluorescent; some are elegant, others squat; some are fragrant, more still are highly toxic. This field guide showcases many of these species in all their splendor.
Author: Gary A. Laursen
Publisher: University of Alaska Press
ISBN: 1602231095
Category : Science
Languages : en
Pages : 241
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Book Description
With Common Interior Alaska Cryptogams, Gary A. Laursen and Rodney Seppelt offer the first field guide to cryptogams of the Denali National Park and Preserve. Useful to both lay and professional investigators, this fully illustrated compendium covers mushroom fungi, lichenized fungi, lichenicolous fungi, slime molds, mosses, and liverworts. This field guide to commonly seen cryptogams will provide a basis for understanding their vast diversity of taxa, speciation, edibility, relative abundance, and utility, as well as the ecological roles played by these organisms.
